referred to as "chicken-fried steak". Pan-fried versions are typically referred to as "country-fried steak". Chicken-fried steak resembles the Austrian dish...

pan-fried, or broiled, while fish steaks may also be baked. Meat cooked in sauce, such as steak and kidney pie, or minced meat formed into a steak shape...

batter and pan-fried, deep fried, pressure fried, or air fried. The breading adds a crisp coating or crust to the exterior of the chicken while retaining...

A steak sandwich is a sandwich prepared with steak that has been broiled, fried, grilled, barbecued or seared using steel grates or gridirons, then served...

dish chicken-fried steak. In Ireland, Canada, United Kingdom, Australia, and some parts of the United States, cube steak is called a minute steak, because...

A steak is a thick cut of meat generally sliced across the muscle fibers, sometimes including a bone. It is normally grilled or fried. Steak can be diced...

deep fried balls of dough about the size of marbles. Deep fried turkey can be prepared using a turkey fryer. Crispy tadyang ng baka Chicken fried steak –...

Chicken fried bacon consists of bacon strips dredged in batter and deep fried, like chicken fried steak. It is an American dish that was introduced in...

skirt steak in fajitas. It can be grilled, pan-fried, broiled, or braised for increased tenderness. Grain (meat fibre) is noticeable in flank steaks, as...

Steak frites, meaning "steak [and] fries" in French, is a dish consisting of steak paired with French fries. It is commonly served in European brasseries...

smaller cut of the chicken breast located along its underside, attached to the ribs. Chicken-fried steak (also known as country-fried steak) is an American...

schnitzel. Chicken fried steak, also called country fried steak, is nearly identical to schnitzel. It is a breaded and deep fried beef steak. The beef...

Tenderized round or sirloin steaks, breaded, and pan-fried or deep-fried, are called "chicken fried" or "country fried" steaks, respectively. An iconic specialty...

Perry declared it the "birthplace of the chicken fried steak" in 2011. Lamesa hosts the Chicken Fried Steak Festival each April. Other views are that...

The beef top blade steak (also known as the chicken steak) comes from the chuck section of a steer or heifer. The steaks are cross-cut from the top blade...

Common side dishes to steak au poivre are various forms of mashed potatoes and pommes frites (small fried shoestring potatoes). Steak au poivre with cognac...

In American butchery, the sirloin steak (called the rump steak in British butchery) is cut from the sirloin, the subprimal posterior to the short loin...

Philadelphia cheesesteak, Philly cheesesteak, cheesesteak sandwich, cheese steak, or steak and cheese) is a sandwich made from thinly sliced pieces of beefsteak...

top blade steak or chicken steak, under-blade steak (otherwise known as the "Denver cut"), shoulder steak and shoulder roast, and arm steak and arm roast...

The strip steak (sirloin steak in Britain, South Africa, and Australasia, also porterhouse steak in Australasia) is a cut of beef steaks from the short...

A round steak is a beef steak from the "round", the rear end of the cow. The round is divided into cuts including the eye (of) round, bottom round, and...

bleu filled with ham and cheese and Pariser Schnitzel. The American chicken-fried steak is often said to be closely related to Wiener schnitzel, the result...

Delmonico steak (/dɛlˈmɒnɪkoʊ/) is one of several cuts of beef (usually ribeye), cut thickly as popularized by Delmonico's restaurant in New York City...

to by a variety of names including "Newport steak”, "Santa Maria steak”, "triangle tip”, and "triangle steak”. The cut was known in the United States as...

credited for combining the Texas toast with chicken fried steak to create Kirby's Pig Stand's famous Chicken Fried Steak Sandwich. Texas Tommy (hot dog) Texas...

Flat iron steak (US), butlers' steak (UK), feather steak (UK) or oyster blade steak (Australia and New Zealand) is a cut of steak cut with the grain from...

portal Patty Cheeseburger Chicken sandwich Chicken nugget French fries Frikadelle Frikandel Kofta Bun kebab Hamburg steak Hot dog List of hamburgers...

Steak Diane is a dish of pan-fried beefsteak with a sauce made from the seasoned pan juices. It was originally cooked tableside and sometimes flambéed...

Pepper steak (Chinese: 青椒牛肉; pinyin: qīngjiāoniúròu) is a stir-fried Chinese dish consisting of sliced beef steak (often flank, sirloin, or round) cooked...

fillet in Australia and New Zealand) is a boneless rib steak from the rib section. Ribeye steaks are mostly composed of the longissimus dorsi muscle but...