Chili powder (also spelled chile, chilli, or, alternatively, powdered chili) is the dried, pulverized fruit of one or more varieties of chili pepper,...

of Mexican origin containing chili peppers (sometimes in the form of chili powder), meat (usually beef), tomatoes, and often pinto beans or kidney beans...

Korean chili powder, is chili powder or flakes made from these peppers. In Korean, the chili peppers are most often called gochu (고추), which means "chili pepper"...

topically. Chili peppers exhibit a range of heat and flavors. This diversity is the reason behind the availability of different types of chili powder, each...

or red chili paste is a savory, sweet, and spicy fermented condiment popular in Korean cooking. It is made from gochu-garu (red chili powder), glutinous...

000 or less. Cayenne powder may be a blend of different types of chili peppers. It is used in its fresh form, or as dried powder on seafood, all types...

tomato paste, spices such as cinnamon, nutmeg, allspice, clove, cumin, chili powder, and bay leaf in a soupy consistency. The dish does not contain chocolate...

Chili sauce and chili paste are condiments prepared with chili peppers. Chili sauce may be hot, sweet or a combination thereof, and may differ from hot...

southwestern US Chili powder, the dried, pulverized fruit of one or more varieties of chili pepper Chili con carne, often referred to simply as "chili", a stew...

convenient to blend these ingredients beforehand. Blends such as chili powder, curry powder, herbes de Provence, garlic salt, and other seasoned salts are...

amchoor (dried mango powder), cumin, coriander, dried ginger, salt (often black salt), black pepper, asafoetida, and chili powder. Garam masala is optional...

gochugaru (chili powder), gochujang (chili paste), soy sauce, jocheong (starch syrup), garlic, and ginger. Chili powder made from Cheongyang chili pepper...

and deseeded and thinly julienned red chili peppers. Chili powder-water can be made by putting chili powder in a cheesecloth bag, and massaging the...

tend to be milder and have thinner flesh than those used to produce chili powder. In some languages, but not English, the word paprika also refers to...

Curry powder is a spice mix originating from India, adapted from but not to be confused with the native spice mix of garam masala. As commercially available...

jhaal and paturi. A variety of pickles consisting mainly of mangoes, red chili powder, and powdered mustard seed preserved in mustard oil are popular. In North...

blend of spices such as mustard seeds, fenugreek, nigella seeds, and chili powder. The pickles are then left to mature in airtight jars, allowing the flavors...

A wide selection of seasonings are used, including gochugaru (Korean chili powder), spring onions, garlic, ginger, and jeotgal (a salted seafood). Kimchi...

green cardamom pods (ilāīcī) Cumin (jīra) Coriander seeds (dhaniā) Red chili powder (lāl mirch) Some recipes call for the spices to be blended with herbs...

(辣椒油, chili pepper oil).[citation needed] In China, chili oil is prepared basically by pouring hot vegetable oil slowly on chili pepper powder or chopped...

such as cumin, curry, garlic, garam masala, turmeric, mustard seeds, chili powder, salt and pepper. Onion, tomatoes and tomato sauce are sometimes used...

dried powder. Occasionally, chutneys that contrast in taste and colour can be served together—a favourite combination being a green mint and chili chutney...

pepper Camphor Caraway Cardamom black Cassia Celery powder Celery seed Charoli Chenpi Chili Chili powder Cayenne Chipotle Crushed red pepper Jalapeño New...

briefly, steam it, then coat with a spiced chili oil made by frying aromatic spices and mixing with chili powder, cumin, and Sichuan peppercorns. Let the...

Five-spice powder (Chinese: 五香粉; pinyin: wǔxiāng fěn) is a spice mixture of five or more spices—commonly star anise, cloves, Chinese cinnamon, Sichuan...

Korean radish, aromatic vegetables, jeotgal (salted seafood), gochugaru (chili powder) and various seasonings. Northern varieties are milder and soupier. Southern...

well-known for the spiciness of its cuisine due to the liberal use of chili powder in almost every dish. Seema karam (సీమ కారం) is a dish unique to this...

mild chilis. The ingredients are tossed in lime juice and optionally with either hot sauce or chamoy, then sprinkled with a salty chili powder. Many...

or onions (usually, depends on the variation), besan, coriander, red chili powder, salt, and other Indian spices and deep-fried in vegetable oil until...

Filé powder, also called gumbo filé, is a spicy herb seasoning made from the dried and ground leaves of the North American sassafras tree (Sassafras albidum)...