• Thumbnail for Sugar paste
    Sugar paste icing is a sweet, edible sugar dough, typically made from sucrose and glucose. It is sometimes referred to as sugar gum or gum paste. Though...
    2 KB (265 words) - 22:11, 17 August 2022
  • homemade pastes often utilize sugar and other natural ingredients. Sugaring paste can be prepared with common household food items such as water, sugar, lemon...
    6 KB (676 words) - 03:39, 2 November 2024
  • Thumbnail for Red bean paste
    through a sieve to make the paste smoother. Danpat (단팥) or danpat-so (단팥소), sweetened red bean paste, made by adding honey or sugar when making patso. The...
    14 KB (1,517 words) - 08:51, 30 July 2024
  • Thumbnail for Zaotang
    some paste: if a white and transparent sugar wire can be drawn from the paste and the mixture stops producing bubbles on the surface, the sugar paste is...
    10 KB (1,437 words) - 14:16, 14 September 2024
  • Thumbnail for Paste (food)
    make pastes. Fondant is a basic sugar paste used as an intermediary in the production of candies and icings. Àmàlà is a Nigeria specialty paste, thick...
    12 KB (1,296 words) - 11:44, 3 October 2023
  • Thumbnail for Sugar candy
    two-phased candy. It is about 88% sugar by weight, usually with much more sucrose than glucose. In making fondant, a stiff sugar paste is cooked to a high temperature...
    16 KB (1,865 words) - 11:05, 5 September 2024
  • Thumbnail for Calavera
    Calavera (redirect from Sugar skull)
    skeletons are created from many materials such as wood, sugar paste, nuts, chocolate, etc. When sugar skulls are purchased or given as gifts, the name of...
    14 KB (1,540 words) - 01:46, 2 November 2024
  • Thumbnail for Chili sauce and paste
    of mass-produced chili sauce and paste. Ingredients typically include puréed or chopped chili peppers, vinegar, sugar and salt, that are cooked, which...
    27 KB (3,057 words) - 20:42, 22 October 2024
  • Thumbnail for Cake
    marzipan (or a less sweet version, known as almond paste), fondant icing (also known as sugar paste), and buttercream are used as covering icings and to...
    27 KB (2,990 words) - 05:41, 9 October 2024
  • Thumbnail for Alfeñique
    made of sugar, water, honey and almond oil, stretched to create a viscous paste. Alfeñique figures, especially calaveras (known in the US as Sugar Skulls)...
    5 KB (595 words) - 14:04, 28 February 2024
  • Thumbnail for Confectionery
    of almonds. Pastillage: A thick sugar paste made with gelatin, water, and confectioner's sugar, similar to gum paste, which is moulded into shapes, which...
    34 KB (3,443 words) - 18:04, 23 October 2024
  • Thumbnail for Almond paste
    Almond paste is made from ground almonds or almond meal and sugar in equal quantities, with small amounts of cooking oil, beaten eggs, heavy cream or corn...
    4 KB (403 words) - 00:25, 15 October 2024
  • Thumbnail for Cake decorating
    other normal decor. Fondant, also known as sugar paste or ready-roll icing, is a soft, opaque paste made of sugar, water, gelatin, vegetable fat or shortening...
    18 KB (2,110 words) - 01:31, 28 October 2024
  • Thumbnail for Fondant icing
    Fondant icing (category Food paste)
    consistency, which makes it a good sculpting material. Sugar paste Sugar paste, also called gum paste, is similar to rolled fondant, but hardens completely—and...
    7 KB (614 words) - 08:51, 15 September 2024
  • Thumbnail for Quince cheese
    Quince cheese (redirect from Quince paste)
    relatively firm quince paste/cheese, dense enough to hold its shape. The taste is sweet but slightly astringent (depending on the amount of sugar used), and it...
