• Thumbnail for Lunch meat
    Lunch meats—also known as cold cuts, luncheon meats, cooked meats, sliced meats, cold meats, sandwich meats, delicatessens, and deli meats—are precooked...
    7 KB (667 words) - 23:46, 12 June 2024
  • lunch Lunch box Lunch counter Lunch lady Lunch meat Mahlzeit (German salutation) National School Lunch Act Plate lunch No such thing as a free lunch Portals:...
    31 KB (3,946 words) - 19:57, 19 July 2024
  • Thumbnail for Bologna cake
    Bologna cake (redirect from Lunch meat cake)
    Some variations include substituting bologna with other cold-cut deli meats such as ham or salami. In place of ranch dressing, the cream cheese can...
    6 KB (500 words) - 03:57, 29 June 2024
  • Lunch Meat is a 1987 American film directed by Kirk Alex. The film is also known as Lunchmeat (American video title). Six high school seniors embark on...
    2 KB (136 words) - 23:47, 6 May 2024
  • Giarusso[citation needed] as a way for Oscar Mayer to sell more bologna and other lunch meat. After organizing focus groups of American mothers, Drane discovered that...
    13 KB (1,325 words) - 19:37, 22 July 2024
  • Thumbnail for Plate lunch
    The plate lunch (Hawaiian: pā mea ʻai) is a quintessentially Hawaiian meal, roughly analogous to Southern U.S. meat-and-threes. The combination of American...
    7 KB (711 words) - 14:25, 9 July 2024
  • Thumbnail for Processed meat
    hot dogs, lunch meat, canned meat, chicken nuggets, and meat-based sauces. Meat processing includes all the processes that change fresh meat with the exception...
    13 KB (1,375 words) - 21:37, 1 July 2024
  • Thumbnail for Charcuterie
    Charcuterie (category Lunch meat)
    is extracted. Food portal Charcuterie board Lunch meat, also known as cold cuts – Precooked or cured meats that are sliced and served cold or hot List...
    17 KB (2,187 words) - 22:46, 28 June 2024
  • listing No. Title Length 1. "Danger $$$" 1:45 2. "Black Tooth" 2:30 3. "Lunch Meat" 1:40 4. "Crookedile" 2:30 5. "Let It Bleed" 3:13 6. "Dead-Beat" 3:01...
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  • Dutch loaf (category Lunch meat)
    called old-fashioned loaf, spiced luncheon loaf, and spiced lunch meat) is a luncheon meat made from coarse-ground lean pork and beef mixed or coated with...
    965 bytes (112 words) - 15:19, 24 March 2024
  • Thumbnail for Montreal-style smoked meat
    Montreal-style smoked meat, Montreal smoked meat or simply smoked meat in Quebec (French: viande fumée or even bœuf mariné: Literally “marinated beef”)...
    12 KB (1,281 words) - 02:13, 14 May 2024
  • Thumbnail for Pimento loaf
    Pimento loaf (category Lunch meat)
    Types: Meat loaves and jellied products". thecookinginn.com. Retrieved November 5, 2020. Wrigley, Rick (September 15, 2013). "The Lunch Meat Wars". A...
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  • Thumbnail for Smoked meat
    Smoked meat is the result of a method of preparing red meat, white meat, and seafood which originated in the Paleolithic Era. Smoking adds flavor, improves...
    24 KB (2,300 words) - 22:23, 17 May 2024
  • Thumbnail for Mystery meat
    school lunch. The term is also sometimes applied to meat products where the species from which the meat has come from is known, but the cuts of meat used...
    3 KB (297 words) - 12:01, 15 October 2023
  • Thumbnail for 'Nduja
    small Calabrian town of Spilinga. 'Nduja is made using meat from the trimmings from various meat cuts, fatback, and sun-dried Calabrian chilli peppers...
