• Thumbnail for Kefir
    Kefir (/kəˈfɪər/ kə-FEER; also spelled as kephir or kefier; Russian: кефир; Karachay-Balkar: гыпы) is a fermented milk drink similar to a thin yogurt...
    33 KB (3,532 words) - 22:06, 8 September 2024
  • Kefir Cheese is made using a yeast and bacterial culture called kefir, rather than an additional acid or rennet, to separate milk into curd and whey....
    718 bytes (96 words) - 00:17, 29 December 2022
  • Thumbnail for Tibicos
    Tibicos (redirect from Water kefir)
    Tibicos, or water kefir, is a traditional fermented drink made with water and a water kefir grains held in a polysaccharide biofilm matrix created by...
    16 KB (1,538 words) - 00:41, 8 September 2024
  • homofermentative, rod-shaped lactic acid bacteria first isolated from kefir grains, hence its name. Its type strain is WT-2B (ATCC 43761). Its genome...
    12 KB (1,174 words) - 15:38, 22 July 2024
  • Thumbnail for List of fermented milk products
    bacteria allow the production of many fermented milks such as cheese,yogurt,kefir,butter etc. Most of the bacteria needed to make these product thrive under...
    13 KB (389 words) - 19:17, 15 July 2024
  • Thumbnail for Kombucha
    bogus health claims Jun, a fermented drink made from green tea and honey Kefir, a fermented dairy product Kvass, a traditional fermented drink made from...
    37 KB (3,690 words) - 06:10, 4 September 2024
  • Thumbnail for Okroshka
    Later versions that first appeared in Soviet times use light or diluted kefir, whey, ayran, or mineral water instead of kvass. The ingredients are diced...
    4 KB (399 words) - 23:34, 6 September 2024
  • Thumbnail for Acidophiline
    drinkable yogurt, with Lactobacillus acidophilus as the starter culture. Kefir yeast is also added sometimes. It has antibacterial properties and is used...
    1 KB (87 words) - 11:06, 24 August 2022
  • health food company founded in 1986. They are a leading U.S. supplier of kefir and fermented probiotic products to support the microbiome. Lifeway Foods...
    6 KB (415 words) - 00:05, 28 June 2024
  • bacteria. It is one of the main lactic acid bacteria species found in kefir and kefir grains. It can be bought and used as a probiotic. Colonies on MRS agar...
    2 KB (154 words) - 11:09, 12 July 2024
  • Thumbnail for Fermentation in food processing
    sauce, stinky tofu, tape, tempeh, tempoyak, zha cai Central Asia: kumis, kefir, shubat, qatiq (yogurt) South Asia: achar, appam, dosa, dhokla, dahi (yogurt)...
    20 KB (1,768 words) - 21:05, 12 September 2024
  • Thumbnail for Ayran
    countries, the local variant is called kefir which houses a similar taste but is instead made using fermented milk from kefir grains. Recep Tayyip Erdoğan, a...
    22 KB (1,938 words) - 20:59, 9 September 2024
  • Thumbnail for Kumis
    Kumis is a dairy product similar to kefir, but is produced from a liquid starter culture, in contrast to the solid kefir "grains". Because mare's milk contains...
    18 KB (1,959 words) - 16:59, 13 September 2024
  • Thumbnail for Lángos
    ingredients and accompaniments can be mushroom, quark cheese, eggplant, cabbage, kefir, omelet, and confectioner's sugar or jam. In the early 2000s, some people...
    6 KB (574 words) - 12:56, 2 September 2024
  • Thumbnail for Lacto vegetarianism
    rennet i.e., from microbial sources), yogurt, butter, ghee, cream, and kefir. The concept and practice of lacto-vegetarianism among a significant number...
    15 KB (1,661 words) - 17:54, 26 July 2024
  • the idea of him founding a business making kefir, whilst they were visiting Germany in Winter 1984. Kefir was available in Cologne supermarkets, but not...
    6 KB (525 words) - 02:28, 11 September 2024
  • Thumbnail for List of yogurt-based dishes and beverages
    çorbası – Turkish yogurt soup Okroshka – Russian soup sometimes based on kefir Tarhana soup – Cypriot soup made of sun-dried dough of cracked wheat and...
    5 KB (503 words) - 03:34, 12 September 2024
  • milk brandy, or isgelen tarag (Mongolian: исгэлэн тараг, ᠢᠰᠬᠦᠯᠡᠩ ᠲᠠᠷᠠᠭ, or kefir) which then gets distilled. Isgelen tarag often uses the milk of a mare...
    3 KB (232 words) - 02:08, 1 April 2024
  • is consumed worldwide. Kefir and kumis, both effervescent fermented milk beverages, have been produced since ancient times. Kefir originates from the Caucasus...
    11 KB (1,251 words) - 02:10, 22 August 2024
  • it's been a staple of Romanian cuisine for centuries. Sana is similar to kefir, buttermilk or soured milk but unlike these, it is slightly sweeter in taste...
    2 KB (219 words) - 08:04, 30 May 2023
  • Thumbnail for Saccharomyces
    bacteria, and are used to produce kombucha, kefir and ginger beer. Saccharomyces fragilis, for example, is part of kefir cultures and is being grown on the lactose...
    7 KB (672 words) - 19:22, 2 August 2024
  • Thumbnail for Dairy product
    Clabber, milk naturally fermented to a yogurt-like state Filmjölk Ymer Viili Kefir, fermented milk drink from the Northern Caucasus Kumis, fermented mares'...
    31 KB (3,304 words) - 01:13, 14 September 2024
  • Thumbnail for Strained yogurt
    or served as a side dish. In Northern Iran, mâst chekide is a variety of kefir with a distinct sour taste. It is usually mixed with fresh herbs in a pesto-like...
    33 KB (3,692 words) - 15:09, 14 September 2024
  • Thumbnail for Kaffir lime
    Kaffir lime (redirect from Kefir lime)
    Citrus hystrix, called the kaffir lime, Thai lime or makrut lime, (US: /ˈmækrət/, UK: /məkˈruːt/) is a citrus fruit native to tropical Southeast Asia....
    24 KB (2,234 words) - 14:43, 6 September 2024
  • colonies of bacteria and yeast (SCOBY) involved in the fermentation of kefir, a fermented milk beverage and kombucha, a fermented tea. The genus Leuconostoc...
    9 KB (741 words) - 02:36, 6 January 2024
  • Thumbnail for Polonaise (sauce)
    among cooks. Variations include adding horseradish, sour cream, yoghurt, or kefir. "Cauliflower Polonaise from The New Basics Cookbook by Sheila Lukins and...
    3 KB (161 words) - 21:09, 5 August 2024
  • in the manufacture of dentures. Kefir, fermented milk drink Cafres Tibicos, a fermented beverage known as water kefir Infidel This disambiguation page...
    2 KB (277 words) - 08:03, 24 May 2024
  • Thumbnail for Mizeria
    consists of thinly sliced or grated cucumbers, often with sweet sour cream or kefir and vinegar, although in some cases oil. Other possible ingredients include...
    2 KB (188 words) - 17:24, 31 May 2024
  • partnership." Fermentative microorganisms have had a deep history as seen by kefir and kumis fermentations of milk by Nomadic tribes in Russia, as well as...
    6 KB (786 words) - 11:21, 1 August 2024
  • Thumbnail for Soy milk
    used in making imitation dairy products such as soy yogurt, soy cream, soy kefir, and soy-based cheese analogues. It is also used as an ingredient for making...
    31 KB (3,591 words) - 18:46, 7 September 2024