Gyoniku sausage (魚肉ソーセージ,Gyoniku sōsēji) is a Japanese fish sausage made from surimi. It is sold in a plastic casing as a snack. Gyoniku soseji is similar...

Italian aged salume Strolghino – Italian cured pork Arabiki Fish sausage (ja:魚肉ソーセージ) Kurobuta no casing (cf. ja:ウイニー) Tako Qazy Qarta Sundae Lao sausage Sai...