New Mexican cuisine is the cuisine of the Southwestern US state of New Mexico. The region is primarily known for its fusion of Pueblo Native American...

Mexican cuisine consists of the cooking cuisines and traditions of the modern country of Mexico. Its earliest roots lie in Mesoamerican cuisine. Mexican...

Mexican-American cuisine is the cuisine of Mexican Americans and their descendants, who have modified Mexican cuisine under the influence of American...

in 2020. Mexican cuisine New Mexican cuisine Southwestern cuisine American cuisine Texan cuisine Tex-Mex cuisine in Houston List of Mexican restaurants...

cuisine Mexican-American cuisine Cali-Mex cuisine Korean-Mexican fusion New Mexican cuisine Tex-Mex cuisine Tlingit cuisine Midwestern American cuisine Cuisine...

in Southwestern cuisine have become popular in the United States. New Mexican cuisine is the most popular in the states of New Mexico, Colorado, Northern...

cuisine, and it is an integral staple of New Mexican cuisine. It is also sometimes featured in broader Mexican cuisine. Chile is one of New Mexico's state...

Asian cuisine and European cuisine), sub-region (such as Southwestern American cuisine and New Mexican cuisine) or a country (such as Chinese cuisine, Japanese...

cuisines List of maize dishes List of tortilla-based dishes Mexican breads Mexican street food New Mexican cuisine Sopaipilla (not typical in Mexico,...

American groups. The cuisine of neighboring states also influences Texan cuisine, such as New Mexican cuisine and Louisiana Creole cuisine. This can be seen...

Pennsylvania Dutch, Mormon foodways, Texan, Tex-Mex, New Mexican, and Tlingit, and the cuisines of immigrant groups such as Chinese American, Italian...

The cuisine of Mexico City encompasses a variety of cuisines. Restaurants specialize in the regional cuisines of Mexico's 31 states, and the city also...

music New Mexican cuisine New Mexican Spanish Spanish Americans Hordes, Stanley M. (2005). To The End of The Earth: A History of the Crypto-Jews of New Mexico...

and preserved in the traditions of New Mexican cuisine. The Spanish language first arrived in present-day New Mexico with Juan de Oñate's colonization...

The cuisine of New York City comprises many cuisines belonging to various ethnic groups that have entered the United States through the city. Almost all...

territory of New Mexico New Mexican cuisine, cuisine originating from New Mexico New Mexican chile, group of peppers from New Mexico New Mexican music (disambiguation)...

The Cuisines of Mexico The use of salsa as a table dip was popularized by Mexican restaurants in the United States. In the 1980s, tomato-based Mexican-style...

several regional American cuisines, most notably originating in New Mexican cuisine, and expanding beyond Southwestern cuisine and neighboring Tex-Mex....

California fusion cuisine has been influenced by French cuisine, American cuisine, Italian cuisine, Mexican cuisine, Chinese cuisine, among other food...

Santa Fe; the city is also known for its contributions to New Mexican cuisine and New Mexico music. Among Santa Fe's many artistic institutions are the...

specialty in New Mexican cuisine. In its simplest form, raw pork is cut into strips or cubes and placed in a large plastic bag with New Mexico red chili...

variety of peppers, especially the New Mexican cuisine staple, and one of New Mexico's state vegetables, the New Mexico chile. Hatch was originally settled...

is typically richer, includes cinnamon, and does not include caramel. New Mexican natillas are derived directly from the recipes of Spain as a result of...

Twisters is a New Mexican cuisine restaurant chain from the city of Albuquerque, New Mexico, which was founded in 1998. Twisters is known for their green...

Mexican rice (sometimes referred to as Spanish rice or red rice in Tex–Mex cuisine), also known as arroz a la mexicana, arroz mexicano, sopa de arroz,...

State Fair, and a diverse restaurant scene, which features both New Mexican and global cuisine. Petroglyphs carved into basalt in the western part of the city...

and mashed beans that is a traditional staple of Mexican and Tex-Mex cuisine, although each cuisine has a different approach when making the dish. Refried...

(Spanish and Mexican), and American influences is also evident in New Mexico's unique cuisine, music genre, and architectural styles. New Mexico received...

Filipino-American cuisine Greek-American cuisine Indigenous cuisine of the Americas Italian-American cuisine Mexican-American cuisine Cuisine of the Seventh Day Adventists...

[tʃimiˈtʃaŋɡa]) is a deep-fried burrito that is common in Mexican, Tex-Mex and other Southwestern U.S. cuisine. The dish is typically prepared by filling a flour...