A lardon, also spelled lardoon, is a small strip or cube of fatty bacon, or pork fat (usually subcutaneous fat), used in a wide variety of cuisines to...
13 KB (1,412 words) - 06:00, 15 August 2024
Michael Theodore Lardon is an American sport psychiatrist. Lardon is an Associate Clinical Professor at the University of California, San Diego School...
10 KB (992 words) - 12:50, 28 April 2024
Lardon Chase, the Holies and Lough Down is a National Trust countryside property in the English county of Berkshire. It is situated on the edge of the...
7 KB (590 words) - 17:21, 29 December 2023
Lardon Chase is a 14.9-hectare (37-acre) biological Site of Special Scientific Interest near Streatley in Berkshire. Bordering Oxfordshire, It is in the...
2 KB (158 words) - 08:24, 6 February 2024
Willy Lardon (1916 – 1992) was a Swiss wrestler. He competed at the 1948 Summer Olympics and the 1952 Summer Olympics. Evans, Hilary; Gjerde, Arild; Heijmans...
1 KB (68 words) - 02:22, 28 July 2024
a terpenoid known as ambrein, discovered by Leopold Ružička and Fernand Lardon in 1946, can be separated from ambergris by heating raw ambergris in alcohol...
23 KB (2,364 words) - 20:16, 26 August 2024
or vegetables. A well-known variant is quiche lorraine, which includes lardons or bacon. Quiche may be served hot, warm or cold. The word is first attested...
9 KB (730 words) - 06:59, 16 July 2024
covered with fromage blanc or crème fraîche, thinly sliced onions and lardons. The name of the dish varies in local dialects; it is called Flàmmeküeche...
4 KB (409 words) - 16:17, 8 May 2024
Alps and from Aosta Valley. It is made with potatoes, reblochon cheese, lardons and onions. A splash of white wine can be added too. The word tartiflette...
5 KB (442 words) - 09:37, 21 August 2024
salt pork. [citation needed] Jerky – Lean meat dried to prevent spoilage Lardon – Small cubes of fatty pork, possibly cured Pancetta – Italian bacon made...
4 KB (445 words) - 16:47, 12 July 2024
Bacon bits Bacon Grill Fatback Guanciale Lardo Vallée d'Aoste Lard d'Arnad Lardon Macon Pancetta Peameal bacon Petit salé Pork belly Pork jowl Salo Salt pork...
14 KB (1,449 words) - 18:32, 29 August 2024
"rooster/cock with wine") is a French dish of chicken braised with wine, lardons, mushrooms, and optionally garlic. A red Burgundy wine is typically used...
6 KB (532 words) - 07:21, 21 August 2024
interfering with Ca2+ ions from outside the cell. In 1946, Ruzicka and Lardon "established that the fragrance of ambergris is based on the triterpene...
6 KB (445 words) - 13:01, 27 February 2024
new people and ideas new research areas were opened. In 1946, Ružička and Lardon "established that the fragrance of ambergris is based on the triterpene...
22 KB (2,136 words) - 13:05, 12 August 2024
tree-lined part of the Thames in the Goring Gap. The river and gap seen from Lardon Chase on a snowy January day, with the Chilterns in the background Cretaceous...
13 KB (1,859 words) - 12:19, 26 March 2024
of mince, escalopes, chicken nuggets, döner kebab, cordon bleu, turkey lardons, etc.; French fries; cheese, be it any type of French cheese, usually French...
10 KB (894 words) - 20:06, 25 August 2024
for the filling are eggs, thick cream, and ham or bacon (in strips or lardons), made into a savoury custard. Elizabeth David in her French Provincial...
11 KB (1,072 words) - 18:08, 8 June 2024
Gómez, José Luis García Serrano (with guide: Diego Méntrida Zamarra), Diego Lardón Ferrer, Rakel Mateo, Andrea Miguélez, Daniel Molina, Eva María Moral Pedrero...
42 KB (649 words) - 15:54, 30 August 2024
a cured pork jowl, is traditional, some variations use pancetta, and lardons of smoked bacon are a common substitute outside Italy. There are various...
22 KB (2,247 words) - 05:38, 28 August 2024
1937 Willy Lardon 1940 Otto Marti 1943 Willy Lardon 1945 Peter Vogt 1948 Peter Vogt 1950 Walter Haldemann 1953 Walter Flach 1956 Eugen Holzherr 1958 Max...
10 KB (1,034 words) - 21:11, 24 September 2023
pigeon Coq au vin France Fowl French braise of chicken cooked with wine, lardons, mushrooms, and optionally garlic Cotriade France (Brittany) Fish Breton-style...
54 KB (413 words) - 15:16, 2 August 2024
Burgundy Main ingredients Beef, red wine (often red Burgundy), beef stock, lardons, onions, bouquet garni, pearl onions, mushrooms Cookbook: Beef bourguignon...
6 KB (612 words) - 11:33, 21 August 2024
fried until very crunchy; it is then added to recipes, much like the way lardons are used in French cuisine. In the Philippines, tocino refers to sweetened...
5 KB (517 words) - 06:45, 28 July 2024
Bacon bits Bacon Grill Fatback Guanciale Lardo Vallée d'Aoste Lard d'Arnad Lardon Macon Pancetta Peameal bacon Petit salé Pork belly Pork jowl Salo Salt pork...
4 KB (365 words) - 00:02, 8 May 2024
A dish containing most elements of the traditional Berner Platte: sauerkraut, potatoes, sausage, lardon and mustard...
4 KB (372 words) - 17:14, 10 March 2024
Bacon bits Bacon Grill Fatback Guanciale Lardo Vallée d'Aoste Lard d'Arnad Lardon Macon Pancetta Peameal bacon Petit salé Pork belly Pork jowl Salo Salt pork...
4 KB (350 words) - 04:16, 22 August 2024
Bacon bits Bacon Grill Fatback Guanciale Lardo Vallée d'Aoste Lard d'Arnad Lardon Macon Pancetta Peameal bacon Petit salé Pork belly Pork jowl Salo Salt pork...
20 KB (1,665 words) - 07:31, 9 March 2024
Bacon bits Bacon Grill Fatback Guanciale Lardo Vallée d'Aoste Lard d'Arnad Lardon Macon Pancetta Peameal bacon Petit salé Pork belly Pork jowl Salo Salt pork...
5 KB (528 words) - 04:33, 21 August 2024
back (fatback) are used to make pork rinds, a variety of cured "meats", lardons, and lard. British pork scratchings and Hispanic chicharrones are also...
10 KB (1,115 words) - 06:45, 2 August 2024
2016 Brad Lardon 2017 Jeff Roth 2018 David Muttitt 2019 David Muttitt 2020 Jordan Gibbs 2021 Jordan Gibbs 2022 Brad Lardon 2023 Brad Lardon "A Brief History...
3 KB (381 words) - 21:00, 2 April 2024