The pigeon pea or toor dal (Cajanus cajan) is a perennial legume from the family Fabaceae native to the Eastern Hemisphere. The pigeon pea is widely cultivated...

from the ovary of a (pea) flower. The name is also used to describe other edible seeds from the Fabaceae such as the pigeon pea (Cajanus cajan), the cowpea...

boiling without draining for ovo-lacto-vegetables group. Pigeon pea, i.e., yellow pigeon pea, is available either plain or oily. It is called toor dal...

cuisine, arhar/toor dal (split pigeon peas) and chana dal (split yellow gram, desi chickpeas) are commonly also referred to as peas, although from other legume...

This article is a list of diseases of pigeon peas (Cajanus cajan). Common Names of Diseases, The American Phytopathological Society...

[citation needed] Carlin peas, also known as carling, maple, brown or pigeon peas (but distinct from the tropical pigeon pea Cajanus cajan), and black...

distributed across Africa, Asia and Australasia. Species include the pigeon pea (C. cajan), which is a significant food crop. The natural range of Cajanus...

Division. It is known for its production of Limestone, Cement, and Redgram (Pigeon pea). Drinking water is sourced from the River Kagna, a tributary of the Bhima...

countries are traditionally pigeon peas otherwise called 'Gungo peas' in the Caribbean. Either kidney beans (red peas) or pigeon peas are generally used for...

black-eyed pea, Vigna unguiculata subsp. unguiculata earth pea, Vigna subterranea several species of Lathyrus, including: sweet pea, Lathyrus odoratus pigeon pea...

Moro de guandules (Moorish pigeon peas) is a rice and pigeon pea dish from the Dominican Republic.[citation needed] Moro de gunadules is a one pot dish...

Animal husbandry. Main crop of the village are Maize, Wheat, Pearl millet, Pigeon pea and Vegetable. The village is having facilities of Gram panchayat, Kindergarten...

grow. Bitter gourd Fodder Pumpkin Guar (Cluster Beans) strawberry Arhar (Pigeon pea) Masur (Lentil) Sugarcane Agriculture in India Rabi crops Kharif crops...

[saːmbaːɾ] , romanized: Sāmbār) is a lentil-based vegetable stew, cooked with pigeon pea and tamarind broth. It originates in South Indian cuisine and is popular...

arietinum) Dry cowpea, black-eyed pea, blackeye bean (code 0195, Vigna unguiculata) Pigeon pea, Arhar/Toor, cajan pea, Congo bean, gandules (code 0197...

fermented batter of parboiled rice, poha, and various legumes (black gram, pigeon peas, chickpeas), and incorporates various spices for flavour, such as fenugreek...

success in helping farmers grow new pigeon pea varieties instead of maize, in particularly dry areas. Pigeon peas are very drought-resistant, so can be...

"Cow peas [195]" 6.99 million tons, "Lentils [201]" 6.32 million tons, "Pigeon peas [197]" 4.49 million tons, "Broad beans, horse beans [181]" 4.46 million...

132 31 0 58 51 8 8 19 94 0 24 10 0 4 59 28 87 70 70 51 0 33 83 126 25 Pigeon pea(dry) 42 91 50 1 43 11 15 13 13 114 0 0 0 0 0 0 13 29 46 37 40 1 18 53...

involve perennial varieties of annual crops, as with rice, sorghum, and pigeon pea; they can be grown alongside legumes such as alfalfa. Rice polycultures...

plants are Rain tree (Albizia saman) Pigeon pea (Cajanus cajan) In China the common host plants include Pigeon pea (Cajanus cajan) Hibiscus species In...

Arroz con gandules is a combination of rice, pigeon peas, and pork, cooked in the same pot with sofrito. This is Puerto Rico's national dish along with...

islands. Its name comes from a traditional local dish of seasoned rice and pigeon peas; overcooked rice that sticks to the bottom of the cooking pot (forming...

the Igbo part of Nigeria consisting mainly of dried Cocoyam, mgbụmgbụ (Pigeon pea), and palm oil. It is traditionally eaten in the dry season when fresh...

It stops rice, wheat, and pulses from rotting. For example, the legume pigeon pea is commonly available coated in oil for extended storage. Castor oil has...

mangoes mulberries orange chickpea kulthi (horse gram) lobias masoor pigeon pea alfalfa (also known as lucerne, Medicago sativa) coriander (Coriandrum...

dal or lentil stock (for rasam, the typical dal used is split yellow pigeon peas or mung beans) is optional but is used in several rasam recipes. Jaggery...

leaf, coconut chutney, cilantro, red chilli with mung bean, chickpea, pigeon pea, tomato, onion, eggplant, okra, garlic, amla (Indian gooseberry), citron...

pest of pigeon pea (Cajanus cajan). Clavigralla gibbosa occurs in India, Sri Lanka and Myanmar, where the adults and nymphs feed on pigeon pea. As a hemipteran...

gram, but has several variants with the gram replaced by chickpeas, pigeon peas, or urad beans. Dukkia, a pulse-based precursor of dhokla, is mentioned...