Paella (/paɪˈɛlə/, /pɑːˈeɪjə/, py-EL-ə, pah-AY-yə, Valencian: [paˈeʎa]; Spanish: [paˈeʝa]) is a rice dish originally from the Valencian Community. Paella...
31 KB (3,203 words) - 23:05, 12 August 2024
Paelya (redirect from Paella (Filipino cuisine))
Paelya (Tagalog: [pɐˈʔɛːl.jɐ]) or paella (Spanish) is a Philippine rice dish adapted from the Valencian paella. However, it differs significantly in its...
16 KB (1,454 words) - 10:28, 30 June 2024
Arròs negre (redirect from Black paella)
somewhat similar to seafood paella. Some call it paella negra ("black paella"), although it is traditionally not called a paella even though it is prepared...
5 KB (401 words) - 19:54, 6 March 2024
dishes that created jambalaya and enhanced jollof rice. Spanish people made paella which is also a one-pot rice dish cooked with meats and vegetables. These...
29 KB (3,226 words) - 23:09, 5 August 2024
Spaghetti Western (redirect from Paella western)
Eastern Bloc Red Western films. Taking its name from the Spanish rice dish, "Paella Western" has been used to refer to Western films produced in Spain. The...
51 KB (6,141 words) - 11:19, 13 July 2024
Paella Today! is a 2017 Spanish comedy by César Sabater. Two friends, Pep and Vicent, live in a wide flat in Valencia. Both Pep, an artist, and Vicent...
3 KB (184 words) - 04:20, 23 March 2023
rice-cooking tradition of the Valencian Community, in eastern Spain. The paella is one of the recipes derived from a generic method to cook rice developed...
18 KB (1,915 words) - 22:57, 22 July 2024
and Villabajo, compete for the best paella at their popular fiestas. When it comes time to scrub the large paella pan, those from Villarriba, who use...
8 KB (935 words) - 11:08, 7 July 2024
a seafood dish originally from the coast of Valencia that is similar to paella, and even more so to arròs a banda, but with pasta noodles instead of rice...
3 KB (313 words) - 23:34, 30 July 2024
cuisine, although it can be considered a simplified version of Spain's paella valenciana (with tomato rather than saffron, turmeric, or calendula, and...
6 KB (590 words) - 16:13, 26 May 2024
vegetables, seafood and meat. It is famous worldwide for its rices, such as paella, and its citrus fruits. The cuisine of neighbouring regions have given and...
8 KB (1,053 words) - 00:15, 16 December 2023
(fried fish); cold soups like gazpacho; and many rice-based dishes like paella from Valencia and arròs negre (black rice) from Catalonia. Inner Spain –...
241 KB (23,020 words) - 18:22, 20 August 2024
version of their dish, Paella. Pelau is a Creole dish. When the island was under Spanish colonial rule, their version of Paella was passed down to the...
5 KB (389 words) - 22:24, 23 June 2024
a rice dish from the Dominican Republic. Similar to pilaf, jollof, and paella, it consists of seasoned rice with some kind of meat, such as chicken, Dominican...
2 KB (163 words) - 23:14, 1 November 2023
to Italian risotto, to a rice soup, to a dish that could be mistaken for paella. Caldoso always contains broth of any meat, some garlic and/or onions and...
3 KB (305 words) - 18:18, 13 April 2024
Biryani Haneeth Kabsa List of rice dishes Maqluba Mansaf Nasi kebuli Pilaf Paella Quzi "Chicken Mandi | Unilever Food Solutions". Archived from the original...
5 KB (418 words) - 16:57, 13 August 2024
especially monkfish Fideuà – Seafood dish from Valencia, Spain, similar to paella but with noodles instead of rice Halabos – Filipino process of cooking shrimp...
18 KB (2,047 words) - 11:58, 28 April 2024
personal favourites include paella and chocolate, but he does understand the need for self-control, stating: "You eat paella every day, you cannot play...
475 KB (40,985 words) - 13:09, 21 August 2024
hot ashes in a barbecue, sautéed in olive oil with garlic, with rice as a paella, or sautéed and combined with eggs in a tortilla (frittata). Often cited...
30 KB (3,265 words) - 05:50, 8 August 2024
In Spain and Italy, squid or cuttlefish ink is eaten in dishes such as paella, risotto, soups and pasta. In Spain, Italy, Greece, Cyprus, Turkey, Portugal...
18 KB (2,033 words) - 18:54, 7 June 2024
2020. "Paella, on the way to becoming a World Heritage Site". Generalitat Valenciana. Retrieved 19 February 2020. For the Region of Valencia, paella is much...
124 KB (9,367 words) - 20:11, 19 August 2024
India to Greece, and eventually to a wider world. The Valencian (Spanish) paella, and the Indian pilau or pulao, and biryani, evolved from such dishes. Pilaf...
57 KB (6,301 words) - 09:40, 15 August 2024
extension, in most of the Valencian Community), Spain, and distinct from the paella of Valencia. It is popular up to Garraf, Barcelona (Catalonia) and down...
4 KB (498 words) - 19:04, 12 August 2024
90% 242 194 0 H090L80C90 Pepper White 90° 85% 5% 219 214 203 H090L85C05 Paella Natural White 90° 85% 10% 225 215 194 H090L85C10 Cider Yellow 90° 85% 20%...
315 KB (398 words) - 12:43, 16 July 2024
the Falles (Les Falles), a local festival held in March, as well as for paella valenciana, traditional Valencian ceramics, craftsmanship in traditional...
133 KB (12,403 words) - 02:11, 17 August 2024
primarily cultivated in the eastern parts of Spain. It is commonly used in paella and other dishes in Valencian cuisine, and is often referred to as Valencia...
3 KB (301 words) - 01:33, 31 July 2024
few larger hotels. The beach is well served with four restaurants - La Paella and El Copas being the two most established - with other amenities in the...
1 KB (182 words) - 14:33, 18 May 2021
Europe, shrimp is very popular, forming a necessary ingredient in Spanish paella de marisco, Italian cacciucco, Portuguese caldeirada and many other seafood...
16 KB (1,823 words) - 00:28, 11 August 2024
la valenciana - a Hispanic Filipino yellow sticky rice dish, similar to paella Nasi goreng - a dark yellow-colored Malay fried rice dish which uses turmeric...
4 KB (236 words) - 09:38, 5 February 2024