Rihaakuru (Dhivehi: ރިހާކުރު; pronounced [ɾihaːkuru]) is a tuna-based thick sauce. The color varies from light brown to dark brown. It is a traditional...

tradition of eating raw fish. The tuna-based thick brown paste known as rihaakuru is also an essential item in Maldivian cuisine. These are starches such...

airtight container. Made of patna rice flour, grated coconut, rihaakuru, blended rihaakuru bondi, eggs, thin-sliced onion, chopped curry leaves, cherry...

until all the water evaporates, it forms a thick brown paste known as rihaakuru that is highly valued in the Maldivian diet. Maldives fish List of tuna...

meat of raw tuna fish, usually served as part of sushi or rice bowl. Rihaakuru – A Maldivian thick food paste produced as a by-product of the processing...

descriptions as a fallback Mie cakalang – Indonesian skipjack tuna noodle Rihaakuru – Fish-based sauce Tekkadon – Japanese rice dish topped with tuna sashimi...

huni. The process of making Maldives fish produces a by-product called rihaakuru. This is made of stock remnant after the boiling of fish. Maldives fish...

Kulhi mas (spicy tuna), Mas huni (tuna, onion, grated coconut and chili), Rihaakuru (tuna-based thick sauce) and different types of curry. Fish drawings from...

of chili, lemon and onion. Instead of garudhiya, fish paste known as rihaakuru and curries are also used. (These meals are served during Eid festivals...

still undiscovered. Local agricultural products Dried fish Salted fish Rihaakuru Dhiyaa hakuru Thatch Watermelon Cucumber Pumpkin and squash Chile and...

Government has made a harbour in the island. Dried tuna fish, salted fish, Rihaakuru, thatch, rope, Toddy honey, coconut The school in Maroshi named Al Madhrasathul...

then sold to buyers in Male. Locally caught fish are also used to make rihaakuru, a traditional fish soup. During the past years, fish catch has increased...