Tea (茶, cha) is an important part of Japanese culture. It first appeared in the Nara period (710–794), introduced to the archipelago by ambassadors returning...
104 KB (13,123 words) - 11:29, 16 September 2024
the religious classes in Japan when Japanese priests and envoys sent to China to learn about its culture brought tea to Japan. The Buddhist monks Kūkai...
24 KB (3,158 words) - 06:43, 5 October 2024
with Japanese tea ceremonies as opposed to focusing just on the ceremonial aspect. In the 1500s, Sen no Rikyū revolutionized Japanese tea culture, essentially...
63 KB (7,633 words) - 20:56, 1 October 2024
Tea culture is how tea is made and consumed, how people interact with tea, and the aesthetics surrounding tea drinking. Tea plays an important role in...
87 KB (11,139 words) - 02:47, 21 August 2024
countries, such as Japan and Korea, with each country developing a slightly different form of the tea ceremony. Chinese tea culture, especially the material...
88 KB (11,992 words) - 03:19, 17 September 2024
Matcha (redirect from Green tea powder)
and processed green tea leaves that originated in China. Later, the characteristic green color of modern matcha was developed in Japan, where most matcha...
49 KB (6,145 words) - 06:12, 3 October 2024
Tea is an important part of Russian culture. Due in part to Russia's cold northern climate, it is today considered the de facto national beverage, one...
20 KB (2,616 words) - 17:48, 28 September 2024
Hong Kong portal South Korea portal Japan portal Drink portal Chinese tea culture Japanese tea ceremony Korean tea List of ineffective cancer treatments...
62 KB (7,065 words) - 22:48, 9 September 2024
Bubble tea (also known as pearl milk tea, bubble milk tea, tapioca milk tea, boba tea, or boba; Chinese: 珍珠奶茶; pinyin: zhēnzhū nǎichá, 波霸奶茶; bōbà nǎichá)...
47 KB (4,686 words) - 12:52, 16 September 2024
with Japanese tea culture. In Japan, tea culture is a social, unifying event, expressed through the traditional Japanese tea ceremony. The Japanese tea ceremony...
15 KB (1,701 words) - 08:23, 6 October 2024
tea is also widely available in tea bags or bottled in Korea and Japan. In China, barley tea is called dàmài-chá (大麦茶; 大麥茶) or mài-chá (麦茶; 麥茶), in which...
7 KB (693 words) - 09:48, 7 September 2024
Taiwanese tea culture includes tea arts, traditional tea ceremonies, and the social aspects of tea consumption in Taiwan. Its roots can be traced back...
3 KB (268 words) - 07:59, 5 June 2024
Sencha (redirect from Shincha tea)
(煎茶, lit. 'infused tea') is a type of Japanese ryokucha (緑茶, green tea) which is prepared by infusing the processed whole tea leaves in hot water. This is...
9 KB (976 words) - 05:26, 5 September 2024
Tea consumption is an essential part of contemporary Australian culture, generally inherited from British tea culture though with its own distinct qualities...
8 KB (902 words) - 02:30, 27 September 2024
countries. Tea plays a big role in social gatherings that take place in tea houses and gardens. It is also used as a herbal medicine. Turkish tea culture extends...
23 KB (2,653 words) - 13:32, 29 September 2024
Brazilian tea culture has its origins in the infused beverages, or chás (Portuguese pronunciation: [ˈʃas]), made by the indigenous cultures of the Amazon...
10 KB (1,211 words) - 10:47, 9 August 2024
Tea Culture in Japan Assam tea Gunfire (drink) Nepal tea Rize Tea Thai tea Vietnamese tea Yellow tea English breakfast tea Irish breakfast tea Tea in...
27 KB (2,328 words) - 17:22, 2 October 2024
Zhejiang. Japan is also known for the production of jasmine tea, especially in Okinawa Prefecture, where it is called Sanpin-cha (さんぴん茶). Tea leaves are...
8 KB (1,007 words) - 23:00, 20 November 2023
preparation and presentation of tea. Korean, Vietnamese and Japanese tea culture were inspired by the Chinese tea culture during ancient and medieval times...
13 KB (1,532 words) - 18:37, 18 August 2024
The Book of Tea (茶の本, Cha no Hon) A Japanese Harmony of Art, Culture, and the Simple Life (1906) by Okakura Kakuzō (1906) is a long essay linking the role...
9 KB (1,021 words) - 21:36, 12 September 2024
The Japanese Tea Garden (Japanese: 日本茶園) in San Francisco, California, is a popular feature of Golden Gate Park, originally built as part of a sprawling...
31 KB (3,777 words) - 16:52, 1 October 2024
Uji tea (宇治茶, Uji-cha) is a common name for all Japanese green tea produced from Uji, Kyoto. The three main types of Uji tea are Matcha, Sencha and Gyokuro...
22 KB (2,769 words) - 19:43, 17 September 2024
Green tea ice cream (抹茶アイスクリーム, matcha aisu kurīmu) or matcha ice (抹茶アイス matcha aisu) is ice cream flavored with matcha, or green tea. It is popular in Japan...
11 KB (1,179 words) - 15:19, 21 September 2024
is a prominent feature of British culture and society. In Northern Ireland and in the rest of the United Kingdom, tea drinking blends and preferences vary...
52 KB (6,914 words) - 15:20, 3 October 2024
Mexican tea culture is known for its traditional herbal teas which are reputed to have medicinal properties. In recent decades,[when?] imported tea beverages...
6 KB (595 words) - 00:30, 29 September 2024
The culture of Japan has changed greatly over the millennia, from the country's prehistoric Jōmon period, to its contemporary modern culture, which absorbs...
74 KB (7,794 words) - 12:53, 29 September 2024
Chashitsu (redirect from Japanese Tea house)
Chashitsu (茶室, "tea room") in Japanese tradition is an architectural space designed to be used for tea ceremony (chanoyu) gatherings. The architectural...
20 KB (2,439 words) - 20:39, 2 June 2024
colony, Hong Kong tea culture is distinct from the tea culture of the mainland. The uniqueness of its tea culture applies both to the tea itself, and also...
5 KB (695 words) - 22:01, 26 June 2024
American tea culture encompasses the methods of preparation and means of consumption of tea within the context of the culture of the United States. About...
33 KB (4,112 words) - 19:07, 4 October 2024
Kombucha (redirect from Black tea fungus)
Kombucha (also tea mushroom, tea fungus, or Manchurian mushroom when referring to the culture; Latin name Medusomyces gisevii) is a fermented, lightly...
37 KB (3,690 words) - 06:10, 4 September 2024