Flatbrød (literally "flat-bread") is a traditional Norwegian unleavened bread which is usually eaten with fish, salted meats and soups. Originally it was...

cracker can be found in ancient flatbreads, such as lavash, pita, matzo, flatbrød, and crispbread. Asian analogues include papadum, senbei and num kreab...

shapes of commercial crispbread: Food portal Bublik Dorset knob Flatbread Flatbrød Hardtack Lavash Matzo Ryvita, a brand of crispbread Tunnbröd Wasabröd,...

drinks Lucullus – herring Løvstek – cube steak Mors hjemmebakte flatbrød – flatbrød Mr. Lee – instant noodles (Norway, Faroe Islands) Mrs. Cheng's –...

eaten as it is. Traditionally, rakfisk is served sliced or as a fillet on flatbrød or lefse, with almond potatoes. Some also include thinly sliced raw onion...

rolled out in a circle or a rectangle and covered with onions and lardons Flatbrød (Norway): barley flour, salt and water, or potato, flour and salt, or peas...

Thalipeeth Europe Bannock Bazlama Crescia Crispbread Farl Flammkuchen Flatbrød Flatkaka Focaccia Hoggan Khachapuri Lángos Lefse Mekitsa Opłatek Pancake...

breakfast burrito. One may even roll smørrebrød into their lefse. Chapati Farl Flatbrød Potato scone Svele Tunnbröd Høberg, Eva Narten (2020-10-26), "lefse", Store...

is called soll in Norwegian and bryta in Swedish. It consists of broken flatbrød (wafer-thin, crisp bread), tunnbröd or dry bread served in a bowl of cold...

potatoes, raw onions, dill, pickled beetroots, butter or crème fraîche and flatbrød. Salting of fish in Norwegian Spekesild at Store norske leksikon (in Norwegian)...

overtones Rakfisk, a Norwegian fermented fish dish often served with lefse and flatbrød. Retsina, resinated wine, popular in Greece Rivella, a Swiss carbonated...

like potatoes, carrots, swede and onion. Lobscouse is often served with flatbrød. Fårikål – mutton stew: the national dish of Norway. Cabbage and mutton...

often round in shape. Cooked and eaten in many cultures around the world. Flatbrød Flatbread Norway Traditional food, usually eaten with fish, salted meats...

Thalipeeth Europe Bannock Bazlama Crescia Crispbread Farl Flammkuchen Flatbrød Flatkaka Focaccia Hoggan Khachapuri Lángos Lefse Mekitsa Opłatek Pancake...

broth was created and then served with potatoes and vegetables, often with flatbrød at the side. The consumption of whale meat by the Inuit in Greenland is...

Thalipeeth Europe Bannock Bazlama Crescia Crispbread Farl Flammkuchen Flatbrød Flatkaka Focaccia Hoggan Khachapuri Lángos Lefse Mekitsa Opłatek Pancake...

often along with boiled potatoes, raw onions, pickled beets, butter and flatbrød. Spekesild is also the basis for several variants that are placed on top...

Chalboribbang – Korean pancakes prepared using glutinous barley flour Flatbrød – a Norwegian bread prepared using barley flour, water and salt Raspeball...

They often contain raisins (rosinbolle) or chocolate (sjokoladebolle). Flatbrød – a traditional Norwegian unleavened bread which is usually eaten with...

This led to the development of very thin, dry and crispy flatbreads (flatbrød) that could be stored for many years. For festive occasions, especially...

moved to this location. Today the building is used for baking traditional flatbrød and lefse for – and on – special occasions, such as during the annual event...