• Eric Asimov (born July 17, 1957) is an American wine and food critic for The New York Times. Asimov was born in Bethpage, New York, the son of Stanley...
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  • Asimov's brother. Eric Asimov, Isaac Asimov's nephew. Places Asimov (crater), an impact crater on Mars, named after Isaac Asimov 5020 Asimov, an asteroid named...
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    Isaac Asimov (/ˈæzɪmɒv/ AZ-ih-mov; c. January 2, 1920 – April 6, 1992) was an American writer and professor of biochemistry at Boston University. During...
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  • brother of Isaac Eric Asimov (born 1957), American wine critic, son of Stanley Daniel A. Asimov, mathematician, son of Stanley Nanette Asimov (born c. 1959)...
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  • Stanley Asimov (/ˈæzɪmɒv/; July 25, 1929 – August 16, 1995) was an American journalist and vice-president of the Long Island newspaper Newsday. Asimov was...
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  • has the widest variety of potatoes in the world. American food critic Eric Asimov has described it as one of the world's most important cuisines and as...
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    evaporative technique was used when commercial applejack production began. Eric Asimov, An Apple Orchard in a Glass, New York Times (December 8, 2004)....
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    Toroldego. Lagrein produces wine with high acidity that are highly tannic. Eric Asimov notes that Lagrein produces ... congenial, straightforward wines that...
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    to Lambrusco. Consortium for the Historic Mark of Modenese Lambrusco Eric Asimov "Lambrusco, No Joke" New York Times July 26, 2006 Emilia-Romagna map...
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    science fiction novel by American writer Isaac Asimov. It is a detective story and illustrates an idea Asimov advocated, that science fiction can be applied...
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    Archived from the original on 29 July 2012. Retrieved 8 July 2011. Eric Asimov (28 June 2010). "Sampling American Pale Ales - NYTimes.com". The New...
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  • today "Shintaro Higashi - 2006-07 - Wrestling". Neighborhood Joint By ERIC ASIMOV NOV. 26, 2010 (2010-11-26). "At New York Buddhist Church, Japanese Martial...
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    the Difference? Which is Better?". Brand Informers. October 14, 2020. Eric Asimov (August 27, 1987). "Heath Bar finds its Metier: Ice Cream". The New York...
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    Ackerson – Real estate developer who founded the T. B. Ackerson Company. Eric Asimov – Dining reporter for The New York Times. Emile Zola Berman (1902–1981)...
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    Archived from the original on 24 February 2024. Retrieved 26 June 2024. Eric Asimov, "For Overlooked Sherries, Some Respect" Archived 1 July 2017 at the...
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    Shanken, Publisher, Food Arts and Wine Spectator. The 2013 inductees were Eric Asimov, Author and Journalist; Dorothy Kalins, Editor; Barbara Lynch, Chef and...
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    Sushi Yasuda three stars, and in 2001 he called it "sublime." In 2011, Eric Asimov of The New York Times gave it three stars, and Bloomberg gave it two...
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  • Turley is omitted. Also, there is no entry for Jancis Robinson herself. Eric Asimov of The New York Times has noted that with the wine world's increasing...
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    other side's actions during the conflict. In November 2011, food critic Eric Asimov of The New York Times criticized the top-ranked New York City restaurant...
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     38. ISBN 9781430312468. Retrieved 8 July 2011.[self-published source] Eric Asimov (28 June 2010). "Sampling American Pale Ales - NYTimes.com". The New...
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  • Herrell's". Herrell's. Archived from the original on July 29, 2007. Eric Asimov (August 27, 1987). "Heath Bar finds its Metier:Ice Cream". The New York...
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  • (often shortened to The Three Laws or Asimov's Laws) are a set of rules devised by science fiction author Isaac Asimov, which were to be followed by robots...
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  • 'Buena Vista' in a Glass. The New York Times, retrieved July 2, 2011 Eric Asimov (2006-11-29). All but Lost, Rye Is Revived as the Next Boutique Find...
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    To move beyond Malbec, look below the surface, The New York Times, by Eric Asimov, February, 2016. High Hopes in the Andes, The Economist 1843, December...
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  • some controversy well before its date of release. Reviewing the book, Eric Asimov later wrote, "Ms. Feiring is an uncompromising judge of wine and people...
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    Additionally, Briarcliffe College used to have a campus in Bethpage. Eric Asimov (born 1957), wine and food critic (The New York Times) Sophia Braeunlich...
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    of experts in 1999). Some experts, such as wine critics Ziliani and Eric Asimov, have expressed skepticism about the level of surprise and shock thus...
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  • S.A. de C.V. History,” Funding Universe. Retrieved January 15, 2014. Eric Asimov, “Blanco Tequila: The Great Divide,” New York Times, July 25, 2013. Julia...
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    California: Wine Appreciation Guild. pp. 56–57. ISBN 1-891267-06-X. Eric Asimov (2006-06-14). "A Champagne True to Its Roots". The New York Times. Retrieved...
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  • Lydia Polgreen Bret Stephens Zeynep Tufekci Amir Hamja, photojournalist Eric Asimov, chief wine critic Peter Baker, chief White House correspondent Jo Becker...
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