Polbo á feira (literally meaning "fair-style octopus", pulpo a la gallega in Spanish, meaning Galician-style octopus)', is a traditional Galician dish...
4 KB (402 words) - 04:05, 31 July 2024
autonomous community of Galicia, Spain. These include shellfish, empanadas, polbo á feira (a dish made of octopus), cheese queixo de tetilla, ribeiro and albariño...
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Galicia (Spain) (category Wikipedia articles incorporating a citation from the 1911 Encyclopaedia Britannica with Wikisource reference)
pimentón (Spanish paprika). This dish is called pulpo a la gallega or in Galician polbo á feira, which roughly translates as 'fair-style octopus', most...
152 KB (16,298 words) - 10:57, 19 August 2024
considered a superb meze, especially alongside ouzo. Octopus is a very common food in Spanish culture. In the Spanish region of Galicia, polbo á feira (market...
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important ingredient in rice dishes, and plays a definitive role in squid Galician style (polbo á feira). Chopped chiles are used in fish or lamb dishes...
44 KB (4,347 words) - 19:30, 17 August 2024
Spain (category Articles incorporating a citation from the 1913 Catholic Encyclopedia with Wikisource reference)
Basque-style cod, albacore or anchovy or the Galician octopus-based polbo á feira and shellfish dishes. While varieties of football have been played in...
241 KB (23,020 words) - 18:22, 20 August 2024
pimentón (Spanish paprika). This dish is called Pulpo a la gallega or in Galician "Polbo á Feira", which roughly translates as "Galician-style Octopus"...
15 KB (1,908 words) - 22:18, 25 April 2024
National dish (section A)
bobotie Spain: tortilla de patatas Catalonia: pa amb tomaquet Galicia: polbo á feira Valencia: paella Sri Lanka: rice and curry, kottu Suriname: pom Sweden:...
124 KB (9,367 words) - 20:11, 19 August 2024
List of seafood dishes (category Pages displaying wikidata descriptions as a fallback via Module:Annotated link)
targets Polbo á feira – Galician octopus dish Polvo à Lagareiro – Portuguese octopus dishPages displaying short descriptions of redirect targets Pulpo a la...
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Lugo (category Articles incorporating a citation from the 1913 Catholic Encyclopedia with Wikisource reference)
dedicated to the city's patron saint. It's a Fiesta of National Tourist Interest and it's very popular to eat polbo á feira in one of the many stands near Rosalía...
28 KB (2,294 words) - 00:52, 13 August 2024
Melide, Spain (redirect from Melide, A Coruna)
Melide Furelos neighbourhood Cruceiro de Melide The center Cooking a "polbo á feira", a typical food in this town 42°55′N 8°01′W / 42.917°N 8.017°W /...
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salmon. Also known as the Galician Atlantic diet, it is “more than a diet, it is a lifestyle where exercise, simple cooking techniques, respect for traditions...
7 KB (618 words) - 22:49, 2 June 2024
Tapas are appetizers, or snacks, in Spanish cuisine. Available in a wide variety, they may be cold (such as mixed olives and cheese) or warm (such as...
10 KB (223 words) - 07:14, 16 July 2024
Bizarre Foods with Andrew Zimmern is a travel and cuisine television show hosted by Andrew Zimmern on the Travel Channel in the US. The first season began...
68 KB (516 words) - 13:08, 19 August 2024