Chilean cuisine stems mainly from the combination of traditional Spanish cuisine, Chilean Mapuche culture and local ingredients, with later important...

Chilean people Chilean Spanish Chilean culture Chilean cuisine Chilean Americans List of Chileans All pages with titles beginning with Chilean This disambiguation...

New Mexican cuisine is the cuisine of the Southwestern US state of New Mexico. It is known for its fusion of Pueblo Native American cuisine with Hispano...

Argentine cuisine Austrian cuisine Bolivian cuisine Brazilian cuisine Chilean cuisine Colombian cuisine Italian cuisine Mexican cuisine Panamanian cuisine Paraguayan...

Mexican cuisine consists of the cooking cuisines and traditions of the modern country of Mexico. Its earliest roots lie in Mesoamerican cuisine. Mexican...

cuisine Salvadoran cuisine Argentine cuisine Bolivian cuisine Brazilian cuisine Chilean cuisine Colombian cuisine Muisca cuisine Ecuadorian cuisine French...

types of clams rather than machas.[citation needed] Chilean cuisine Immigration to Chile Chilean Culture Food portal Pink clam capture in Arequipa still...

describes the Chilean National identity. Hernán Godoy describes the psychological characteristics of the Chilean, and hence part of the Chilean national identity...

been implemented into Chilean gastronomy. Many recipes are accompanied and enhanced by Chilean wine such as Curanto. The cuisine of Colombia consists of...

American Chilean Argentine Chilean Australian Chilean Brazilian Chilean British Chilean German Chilean Italian Chilean Spanish Chilean Swedes Swiss Chilean Chilean...

Kuchen was introduced into Chilean cuisine when German immigrants settled southern Chile in the 1850s. Kuchen in Chile usually have fruits, such as...

is a list of ingredients found in Chilean cuisine which are mostly those used in Mediterranean and Andean cuisine. Wheat Mote Maize Quinoa, a grain-like...

1186/s42779-022-00131-w. S2CID 248725703. "Chilean Ceviche". Archived from the original on 2009-11-16. Retrieved 2010-08-09. "Chilean Ceviche'". The Gutsy Gourmet....

steak is known as ancho de bife. In Chilean cuisine, the boneless rib steak is known as lomo vetado. In Spanish cuisine, the rib eye is known by its French...

originates primarily from the cuisine of the Mapuche of the Araucanía Region of Chile, but is also used in Chilean cuisine as a replacement for fresh chili...

American cuisine at restaurants Society portal Food portal South America portal Latin American cuisine Brazilian cuisine Argentine cuisine Chilean cuisine Peruvian...

recognized Chilean novelist and poet is Roberto Bolaño whose translations into English have had an excellent reception from the critics. Chilean cuisine is a...

is now completely accepted as being a staple food in Chilean cuisine. Throughout Chile, specific names are used to describe the different variations...

mineralized shell composed of calcite. The picoroco barnacle is used in Chilean cuisine and is one of the ingredients in curanto. Austromegabalanus psittacus...

sweetcorn or choclo. It is similar to the pastel de elote found in Mexican cuisine and to the English corn pudding. The filling usually contains ground beef...

instead of Thai script. Thai cuisine (Thai: อาหารไทย, RTGS: ahan thai, pronounced [ʔāː.hǎːn tʰāj]) is the national cuisine of Thailand. Thai cooking places...

cuisine, Buddhism in East Asian cuisine, Christianity in European cuisine, Islam in Middle Eastern cuisine, and Judaism in Jewish and Israeli cuisine...

It was made by Chileans. This dish is similar to the Québécois dish poutine and the Latin American dish salchipapa. Chilean cuisine List of beef dishes...

See also Chilean cuisine Cuisine of Chile Anticuchos Asado Cazuela Charquicán Churrasco Curanto Empanada Humita Manjar blanco Sopaipilla Chilean wine Carmenère...

[citation needed] As with Mexican cuisine, Southwestern cuisine is also largely known for its use of spices (particularly the chile, or chili pepper).[citation...

a staple part of Chilean cuisine. Commonly consumed in large quantities during the country's national day celebrations, many Chileans consider this to...

ethnicity-specific cuisines like Italian cuisine and Mexican cuisine was present in the United States by World War I. There are recipes for Chilean meat pies,...

pre-Hispanic times. A traditional food from the Andes, it can be found in Bolivia, Chile, Ecuador, Peru, and Argentina. It consists of fresh choclo (Peruvian maize)...

envueltos (lit. "wrapped up children") are a characteristic dish of the cuisine of Chile, the Dominican Republic, Argentina and Uruguay. The dish consists of...

Cryptocarya alba, the peumo or Chilean acorn, is an evergreen tree that grows in Chile and Argentina from 33 to 40° southern latitude. It can live both...