Indigenous Americans, Africans, Latin Americans, Asians, Pacific Islanders, and many other cultures and traditions. Principal influences on American cuisine are...

American Chinese cuisine is a cuisine derived from Chinese cuisine that was developed by Chinese Americans. The dishes served in many North American Chinese...

Indigenous cuisine of the Americas includes all cuisines and food practices of the Indigenous peoples of the Americas. Contemporary Native peoples retain...

Latin American cuisine is the typical foods, beverages, and cooking styles common to many of the countries and cultures in Latin America. Latin America is...

American cuisine is a style of food preparation originating in the United States of America. American cuisine may also refer to: American Cuisine (film)...

The cuisine of the Southern United States encompasses diverse food traditions of several subregions, including cuisine of Southeastern Native American tribes...

North American Cuisine includes foods native to or popular in countries of North America, such as Canadian cuisine, American cuisine, African American cuisine...

New American cuisine, also known as Modern American cuisine or Contemporary American cuisine, is the wave of modernized cooking predominantly served at...

Italian-American cuisine (Italian: cucina italoamericana) is a style of Italian cuisine adapted throughout the United States. Italian-American food has...

South American cuisine has many influences, due to the ethnic fusion of South America. The most characteristic are Native American, African, Spanish, Italian...

Mountain cuisine Fusion cuisine American Jewish cuisine Cajun cuisine Chinese American cuisine Filipino-American cuisine Floribbean cuisine German-American cuisine...

The regional cuisines are North American cuisine, Mexican cuisine, Central American cuisine, South American cuisine, and Caribbean cuisine. Bandeja paisa...

Soul food is the ethnic cuisine of African Americans. Originating in the American South from the cuisines of African slaves transported to the Thirteen...

Mexican-American cuisine is the cuisine of Mexican Americans and their descendants, who have modified Mexican cuisine under the influence of American culture...

American Jewish cuisine comprises the food, cooking, and dining customs associated with American Jews. It was heavily influenced by the cuisine of Jewish...

cuisine Fusion cuisine Chinese American cuisine Greek-American cuisine Italian-American cuisine Euro-Asian cuisine New American cuisine Pizza in the United...

Pie in American cuisine has roots in English cuisine and has evolved over centuries to adapt to American cultural tastes and ingredients. The creation...

Asian cuisine and European cuisine), sub-region (such as Southwestern American cuisine and New Mexican cuisine) or a country (such as Chinese cuisine, Japanese...

The cuisine of the American Midwest draws its culinary roots most significantly from the cuisines of Central, Northern and Eastern Europe, and Indigenous...

countries of North America, such as Canadian cuisine, American cuisine, Mexican cuisine, and Central American cuisine. North American cuisines display influence...

Tex-Mex cuisine (derived from the words Texas and Mexico) is a regional American cuisine that originates from the culinary creations of Tejano people (Texans...

American Cuisine (Cuisine américaine) is a 1998 French film directed by Jean-Yves Pitoun and starring Jason Lee, Eddy Mitchell, Irène Jacob, and Isabelle...

Filipino American cuisine has been present in America ever since Filipinos moved there, but only recently[when?] has the Filipino food become more widely...

Mexican cuisine consists of the cooking cuisines and traditions of the modern country of Mexico. Its earliest roots lie in Mesoamerican cuisine. Mexican...

boxes, or other symbols instead of Khmer script. Cambodian cuisine is the national cuisine of Cambodia. It reflects the varied culinary traditions of...

The cuisine of the antebellum United States characterizes American eating and cooking habits from about 1776 to 1861. During this period different regions...

California fusion cuisine has been influenced by French cuisine, American cuisine, Italian cuisine, Mexican cuisine, Chinese cuisine, among other food...

Greek-American cuisine is the cuisine of Greek Americans and their descendants, who have modified Greek cuisine under the influence of American culture...

Filipino cuisine is composed of the cuisines of more than a hundred distinct ethnolinguistic groups found throughout the Philippine archipelago. A majority...

cuisines around the world, particularly in that of the United States in the form of Italian-American cuisine. A key characteristic of Italian cuisine...