Sorbic acid, or 2,4-hexadienoic acid, is a natural organic compound used as a food preservative. It has the chemical formula CH3(CH)4CO2H and the structure...

Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water (58.2%...

Sodium sorbate is the sodium salt of sorbic acid. It is an unstable white solid. Unlike other sorbic acid salts such as potassium sorbate (E202) and calcium...

cooked to be edible, to break down the toxic parasorbic acid (hexenollactone) into sorbic acid.[clarification needed] The English verb to blet was coined...

acids, bases, neutralizing agents, or buffering agents. Typical agents include the following acids and their sodium salts: sorbic acid, acetic acid,...

local safety standards. Specifically, Wei Long latiao uses sorbic acid and dehydroacetic acid while the local standard does not allow their use in "flavoured...

acidity. Sometimes, additional acids, such as ascorbic, sorbic and sulfurous acids, are used in winemaking. Tartaric acid is, from a winemaking perspective...

doi:10.15227/orgsyn.059.0001. Allen, C. F. H.; VanAllan, J. (1944). "Sorbic Acid". Organic Syntheses. 24: 92. doi:10.15227/orgsyn.024.0092. Doebner O...

hydrocortisone cream in nonprescription strength may be sufficient. Weak acid solutions (lemon juice, vinegar) can be used to counteract the effects of...

Carboxylic acids are organic acids characterized by a carboxyl (-COOH) functional group. The naming of these compounds is governed by IUPAC nomenclature...

white wine are mainly ascorbic acid (vitamin C) and sorbic acid. Ascorbic acid is used as an antioxidant, while sorbic acid is used to inhibit the growth...

sodium phosphate, salt, milkfat, CONTAINS LESS THAN 0.5% OF lactic acid, sorbic acid as a preservative, enzymes, smoke flavor, anticake (powdered cellulose)...

acid solutions, alcohols with or without antiseptic additives, used mainly for skin antisepsis, weak organic acids such as sorbic acid, benzoic acid,...

Parasorbic acid is the cyclic lactone of sorbic acid. Thermal treatment or hydrolysis converts the lactone to sorbic acid. Parasorbic acid is toxic and...

as N-alkyl-2-pyrrolidones,[failed verification] sorbic acid esters, 5,5-disubstituted barbituric acids,[failed verification] and organometallic catalysts...

as geranium taint, a wine fault resulting from fermentation of sorbic acid by lactic acid bacteria. Geranyl pyrophosphate is important in biosynthesis of...

public lands.[citation needed] Rowan fruit contains sorbic acid, and when raw also contains parasorbic acid (about 0.4%–0.7% in the European rowan), which...

potassium ("Sunett") sugar substitute. It is the world's largest producer of sorbic acid and related sorbates, which are used as preservatives. It is also a producer...

spices (contains celery), tamarind, natural flavor), sodium alginate, sorbic acid as a preservative, color added, cheese culture, enzymes, natural flavor...

addition of relatively large quantities of sulfur dioxide and sometimes sorbic acid, by mixing in alcoholic spirit to give a fortified wine of sufficient...

acrolein and malonic acid in pyridine gives trans-2,4-entadienoic acid with one carboxylic acid group and not two. Sorbic acid can be prepared similarly...

sodium phosphate, and 2% or less of salt, calcium phosphate, lactic acid, sorbic acid, sodium citrate, sodium alginate, enzymes, apocarotenal, annatto,...

(w/v) benzoic acid, and in beverages (pH 3.2) containing either 0.06% (w/v) sorbic acid, 0.07% (w/v) benzoic acid, or 2% (w/v) acetic acid. Notably, individual...

of 0.5%. Regulations on preservatives used are that either sorbic acid or propionic acid may be used independently or combined, but only to a maximum...

sulfuric, and sorbic acids. Other acids present in wine, including malic and tartaric acid are considered non-volatile or fixed acids. Together volatile...

begins with the conversion of sorbic acid to the alcohol sorbinol. The alcohol is then isomerised in the presence of acid to 3,5-hexadiene-2-ol, which...

Calcium sorbate is the calcium salt of sorbic acid. Calcium sorbate is a polyunsaturated fatty acid salt. It is a commonly used food preservative; its...

sequestering agents are disodium EDTA, citric acid (and citrates), tartaric acid, and lecithin. Citric and ascorbic acids target enzymes that degrade fruits and...

produces a polyester of 3-hydroxy-4-hexenoic acid, which is thermally or hydrolytically depolymerized to sorbic acid. Ethenone is very reactive, tending to...

preservatives used may include carrageenan, citric acid, monosodium glutamate, sodium citrate, sorbic acid, and xanthan gum, among others. The industrial...