Spoom is a type of frothy sorbet made with a lighter sugar syrup than that required for a true sorbet. As it begins to set, it is mixed with half its...
2 KB (157 words) - 00:51, 19 August 2024
portal List of Italian desserts and pastries List of ice cream flavors Spoom – a related dessert "spumoni". Merriam-Webster's Collegiate Dictionary,...
3 KB (232 words) - 18:46, 19 August 2024
on the way that word was pronounced in southwest Scotland, from spoon or spoom ("to sail briskly with the wind astern, with or without sails hoisted")...
4 KB (361 words) - 16:23, 8 August 2024
injected into vanilla ice cream. Rhubarb pie Shortcake Shrewsbury cake Spoom Spotted dick Strawberry rhubarb pie Syllabub Swiss roll Sponge cake Sussex...
10 KB (782 words) - 07:33, 7 June 2024
Spümcø, Inc. (/ˈspuːmkoʊ/, SPOOM-koh; stylized as SPüMCø) was an American animation studio that was active from 1989 to 2005 and based in Los Angeles...
29 KB (3,080 words) - 10:43, 13 August 2024
spiniferous, spiniform, spinose, spinous spūma spūm- foam despumate, despumation, spoom, spumante, spume squāma squām- scale desquamate, desquamation, desquamative...
317 KB (336 words) - 19:23, 19 August 2024
Shave ice Shaved ice Slush Sno-ball Snow cone Snow cream Soft serve Sorbet Spoom T Tartufo Tasaka Guri-Guri Tutti frutti Z Zuccotto Frozen desserts Açaí...
48 KB (3,570 words) - 21:40, 8 August 2024
Molinological Society (TIMS) The Society for the Preservation of Old Mills (SPOOM) U.S. mill pictures and information Watermills in Norfolk, England Mills...
47 KB (5,531 words) - 00:37, 1 September 2024
International Molinological Society The Society for the Preservation of Old Mills (SPOOM) The Mills Archive van Berge Henegouwen, Tarcis (2–6 June 2015). "50 years...
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Ottawa Museum Network, and the Society for the Preservation of Old Mills (SPOOM). Catherine L. Carroll (1974). King of the Rideau: A Novel Based on the...
16 KB (2,512 words) - 02:07, 9 July 2023
needed]. In 2011, Andrea Jourdan published her first cookbook in French, Spoom, Desserts envoûtants which won in 2012 the prestigious Gourmand World Cookbook...
17 KB (1,983 words) - 03:32, 4 July 2024