A lardon, also spelled lardoon, is a small strip or cube of fatty bacon, or pork fat (usually subcutaneous fat), used in a wide variety of cuisines to...
13 KB (1,412 words) - 06:00, 15 August 2024
Lardon Chase, the Holies and Lough Down is a National Trust countryside property in the English county of Berkshire. It is situated on the edge of the...
7 KB (590 words) - 17:21, 29 December 2023
HAVE NONE – LONDON". punktastic.com. Retrieved 1 March 2012. Iridesco, Lardon. "Apologies I Have None - London". sputnikmusic.com. Retrieved 10 August...
4 KB (173 words) - 14:23, 19 July 2023
Lardon Chase is a 14.9-hectare (37-acre) biological Site of Special Scientific Interest near Streatley in Berkshire. Bordering Oxfordshire, It is in the...
2 KB (158 words) - 08:24, 6 February 2024
Willy Lardon (1916 – 1992) was a Swiss wrestler. He competed at the 1948 Summer Olympics and the 1952 Summer Olympics. Evans, Hilary; Gjerde, Arild; Heijmans...
1 KB (68 words) - 05:03, 22 October 2024
Michael Theodore Lardon is an American sport psychiatrist. Lardon is an Associate Clinical Professor at the University of California, San Diego School...
10 KB (992 words) - 00:14, 8 September 2024
Savoy in the French Alps. It is made with potatoes, reblochon cheese, lardons and onions. A splash of white wine can be added too. The word tartiflette...
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salt pork.[citation needed] Jerky – Lean meat dried to prevent spoilage Lardon – Small cubes of fatty pork, possibly cured Pancetta – Italian bacon made...
4 KB (445 words) - 13:58, 20 December 2024
a terpenoid known as ambrein, discovered by Leopold Ružička and Fernand Lardon in 1946, can be separated from ambergris by heating raw ambergris in alcohol...
22 KB (2,328 words) - 15:50, 8 January 2025
covered with fromage blanc or crème fraîche, thinly sliced onions and lardons. The name of the dish varies in local dialects; it is called Flàmmeküeche...
4 KB (408 words) - 21:59, 25 November 2024
or vegetables. A well-known variant is quiche lorraine, which includes lardons or bacon. Quiche may be served hot, warm or cold. The word is first attested...
9 KB (730 words) - 10:11, 20 October 2024
"rooster/cock with wine") is a French dish of chicken braised with wine, lardons, mushrooms, and optionally garlic. A red Burgundy wine is typically used...
6 KB (532 words) - 04:25, 14 November 2024
a cured pork jowl, is traditional, some variations use pancetta, and lardons of smoked bacon are a common substitute outside Italy. As with many recipes...
21 KB (2,112 words) - 17:09, 2 January 2025
new people and ideas new research areas were opened. In 1946, Ružička and Lardon "established that the fragrance of ambergris is based on the triterpene...
22 KB (2,137 words) - 02:17, 9 January 2025
Burgundy Main ingredients Beef, red wine (often red Burgundy), beef stock, lardons, onions, bouquet garni, pearl onions, mushrooms Cookbook: Beef bourguignon...
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interfering with Ca2+ ions from outside the cell. In 1946, Ruzicka and Lardon "established that the fragrance of ambergris is based on the triterpene...
6 KB (445 words) - 13:01, 27 February 2024
tree-lined part of the Thames in the Goring Gap. The river and gap seen from Lardon Chase on a snowy January day, with the Chilterns in the background Cretaceous...
13 KB (1,859 words) - 12:19, 26 March 2024
for the filling are eggs, thick cream, and ham or bacon (in strips or lardons), made into a savoury custard. Elizabeth David in her French Provincial...
11 KB (1,072 words) - 12:42, 19 December 2024
jus lié. Garnir lardons, petits oignons, pommes cocotte. Sauter. Deglaze with white wine and thickened juices. Garnish with lardons, small onions, and...
7 KB (634 words) - 05:07, 9 January 2025
the form of mince, escalopes, chicken nuggets, Gyro, cordon bleu, turkey lardons, etc.; French fries; cheese, be it any type of French cheese, usually French...
11 KB (1,033 words) - 02:39, 8 January 2025
A dish containing most elements of the traditional Berner Platte: sauerkraut, potatoes, sausage, lardon and mustard...
4 KB (372 words) - 17:14, 10 March 2024
back (fatback) are used to make pork rinds, a variety of cured "meats", lardons, and lard. British pork scratchings and Hispanic chicharrones are also...
10 KB (1,115 words) - 01:05, 28 October 2024
Jenkins Ramil Juldashew Patrick Kane Willy Kohler Jakob Kölliker Francis Lardon Steve Latinovitch Marc Leuenberger Bob Lindberg Kevin Lötscher Urs Lott...
13 KB (430 words) - 15:26, 3 January 2025
Bacon bits Bacon Grill Fatback Guanciale Lardo Vallée d'Aoste Lard d'Arnad Lardon Macon Pancetta Peameal bacon Petit salé Pork belly Pork jowl Salo Salt pork...
20 KB (1,666 words) - 04:45, 21 October 2024
Bacon bits Bacon Grill Fatback Guanciale Lardo Vallée d'Aoste Lard d'Arnad Lardon Macon Pancetta Peameal bacon Petit salé Pork belly Pork jowl Salo Salt pork...
3 KB (221 words) - 14:36, 29 May 2024
fried until very crunchy; it is then added to recipes, much like the way lardons are used in French cuisine. In the Philippines, tocino refers to sweetened...
5 KB (518 words) - 06:51, 9 December 2024
Bacon bits Bacon Grill Fatback Guanciale Lardo Vallée d'Aoste Lard d'Arnad Lardon Macon Pancetta Peameal bacon Petit salé Pork belly Pork jowl Salo Salt pork...
12 KB (1,349 words) - 17:42, 8 January 2025
Wiltshire, at 295 m (968 ft) above sea level. At its northeast extreme, Lardon Chase within the North Wessex Downs AONB faces across the Goring Gap to...
9 KB (899 words) - 04:25, 27 August 2024
Bacon bits Bacon Grill Fatback Guanciale Lardo Vallée d'Aoste Lard d'Arnad Lardon Macon Pancetta Peameal bacon Petit salé Pork belly Pork jowl Salo Salt pork...
12 KB (1,218 words) - 10:54, 5 January 2025
salad. Sometimes the truffade is flipped over to brown the other side, or lardons are added to it. Aligot Patranque Pachade Auvergne Cheese Lang, Jenifer...
1 KB (146 words) - 23:45, 14 August 2024