• Thumbnail for Casatiello
    Casatiello (Neapolitan: casatiéllo; Italian: casatello) is a leavened savory bread originating from Naples prepared during the Easter period. Its basic...
    14 KB (1,222 words) - 02:41, 17 June 2024
  • Thumbnail for Easter bread
    is the same type of bread also eaten as a Christmas bread. Casatiello (Neapolitan: casatiéllo; Italian: casatello) is a leavened savory bread originating...
    18 KB (1,623 words) - 23:39, 5 May 2024
  • Thumbnail for Easter in Italy
    Italian dishes for the Easter period are abbacchio, cappello del prete, casatiello, Colomba di Pasqua, pastiera, penia, pizza di Pasqua and pizzelle. Abbacchio...
    24 KB (2,696 words) - 03:26, 1 May 2024
  • Thumbnail for Campania
    cakes and pies are made in Campania. Pastiera pie is made during Easter. Casatiello and tortano are Easter breads made by adding lard or oil and various types...
    93 KB (8,792 words) - 16:19, 17 August 2024
  • Thumbnail for Neapolitan cuisine
    pie, which is made with a simple dough of flour, water and yeast. The casatiello or tortano, typical of Easter holidays, usually prepared for the day after...
    38 KB (4,601 words) - 06:08, 28 May 2024
  • Thumbnail for List of Italian foods and drinks
    pistacchio) Biova Biscotti salati all'anice Borlengo Bozza pratese Bruschetta Casatiello Ciabatta Ciaccino senese Ciriola romana Colomba pasquale Coppia ferrarese...
    82 KB (5,416 words) - 17:55, 21 August 2024
  • Thumbnail for Naples
    in Naples include Parmigiana di melanzane, spaghetti alle vongole and casatiello. As a coastal city, Naples is furthermore known for numerous seafood dishes...
    164 KB (14,541 words) - 12:59, 15 August 2024
  • Thumbnail for Traditions of Italy
    Italian dishes for the Easter period are abbacchio, cappello del prete, casatiello, Colomba di Pasqua, pastiera, penia, pizza di Pasqua and pizzelle. Abbacchio...
    139 KB (15,925 words) - 04:31, 16 August 2024
  • Thumbnail for Easter food
    Italian dishes for the Easter period are abbacchio, cappello del prete, casatiello, Colomba di Pasqua, pastiera, penia, pizza di Pasqua and pizzelle. Abbacchio...
    65 KB (6,692 words) - 23:03, 30 May 2024
  • Thumbnail for Easter traditions
    Italian dishes for the Easter period are abbacchio, cappello del prete, casatiello, Colomba di Pasqua, pastiera, penia, pizza di Pasqua and pizzelle. Abbacchio...
    52 KB (6,118 words) - 22:15, 4 April 2024
  • Thumbnail for Feast of Our Lady of the Hens
    de la Grazia. Along with the typical Easter food, like tortano [it] or casatiello, the traditional dishes of this festival are tagliolini with ragù (meat...
    11 KB (877 words) - 16:34, 10 July 2024