Koah-pau or gua bao, also known as a pork belly bun, bao, or bao bun, is a type of lotus leaf bun originating from Fujianese cuisine in China. It is also...
16 KB (1,521 words) - 00:49, 9 July 2024
refer to both filled and unfilled buns.[citation needed] Gua bao (割包/刈包, koah-pau, 虎咬豬/虎咬猪, hó͘-kā-ti) originated as Fujianese street food. Unlike other...
20 KB (1,619 words) - 18:04, 24 June 2024
tām-chau hiong-lô͘-phìⁿ Snails cooked with wine lees Gua bao 割包 刈包 guà bāo koah-pau Pork belly buns Meat strips with green pepper 青椒肉絲 青椒肉丝 qīng jiāo ròu sī...
12 KB (975 words) - 12:57, 4 May 2024
Hokkien (Tâi-lô) Mandarin Pinyin Influence Description Photo Gua bao 刈包 koah-pau guàbāo Fujian Flat, clam-shaped steamed white bun with soy sauce braised...
106 KB (9,650 words) - 08:21, 1 July 2024
traditional foods made by ordinary Taiwanese families during the Weiya time. Koah-pau (Chinese: 割包), a ‘subway’-type bread roll, contains pork, peanut powder...
6 KB (699 words) - 19:44, 17 January 2024
khoaⁿ poaⁿ phoaⁿ soaⁿ toaⁿ thoaⁿ oaⁿ oah oah boah choah chhoah hoah joah koah khoah loah poah phoah soah thoah oah oai oai hoai koai khoai soai oai oaiⁿ...
89 KB (7,453 words) - 07:11, 25 June 2024
Huber, 2011 — USA Pholcus knoeseli Wunderlich, 1992 — Canary Islands Pholcus koah Huber, 2001 — Queensland Pholcus koasati Huber, 2011 — USA Pholcus kohi Huber...
163 KB (11,325 words) - 07:30, 10 October 2023