Deutschen Süßwarenindustrie". www.bdsi.de. Retrieved 2022-05-19. v t e Thomas Vilgis: Eiskonfekt – Physics meets Physiology. in: Physik in unserer Zeit,...
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Barbara Häusler and Thomas Vilgis, and since 2007 with Martin Wurzer-Berger and Thomas Vilgis). Klink started his musical activities as a hobby, playing the...
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case of why ketchup splatters from near-empty bottle". 24 November 2022. Vilgis, T. (1893). "Nineteen: "Ketchup as Tasty Soft Matter"". The Kitchen as Laboratory:...
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Design. 22 (15): 2195–2203. doi:10.2174/1381612822666160219120940. Vilgis, Thomas A (2013). "Texture, taste and aroma: multi-scale materials and the gastrophysics...
7 KB (883 words) - 04:47, 11 September 2023