    5 KB (427 words) - 08:50, 22 July 2024
  • Thumbnail for Bologna sausage
    Bologna sausage (category Lunch meat)
    visible pieces of fat. Lebanon bologna is a Pennsylvania Dutch prepared meat. While called bologna, it is a cured, smoked and fermented semidry beef sausage...
    11 KB (988 words) - 15:16, 30 June 2024
  • Thumbnail for Salumi
    Salumi (category Lunch meat)
    Salumi (sg.: salume) are Italian meat products typical of an antipasto, predominantly made from pork and cured. Salumi also include bresaola, which is...
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  • Chipped chopped ham (category Lunch meat)
    post-World War II era when it was heavily marketed as a luncheon meat suitable for packed lunches. Former United States Army soldiers likened it to Spam, to...
    3 KB (311 words) - 03:11, 1 February 2024
  • Thumbnail for Mortadella
    Mortadella (category Lunch meat)
    Mortadella (Italian: [mortaˈdɛlla]) is a large Italian sausage or luncheon meat (salume, Italian: [saˈluːme]) made of finely hashed or ground cured pork...
    15 KB (1,469 words) - 13:55, 6 June 2024
  • Thumbnail for Capocollo
    Capocollo (category Lunch meat)
    and a variety of herbs and spices that differs depending on region. The meat is then salted (and was traditionally massaged), stuffed into a natural casing...
    10 KB (849 words) - 21:03, 19 July 2024
  • Thumbnail for Pastrami
    Pastrami (category Lunch meat)
    type of cured meat originating from Romania usually made from beef brisket. Later recipes use lamb, pork, chicken or turkey. The raw meat is brined, partially...
    8 KB (867 words) - 23:31, 3 July 2024
  • Thumbnail for Ventricina
    Ventricina (category Lunch meat)
    from the Vasto area, is made with large pieces of fat and lean pork. The meat is pressed and seasoned with powdered sweet peppers and fennel and encased...
    3 KB (199 words) - 18:15, 10 May 2024
  • Thumbnail for Salami
    Salami (category Lunch meat)
    (/səˈlɑːmi/ sə-LAH-mee) is a cured sausage consisting of fermented and air-dried meat, typically pork. Historically, salami was popular among southern, eastern...
    37 KB (4,305 words) - 06:20, 21 July 2024
  • Thumbnail for Finocchiona
    Finocchiona (category Lunch meat)
    the Italian name for fennel. Finocchiona's ingredients are chopped pork meat (generally cheek, shoulder, or belly), fennel seeds, red wine, salt, and...
    2 KB (239 words) - 22:26, 21 July 2024
  • Thumbnail for Weisswurst
    in the morning and prepared and eaten as a snack between breakfast and lunch. There is a saying that the sausages should not be allowed to hear the noon...
    5 KB (469 words) - 02:39, 18 July 2024
  • Genoa salami (category Lunch meat)
    Labeling Policy Book. The Division. Hui, Y. H. (2012-01-11). Handbook of Meat and Meat Processing, Second Edition. CRC Press. p. 630. ISBN 978-1-4398-3683-5...
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  • Haslet (category Lunch meat)
    This meat-related article is a stub. You can help Wikipedia by expanding it....
    2 KB (170 words) - 21:17, 6 April 2024
  • Thumbnail for Smiley fritz
    Smiley fritz (category Lunch meat)
    Department of Education issued a clarification that it, along with other lunch meats, were not recommended, but they were not banned. A vegan version of smiley...
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  • Thumbnail for Soppressata
    make cured meats, including soppressata. It is sometimes prepared using ham. Soppressata preparation Grinding the meat Preparing the meat for seasoning...
    3 KB (350 words) - 07:18, 6 May 2024
  • Thumbnail for Kielbasa
    Kielbasa (category Lunch meat)
    /kiːlˈbɑːsə, kɪ(l)ˈbɑːsə/; from Polish kiełbasa [kʲɛwˈbasa] ) is any type of meat sausage from Poland and a staple of Polish cuisine. It is also known in other...
    17 KB (1,687 words) - 17:19, 10 March 2024