Lumpia (Chinese: 潤餅; pinyin: Rùn bǐng) are various types of spring rolls from China, Indonesia, and the Philippines. Lumpias are made of thin paper-like...

and/or prawn in a crepe-like pastry skin called "lumpia wrapper". Lumpia Semarang is a typical Lumpia the city of Semarang, the origin of this spring roll...

Lumpiang Shanghai (also known as Filipino spring rolls, or simply lumpia or lumpiya) is a Filipino deep-fried appetizer consisting of a mixture of giniling...

five-spice powder in a thin egg crêpe that is deep-fried. It is a type of lumpia and is a Filipino adaptation of the Hokkien dish ngo hiang (known as kikiam...

Lumpia goreng is a simple Indonesian fried spring roll filled with vegetables. The spring roll wrappers are filled with chopped, matchstick-sized carrots...

in a thin egg crêpe. It is more commonly known as cheese sticks, cheese lumpia, or cheese turon. It is usually served warm and crispy, with a dipping sauce...

shredded chicken. Dinamita is also known as dynamite lumpia, among other names. It is a type of lumpia and it is commonly eaten as an appetizer or as a companion...

known as vegetable lumpia, is a Filipino appetizer consisting of julienned or cubed vegetables with ground meat or shrimp in a thin lumpia wrapper made from...

Modern lumpiang ubod is most commonly served as lumpiang sariwa (fresh lumpia). It is made by julienning heart of palm and carrots into thin strips. It...

Łumpia [ˈwumpja] (German Lomp) is a village in the administrative district of Gmina Świątki, within Olsztyn County, Warmian-Masurian Voivodeship, in northern...

sauce. Lumpia is the name for spring rolls in Indonesia and the Philippines, which was derived from Southern Chinese spring rolls. The name lumpia derives...

pronunciation: [tuˈɾɔn]; also known as lumpiang saging (Filipino for "banana lumpia") or sagimis in dialectal Tagalog, is a Philippine snack made of thinly...

include pisau (匕首 bǐshǒu – knife), mie (T:麵, S:面, Hokkien mī – noodles), lumpia (潤餅 (Hokkien = lūn-piáⁿ) – springroll), teko (T:茶壺, S:茶壶 = cháhú [Mandarin]...

significantly from the original dish. Instead of using beancurd skin, it uses lumpia wrappers. A street food dish also sometimes called "kikiam" (called "tempura"...

traditional lumpia spring roll with much drier and smaller shape. Its diameter is about the same as human finger. Just like another Indonesian lumpia, sumpia...

dish. Other popular dishes include lechón, kare-kare, sinigang, pancit, lumpia, and arroz caldo. Traditional desserts are kakanin (rice cakes), which include...

(meat or seafood with vegetables in sour broth), pancit (noodles), and lumpia (fresh or fried spring rolls). Negritos, the first peoples of the Philippine...

Filipino social media personality, vlogger and celebrity chef. Dubbed as the "Lumpia Queen", she is widely recognized for her cooking content on TikTok and YouTube...

Entertainment. Retrieved April 17, 2022. Balaoing, Benise (May 16, 2024). "Ez Mil, 'Lumpia Queen,' 5 other Pinoys make it to Forbes Asia '30 Under 30' list". ABS-CBN...

and cheese sticks (deep fried cheese wrapped in lumpia wrapper) but also for appetizers like lumpia. In the United Kingdom, more specifically, London...

different street food is the turón, which is a dessert version of the Filipino lumpia. The most common is the turón na saging, which are sliced banana or plantain...

commonly referred to as /lun˩piã˥˧/ (潤餅), which is the etymological origin of "lumpia" in the Philippines and Indonesia. It is referred to as rùnbǐng (潤餅) or...

conscripting men as sailors by coercive techniques Lumpiang shanghai, a variety of lumpia pastries Shanghai, an alternative name for the slingshot All pages with...

ingredient or filling in various savory dishes such as okoy, tinola, ginataan, lumpia, and empanada, especially in the cuisines of northern Luzon. In Indonesian...

between another Indonesian favourites; pisang goreng (fried banana) and lumpia (spring roll). The type of banana being used is similar to pisang goreng;...

Popular Chinese Indonesian foods include bakmi, mie ayam, pangsit, bakso, lumpia, kwetiau goreng and mie goreng. Chinese culinary culture is particularly...

are evident in Indonesian food such as bakmi, mi ayam, pangsit, bakso, lumpia, kwetiau goreng, and mi goreng. The dish is derived from Chinese chow mein...

sauce. Agre dulce is commonly used as a dipping sauce for appetizers like lumpia or okoy. Sweet and sour chicken is a dish frequently served in Chinese restaurants...

salad in peanut sauce Krupuk – chips Lemper – rice rolls with spicy filling Lumpia – spring rolls Nasi goreng – fried rice Nasi kuning – Indonesian yellow...

and is used as a dipping sauce for satay and for different varieties of lumpia. In Singapore, peanut sauce is not only used as dipping sauce for satay...