A barbecue grill or barbeque grill (known as a barbecue or barbie in Australia and New Zealand) is a device that cooks food by applying heat from below...

times, for several hours. Elsewhere, barbecuing more commonly refers to the more direct application of heat, grilling of food over hot coals or a gas fire...

use gas or charcoal grills, with a small electric grill market. Barbecuing in Canada is done all year, with many opting to grill only in the warmer months...

combination of these. In South Africa, a braai (plural braais) is a barbecue or grill and is a social custom in much of Southern Africa. The term originated...

barbecue restaurants follow an all-you-can-eat buffet format, allowing multiple visits to the grill. Asado Bulgogi, a popular Korean stir-fried grill...

Korean barbecue (Korean: 고기구이, gogi-gui, 'meat roast') is a popular method in Korean cuisine of grilling meat, typically beef, pork or chicken. Such dishes...

This is a list of notable barbecue restaurants. Barbecue is a method and apparatus for char grilling food in the hot smoke of a wood fire, usually charcoal...

linguiça or chorizo) or venison, grilled alongside the tri-tip or in the beans, and fresh strawberries. Santa Maria-style barbecue originated in the mid-19th...

Barbecue chicken consists of chicken parts or entire chickens that are barbecued, grilled or smoked. There are many global and regional preparation techniques...

Mangal is a Middle Eastern barbecue— it is the grilling apparatus on which meat, vegetables etc. are cooked. The word mangal is derived from the Arabic...

to grilling. South Texas style—the meat is marinated in thick, molasses-like sauces that keep the meat moist after cooking. Another style of barbecue, barbacoa...

mixed grill barbecue dish Jerusalem mixed grill (Me'orav Yerushalmi; מעורב ירושלמי), contains chicken hearts, livers, spleen and bits of lamb grilled with...

and chicken which may be cooked on a purpose-built churrasqueira, a barbecue grill, often with supports for spits or skewers. Portable churrasqueiras are...

offer dishes that are slow-smoked or barbecued over a grill. Fare includes barbecue sandwiches, brisket, barbecue chicken, pulled pork, pork shoulder,...

Barbecue sauce (also abbreviated as BBQ sauce) is a sauce used as a marinade, basting, condiment, or topping for meat cooked in the barbecue cooking style...

Over the years, American barbecues became centered around conventional backyard grills as well as restaurants. Barbecue's biggest mass adoption by the...

gas/electric grill. It is one of the most popular dishes in Japan. The origin of contemporary yakiniku is considered to be Korean barbecue, one of the...

St. Louis–style barbecue refers to spare ribs associated with the St. Louis area. These are usually grilled rather than slow-cooked over indirect heat...

adding non-traditional barbecue menu items like hickory-grilled steaks, lamb ribs, crown prime beef ribs, and fresh, hickory-grilled seafood, along with...

variety of foods. Thailand portal Food portal Barbecue Barbecue grill Regional variations of barbecue List of Thai dishes Thai cuisine Lim, Jessie (21...

guests at restaurants. They are commonly confused with the hibachi barbecue grill, which is called shichirin in Japanese, and has a charcoal or gas flame...

phrases "barbecuing" and "grilling" are mistakenly used as interchangeable words, although they imply completely different cooking methods. Grilling is a...

food in a churrascaria restaurant or at home. A churrasqueira is a barbecue grill used for this style of cooking. Distinctly a South American style rotisserie...

A disposable grill is a specific barbecue grill type which is used in a single application, with the grill being recycled or disposed of after use. Disposable...

leftover barbecued meat, which is stewed with various other ingredients. Food portal Serbia portal Leskovac Grill Festival List of barbecue dishes List...

Chicago-style barbecue is a regional variation of barbecue from the American city of Chicago, Illinois. The style developed due to immigration from other...

Boy Meets Grill (2002–11) BBQ with Bobby Flay (2004–07) Throwdown! with Bobby Flay (2006–10) Grill It! with Bobby Flay Bobby Flay's Barbecue Addiction...

originating in Latin America Barbecue chicken – Chicken that is barbecued, grilled or smoked Barbecue sandwich – Sandwich with barbecued meat fillings Beef ribs –...

barbecue grill or on an open fire, and are served as a slab (bones and all) with a sauce. Due to the extended cooking times required for barbecuing,...

Carolina is home to several distinct styles of barbecue characterized by different cuts of meat, types of barbecue sauce and preparation. It is particularly...