Semmelknödel (German pronunciation: [ˈzɛml̩ˌknøːdl] ) are a kind of bread dumplings made from dried wheat bread rolls like Kaiser rolls, milk, and eggs...

spices, boiled in beef stock and served as a soup. Bread dumplings (Semmelknödel) are made with dried white bread, milk and egg yolks. They are sometimes...

butter, and baked. Gnocchi di pane (lit. 'bread lumps'), derived from the Semmelknödel, is made from breadcrumbs and is popular in Friuli-Venezia Giulia, Veneto...

surpassed any more!" Griebenschmalz Bread soup Chanterelle soup with Semmelknödel Eintopf Griessnockerlsuppe (Semolina Dumplings Soup) Semolina Knödel...

quite fond of mushroom sauce. Filet mignon with mushroom-cream sauce Semmelknödel with mushroom sauce Grilled pork with mushroom sauce Chanterelle sauce...

is served with fried egg, fried sausage, pickles, and dumplings named Semmelknödel. In Bosnia and Herzegovina, goulash (Bosnian: gulaš) is a very popular...

pörkölt. Austrian goulash is often eaten with rolls, bread or dumplings (Semmelknödel) Beuschel, a ragout containing lungs and heart Liptauer,: 135  a spicy...

region) Throughout Germany German dumplings; many different variations: Semmelknödel (dumplings made with bread crumbs) Rohe Kartoffelknödel - dumplings made...

It is usually served in a sour cream sauce and with bread dumplings (Semmelknödel). A type of black pudding by the name of Blunzn or Blutwurst is also...

is Bavarian Gulasch mit Semmelknödel which is often made with a mix of beef and pork. Here it is served with a Semmelknödel, a bread dumpling. Grumbeersupp...

had this to say about the proceedings: "There are worse things, mushy Semmelknödel for instance." Beginning in 1997, Fesl found that he was suffering from...