    13 KB (1,320 words) - 21:56, 10 November 2024
  • Thumbnail for Lotus seed paste
    crumbly paste, which is then mixed with sugar or other sweeteners and, often, oil to produce a smooth, sweet paste.[citation needed] The lotus paste used...
    2 KB (272 words) - 07:08, 2 April 2024
  • Thumbnail for Shrimp paste
    Shrimp paste or prawn sauce is a fermented condiment commonly used in Southeast Asian and Coastal Chinese cuisines. It is primarily made from finely crushed...
    28 KB (3,309 words) - 07:33, 5 November 2024
  • Thumbnail for Sugar sculpture
    of showpieces. Cast sugar can also be used in many other recipes such as those for cakes. A thick sugar paste, similar to gum paste, is molded into shapes...
    6 KB (792 words) - 16:55, 3 August 2024
  • Thumbnail for List of food pastes
    salt. Prepared shrimp paste often has oil, sugar, garlic, chili, and other spices added. Saeu-jeot Surimi – refers to a paste made from fish or other...
    11 KB (1,312 words) - 03:31, 26 August 2024
  • Thumbnail for Neenish tart
    a filling consisting of sweet gelatine-set cream, mock cream, icing sugar paste, or lemon and sweetened condensed milk mixture, with dried icing on the...
    5 KB (494 words) - 19:09, 17 January 2024
  • crystals, resulting in a smooth-textured fondant. Marzipan Pastry cream Sugar paste LaBau, Elizabeth. What is Invertase? Archived 2015-04-06 at the Wayback...
    3 KB (333 words) - 23:29, 21 March 2024
  • Thumbnail for Yōkan
    Yōkan (羊羹) is a wagashi (Japanese confection) made of red bean paste, agar, and sugar. It is usually sold in a block form, and eaten in slices. There are...
    6 KB (553 words) - 08:14, 25 September 2024
  • Thumbnail for Fermented bean paste
    Fermented bean paste is a category of fermented foods typically made from ground soybeans, which are indigenous to the cuisines of East, South and Southeast...
    4 KB (335 words) - 07:31, 18 July 2023
  • Thumbnail for Marie-Antoine Carême
    montées – elaborate displays of patisserie – in his windows. Sculpting in sugar paste had been well known in the Ancien Régime but had become neglected after...
    34 KB (4,101 words) - 16:36, 3 September 2024
  • his wedding and special occasion cakes as well as for his detail in sugar paste flowers. From 2011 to 2013, he hosted the cooking competition TV show...
    7 KB (661 words) - 00:54, 27 October 2024
  • Thumbnail for Icing (food)
    sugar paste for three-dimensional sculptural modeling. Poured fondant is a thin, pourable glaze. Ganache, melted chocolate and cream Powdered sugar glacé...
    6 KB (724 words) - 04:28, 31 August 2024
  • Thumbnail for Marzipan
    Marzipan (redirect from Marzipan paste)
    made with pumpkin seed (pepita), rice and sugar. Mexican mazapán is typically made from peanuts. This peanut paste preparation is used in a commercial Mexican...
    32 KB (3,277 words) - 18:22, 22 October 2024
  • Thumbnail for Kaju katli
    considerable period of time (usually overnight), which are then ground to a paste. Sugar solution is boiled down until a single thread forms when two fingers...
    2 KB (211 words) - 06:05, 5 November 2024
  • Thumbnail for Phanaeng
    Phanaeng (redirect from Panang curry paste)
    paste, salt and peanuts. The dish is usually made with meat cut into thin strips, makrut lime leaves, coconut milk, phanaeng curry paste, palm sugar and...
    3 KB (181 words) - 12:40, 24 October 2024
  • Thumbnail for Sriracha
    Sriracha (category Chili sauce and paste)
    type of hot sauce or chili sauce made from a paste of chili peppers, distilled vinegar, pickled garlic, sugar, and salt. In Thailand, sriracha is frequently...
    16 KB (1,338 words) - 03:59, 10 November 2024