Italian cuisine is a Mediterranean cuisine consisting of the ingredients, recipes, and cooking techniques developed in Italy since Roman times and later...
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Italian-American cuisine (Italian: cucina italoamericana) is a style of Italian cuisine adapted throughout the United States. Italian-American food has...
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Italian Eritrean cuisine is the mix of Eritrean dishes and spices with Italian dishes. This kind of cuisine is quite common with Eritreans in Eritrea...
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This is a list of Italian desserts and pastries. Italian cuisine has developed through centuries of social and political changes, with roots as far back...
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Macao. Italian cuisine has been popular in Taiwan for a long time, but the country had few authentic Italian restaurants and even fewer Italian chefs until...
109 KB (9,845 words) - 11:38, 17 November 2024
This is a list of Italian foods and drinks. Italian cuisine has developed through centuries of social and political changes, with roots as far back as...
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Roman cuisine comes from the Italian city of Rome. It features fresh, seasonal and simply-prepared ingredients from the Roman Campagna. These include peas...
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cuisine, Japanese cuisine, Korean cuisine, French cuisine, Italian cuisine). Asian fusion restaurants which combine the various cuisines of different Asian...
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sausages (Italian: salsicce toscane). The Italian sausage was initially known as lucanica, a rustic pork sausage in ancient Roman cuisine, with the first...
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distinct cuisines, in particular (going anticlockwise around the region) the Maghrebi, Egyptian, Levantine, Ottoman (Turkish), Greek, Italian, French (Provençal)...
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Piedmontese cuisine is the style of cooking in the Northern Italian region of Piedmont. Bordering France and Switzerland, Piedmontese cuisine is partly...
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of notable Italian restaurants, which specialize in the preparation and purveyance of Italian cuisine: Amato's Armani Ristorante ASK Italian Bella Italia...
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tropeiro, vatapá, moqueca capixaba, polenta (from Italian cuisine) and acarajé (from African cuisine). There is also caruru, which consists of okra, onion...
53 KB (6,178 words) - 18:50, 18 November 2024
European cuisine (also known as Continental cuisine) comprises the cuisines originating from the various countries of Europe. The cuisines of European...
27 KB (1,988 words) - 05:01, 20 September 2024
California fusion cuisine has been influenced by French cuisine, American cuisine, Italian cuisine, Mexican cuisine, Chinese cuisine, among other food...
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of Sicily over the last two millennia. Although its cuisine has much in common with Italian cuisine, Sicilian food also has Greek, Spanish, French, Jewish...
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Greek cuisine Italian cuisine Abruzzese and Molisan cuisine Italian-American cuisine Arbëreshë cuisine Basilicatan (Lucanian) cuisine Calabrian cuisine Corsican...
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cuisine, have influences of Italian cuisine, and shares similarities with the cuisine of neighboring Ethiopia and the cuisines from other African countries...
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Look up Italian or italian in Wiktionary, the free dictionary. Italian(s) may refer to: Anything of, from, or related to the people of Italy over the centuries...
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Extremaduran cuisine Galician cuisine Leonese cuisine Valencian cuisine Cuisine of Minorca Cuisines of the Italian Peninsula Italian cuisine – presents...
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Mirepoix (redirect from Mirepoix (cuisine))
traditional dishes in classic Italian cuisine, and the sofrito serves a similar purpose in Spanish cuisines. In Cajun and Creole cuisine, a mirepoix or (jocularly...
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Americans—Honduran cuisine Hungarian Americans—Hungarian cuisine Indian Americans—Indian cuisine Irish Americans—Irish cuisine Italian Americans—Italian-American...
222 KB (24,758 words) - 08:03, 24 November 2024
this time, Italian cuisine began to really become a part of the cuisine. The neighborhood of La Boca, Buenos Aires, was the first big Italian hub, and from...
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cuisine, Buddhism in East Asian cuisine, Christianity in European cuisine, Islam in Middle Eastern cuisine, and Judaism in Jewish and Israeli cuisine...
21 KB (2,329 words) - 07:36, 25 November 2024
meatballs, and poultry are eaten in the secondo (second course). Italian cuisine has some single-course meals (piatto unico) combining starches and...
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History of Italian Cuisine: A Cultural Journey – Italian Cuisine". italian-cuisine.org. 5 April 2023. Retrieved 25 February 2024.; "Italian Cooking: History...
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has been significantly influenced by Albanian and Italian cuisine. Albanian cuisine Italian cuisine Arbëreshë people Tumacë me tulë Andrea Pieroni, Ina...
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Tuscan food (category Italian cuisine)
Montalcino Carmignano Chianti Italian cuisine Sicilian cuisine Italian wines Tuscan wines Mediterranean cuisine Roman cuisine Cuisine of Basilicata "La Cucina...
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List of pasta (redirect from List of Italian pasta)
pasta. Food portal Lists portal Italian cuisine List of Italian dishes Ragù – a meat-based sauce in Italian cuisine that is often served with pasta Semolina –...
71 KB (2,252 words) - 00:39, 23 November 2024
and Morocco have also been influenced by French and Italian cuisine respectively. In Maghrebi cuisine, the most common staple foods are wheat (for khobz...
9 KB (763 words) - 01:12, 28 September 2024