is historically the Italian name of a product similar to the Austrian kipferl, although today it is an interchangeable name for the French croissant...
4 KB (363 words) - 13:11, 10 September 2024
buttery, flaky, viennoiserie pastry inspired by the shape of the Austrian kipferl, but using the French yeast-leavened laminated dough. Croissants are named...
43 KB (5,376 words) - 04:26, 17 November 2024
different fillings and decorations. Examples are Linzer Stangerl or Linzer Kipferl, which are named after the Austrian city of Linz. The most common UK version...
2 KB (191 words) - 16:29, 22 September 2024
butter and it must be shaped quickly with cool hands. After baking, the Kipferl are very fragile and the baker must be very cautious when rolling them...
3 KB (294 words) - 20:02, 25 March 2024
the croissant itself—that is, its adaptation from the plainer form of kipferl, before the invention of viennoiseries—can be dated to at least 1839 (some...
5 KB (479 words) - 12:27, 14 September 2024
Saxon: Siweberjesch Kliegebäk) as well, most notably vanillekipferl or kipferl in general, the former being vanilla-flavoured/powdered while the latter...
9 KB (781 words) - 16:50, 4 November 2024
urban legend however, as both the rugelach and its supposed ancestor, the Kipferl, pre-date the Early Modern era, while the croissant in its modern form...
12 KB (1,104 words) - 12:31, 25 October 2024
flaky, French viennoiserie pastry inspired by the shape of the Austrian kipferl but using the French yeast-leavened laminated dough. Croissants are named...
6 KB (662 words) - 17:12, 1 May 2024
Can be smooth (lisce) or furrowed (rigati). From the Austrian cookies Kipferl. Gomiti Cicioneddos Hand-rolled, shell-shaped pasta that are smaller than...
71 KB (2,252 words) - 19:30, 31 October 2024
Austria and Burgenland, beugerl has taken on the meaning of certain types of kipferl. While normally and traditionally made of yeasted wheat, in the late 20th...
41 KB (4,092 words) - 20:30, 7 November 2024
Kipferl – ancestor of the croissant – has been documented in Austria going back at least as far as the 13th century, in various shapes. The Kipferl can...
115 KB (2,269 words) - 23:51, 11 November 2024
honey, walnuts and wafers Cornetto Venetian pastry descended from Austrian kipferl Cotognata [it] Quince cheese Crema al mascarpone [it] Lombard Mascarpone-based...
63 KB (318 words) - 16:06, 3 November 2024
crescent shape rather than a circle – or sometimes into a straight stick. The kipferl is usually given an egg wash and sprinkled with either poppy seeds or caraway...
60 KB (455 words) - 05:28, 16 November 2024
Mohnpielen and other dishes. A similar dish made with slices of Kifli (Kipferl) in Hungary is called mákos guba. In Poland, outside of the Silesia region...
7 KB (523 words) - 15:28, 12 October 2024
the Kinder chocolate brand is actually of Italian origin. Kipfel (also kipferl)—a horn-shaped type of pastry. Kirschwasser—a spirit drink made from cherries...
62 KB (7,175 words) - 02:39, 24 October 2024
Another notable example of a traditional Transylvanian Saxon dish is kipferl (Romanian: cornulețe) which can be filled with vanilla, many types of fruit...
82 KB (7,610 words) - 14:48, 9 November 2024
finds her about to bite into what looks like Fluffy but turns out to be a kipferl. He is reunited with Fluffy when a man who looks like the farmer in Fluffy's...
10 KB (1,347 words) - 02:09, 26 February 2024