Aioli, allioli, or aïoli (/aɪˈoʊli/ or /eɪˈoʊli/; Provençal Occitan: alhòli [aˈʎɔli] or aiòli [aˈjɔli]; Catalan: allioli [ˌaʎiˈɔli]; Spanish: alioli [ˌaliˈoli])...
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Aïoli garni or grand aïoli is a traditional Provençal dish or meal based on aïoli, usually accompanied by salt cod and boiled vegetables; other ingredients...
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Look up aioli or aïoli in Wiktionary, the free dictionary. Aioli is a mediterranean sauce based on garlic. Aioli may also refer to: L'Aiòli, a Provençal...
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mixtas, which consists of fried potatoes served with both brava sauce and aioli sauce. [citation needed] The brava sauce is primarily paprika (using high-quality...
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July 28, 2020 (2020-07-28) Ingredients: Appetizer: gopchang, ghost pepper aioli, nopales, hominy Entrée: quail, figs in a blanket, artichokes, anchovies...
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ancient remoulade. Another hypothesis is that mayonnaise is derived from aioli. Finally, the process of emulsifying egg yolk was known for a long time...
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fried oysters, and calamari. Tartar sauce is based on either mayonnaise or aioli, with certain other ingredients added. In the UK, recipes typically add...
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notably bouillabaisse. Rouille is most often used in the cuisine of Provence. Aioli Romesco Salvitxada Herbst, Sharon Tyler (1995). "Food Network Encyclopedia...
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تُومْ 'garlic') is a garlic sauce common to the Levant. Similar to the Provençal aioli, there are many variations, a common one containing garlic, salt, olive...
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Provence and Languedoc, based on fish, seafood, and vegetables, served with aïoli and olive oil. A variant of bouillabaisse or fish soup à la Sétoise, this...
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topped with grilled onions, roasted tomatoes, green olive salsa, and garlic aioli on a brioche bun); Beer and Pretzels (served with beer mustard and beer...
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Garlic sauce (section Aioli)
Liguria. Porrata is a similar sauce prepared with leeks in place of garlic. Aioli is a Mediterranean sauce made of garlic and olive oil; in some regions other...
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cheddar, agave caramelized onions and pickled jalapeños, drizzled with spicy aioli, and garnished with a whole crawfish. Fat Hen Charleston, South Carolina...
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the bulk ingredient, which makes for a result similar to the Provençal aïoli and Catalan allioli. In the Ionian Islands, cod stock and lemon are usually...
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ginger, minced garlic, pepper and fish sauce, and drizzled with shoyu aioli), spicy pork and shrimp-filled Bicol express (drizzled with a sweet and...
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deep-fried cod fish, fries, coleslaw, smoky tartar sauce and malt vinegar aioli); "Disco Fries" (fries topped with carne asada, homemade clam chowder, bacon...
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Korean-spiced rubbed smoked beef, grilled kimchi, shredded carrots, sesame aioli, and green onions). Bar Lupo Italian Pub Chicago, Illinois "Spaghetti and...
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chimichurri, shredded romaine, herb aioli on a toasted sesame roll" Vegan Banh Mi – "Organic marinated, baked tofu with vegan aioli, sweet chili sauce, pickled...
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crispy fried onions, all inside of a toasted bun with a homemade horseradish aioli. After this, Casey visited the Beltline Bar, where patrons can reserve an...
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mushrooms, tarragon pea puree, saffron tuile, trout roe and smoked oyster aioli. The entrees begin cooking as the first hour ends. 263 20 "Finale Part Two"...
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thick batter, deep fried and served with lemon juice and mayonnaise or aioli. Traditionally in Cantabria and the Basque Country rabas are cut into straight...
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native to Cincinnati), all inside of a toasted bun with a spread of chipotle aioli. After enjoying this tasty creation, Casey visited Blue Ash Chili Parlor...
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bacon, a sunny-side-up egg, crispy onion rings, pork belly and chipotle aioli, all stacked together between two halves of a savory herb and lardon liège...
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Parmesan cheese, and imported roasted prosciutto crumbles, on a lemon-basil aioli toasted brioche-plus bun. Hawker Fare Mission District, San Francisco, California...
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deep fried), topped with shredded lettuce, tomatoes and creamy lemon-dill aioli, served on a locally baked butter-toasted brioche bun. La Boca New Orleans...
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pepper jack cheese, jalapenos, and onion rings, drizzled with sriracha aioli on butter-toasted buns); Fried Bacon (deep-fried and served with maple syrup)...
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Lobster Elote" – deep-fried whole lobster, split in half, topped with garlic aioli (infused with fish sauce), shredded Monterrey jack cheese, elote (sweet...
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sauce, butter, sour cream, ranch dressing, barbecue sauce, gravy, honey, aioli, brown sauce, ketchup, lemon juice, piccalilli, pickled cucumber, pickled...
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form of an aioli sofrito called refogado, and often also heavy on onion and bell peppers). It is often served with rice (it can be fried in aioli sofrito...
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