Yellowed rice (also yellow rice, Japanese: 黄変米 Ouhenmai) refers to three kinds of rice grains contaminated with different strains of Penicillium fungi—Yellow...

Yellow rice is a traditional yellow-colored rice dish in Iranian, Middle East, Moroccan, Ecuadorian, Peruvian, Caribbean, Portuguese, Filipino, Afghan...

Java rice, sometimes called yellow fried rice, is a Filipino fried rice dish characterized by its yellow-orange tint from the use of turmeric or annatto...

that it was one of three strains of Penicillin fungi responsible for yellowed rice. It is listed as an IARC Group 3 carcinogen. Chemically, it is a dichlorinated...

'yellow wine') is a type of Chinese rice wine (mijiu) most popular in the Jiangnan area. Huangjiu is brewed by mixing steamed grains including rice, glutinous...

milk rice recipes include nasi gurih from Aceh and Javanese nasi liwet. Nasi kuning is Indonesian yellow rice which is similar to coconut rice with addition...

Brown rice is a whole grain rice with the inedible outer hull removed. This kind of rice sheds its outer hull or husk but the bran and germ layer remain...

Saffron rice is a dish made from saffron, white rice and also usually vegetable bouillon. Saffron rice is found in the cuisines of many countries (in one...

Glutinous rice (Oryza sativa var. glutinosa; also called sticky rice, sweet rice or waxy rice) is a type of rice grown mainly in Southeast East Asia, the...

South Africa, turmeric is used to give boiled white rice a golden color, known as geelrys (yellow rice) traditionally served with bobotie. In Vietnamese...

Scirpophaga incertulas, the yellow stem borer or rice yellow stem borer, is a species of moth of the family Crambidae. It was described by Francis Walker...

A rice mill is a food-processing facility where paddy (unmilled rice) is processed by cleaning the grain, removing the hull, sorting, and packing the rice...

Rice yellow mottle virus (RYMV) is a plant pathogenic virus, belonging to the genus Sobemovirus. The genome is a positive-sense single strand RNA of 4450...

(Asian rice)—or, much less commonly, Oryza glaberrima (African rice). Asian rice was domesticated in China some 13,500 to 8,200 years ago; African rice was...

(Indonesian/Malaysian for: "yellow rice"), or sometimes called nasi kunyit (Indonesian for: "turmeric rice"), is an Indonesian fragrant rice dish cooked with coconut...

Rice offers many varieties of rice including white rice, parboiled rice, whole grain brown rice, organic rice, yellow rice, wild rice, basmati rice and...

(/rɪˈzɒtoʊ/ riz-OT-oh, Italian: [riˈzɔtto, -ˈsɔt-]; from riso, 'rice') is an Italian rice dish cooked with broth until it reaches a creamy consistency....

(also rarely tapahri) is a yellow rice dish in India, Nepal, Bangladesh and Pakistan. Spices are added to plain cooked rice for flavor and colour. In one...

States. A halal cart platter consists of chicken shawarma or lamb gyro, yellow rice, and salad, with optional red and/or white sauce on top. The red sauce...

yellowed rice disease in Japan and acts as a nephrotoxin in all animal species tested. Although it is associated with many human foods (wheat, rice,...

Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables...

known as yellow rice-flower,usually grows to a height of 0.5–2.5 m (1 ft 8 in – 8 ft 2 in) has green to yellowish involucral bracts and yellow flowers...

is a list of rice dishes from all over the world, arranged alphabetically. Rice is the seed of the monocot plants Oryza sativa (Asian rice) or Oryza glaberrima...

uduk rice (cooked with coconut milk), or yellow rice (uduk rice colored with kunyit (turmeric)). The rice cone is set out on the tampah (rounded woven...

sambal, a hint of its origins from the Malay Archipelago. South African yellow rice, a sweet dish made with turmeric, raisins, cinnamon and sugar, also has...

(machaca) Pabellón criollo is a shredded beef stew served with a plate of rice and black beans that is considered by many to be Venezuela's national dish...

Charleston red rice or Savannah red rice is a rice dish commonly found along the Southeastern coastal regions of Georgia and South Carolina, known simply...

rice cakes exist in many different cultures in which rice is eaten. Common variations include cakes made with rice flour, those made from ground rice...

which adds moisture to the dish. Bobotie is usually served with "yellow rice", which is rice cooked with turmeric. Leipoldt's recipe book published in 1933...

ways to do it depend on taste and mom's requirements Yellow rice wine (黄酒) Yellow rice wine used rice, millet as raw materials, the general alcohol content...