Monosaccharides (from Greek monos: single, sacchar: sugar), also called simple sugars, are the simplest forms of sugar and the most basic units (monomers)...

divided into four chemical groups: monosaccharides, disaccharides, oligosaccharides, and polysaccharides. Monosaccharides and disaccharides, the smallest...

Monosaccharide nomenclature is the naming system of the building blocks of carbohydrates, the monosaccharides, which may be monomers or part of a larger...

FODMAPs or fermentable oligosaccharides, disaccharides, monosaccharides, and polyols are short-chain carbohydrates that are poorly absorbed in the small...

or biose) is the sugar formed when two monosaccharides are joined by glycosidic linkage. Like monosaccharides, disaccharides are simple sugars soluble...

found in food. They are long-chain polymeric carbohydrates composed of monosaccharide units bound together by glycosidic linkages. This carbohydrate can react...

Deoxyribose, or more precisely 2-deoxyribose, is a monosaccharide with idealized formula H−(C=O)−(CH2)−(CHOH)3−H. Its name indicates that it is a deoxy...

hydrolysis. Monosaccharides can be linked together by glycosidic bonds, which can be cleaved by hydrolysis. Two, three, several or many monosaccharides thus...

carbohydrates, many of which are used in food. Simple sugars, also called monosaccharides, include glucose, fructose, and galactose. Compound sugars, also called...

communications.[citation needed] The simplest type of carbohydrate is a monosaccharide, which among other properties contains carbon, hydrogen, and oxygen...

In organic chemistry, a ketose is a monosaccharide containing one ketone (>C=O) group per molecule. The simplest ketose is dihydroxyacetone ((CH2OH)2C=O)...

several monosaccharide residues joined through glycosidic linkage, which can be hydrolyzed by enzymes or acid to give the constituent monosaccharide units...

an UTP-monosaccharide-1-phosphate uridylyltransferase (EC 2.7.7.64) is an enzyme that catalyzes the chemical reaction UTP + a monosaccharide 1-phosphate...

with the molecular formula C6H12O6. It is overall the most abundant monosaccharide, a subcategory of carbohydrates. It is mainly made by plants and most...

In enzymology, a monosaccharide-transporting ATPase (EC 3.6.3.17) is an enzyme that catalyzes the chemical reaction ATP + H2O + monosaccharideout ⇌ {\displaystyle...

glucose to form the disaccharide sucrose. It is one of the three dietary monosaccharides, along with glucose and galactose, that are absorbed by the gut directly...

writing a structural formula to represent the cyclic structure of monosaccharides with a simple three-dimensional perspective. Haworth projection approximate...

glucose Disaccharide – also known as double sugar, it is made when two monosaccharides (aka simple sugars) are joined together. Examples include sucrose,...

these cells can accurately gauge the serum glucose levels. All three monosaccharides (glucose, galactose, and fructose) are transported from the intestinal...

Disaccharide 0.40 - 0.50 Sorbitol Polyalcohol 0.6 Galactose Monosaccharide 0.65 Glucose Monosaccharide 0.74 – 0.8 Glycine Amino acid 0.6 – 0.86 Sucrose Disaccharide...

Glucose/fructose/phosphoric acid Combination of Glucose Monosaccharide Fructose Monosaccharide Phosphoric acid Acid Clinical data Trade names Emetrol AHFS/Drugs...

of monosaccharide units that are part of the long polysaccharides and creating a pair of aldehydes at the two free tips of each broken monosaccharide ring...

made from them. Glucose and galactose are called simple sugars, or monosaccharides. Sucrose and lactose are called disaccharides because they are made...

five-carbon monosaccharide, and hexose is a six-carbon monosaccharide. Aldehyde monosaccharides may be called aldoses; ketone monosaccharides may be called...

Arabinose is an aldopentose – a monosaccharide containing five carbon atoms, and including an aldehyde (CHO) functional group. For biosynthetic reasons...

acid. All monosaccharides are reducing sugars, along with some disaccharides, some oligosaccharides, and some polysaccharides. The monosaccharides can be...

Barfoed's test is a chemical test used for detecting the presence of monosaccharides. It is based on the reduction of copper(II) acetate to copper(I) oxide...

(/ɡəˈlæktoʊs/, galacto- + -ose, "milk sugar"), sometimes abbreviated Gal, is a monosaccharide sugar that is about as sweet as glucose, and about 65% as sweet as sucrose...

used in names of sugars. Carbohydrates are generally divided into monosaccharides, oligosaccharides, and polysaccharides depending on the number of sugar...

lipids, nucleic acids, and proteins) into smaller units (such as monosaccharides, fatty acids, nucleotides, and amino acids, respectively). Catabolism...