• Thumbnail for Smørrebrød
    about smørrebrød: At Smørrebrød er ikke Mad, Og Kærlighed er ikke Had, Det er for Tiden hvad jeg veed Om Smørrebrød og Kærlighed. That Smørrebrød is not...
    9 KB (950 words) - 08:29, 20 March 2024
  • Thumbnail for Open sandwich
    Denmark, where smørrebrød is common, smørrebrød is not considered a form of sandwich; rather, a sandwich is considered a form of smørrebrød with an extra...
    19 KB (1,840 words) - 14:02, 21 May 2024
  • Thumbnail for Remoulade
    Denmark, it is an essential ingredient on open-face roast beef sandwiches (smørrebrød), as well as the Danish version of fish and chips, fried plaice with fries...
    12 KB (1,340 words) - 04:38, 16 March 2024
  • Thumbnail for Denmark
    climate of long, cold winters. The open sandwiches on rye bread, known as smørrebrød, can be considered a national speciality. Hot meals traditionally consist...
    222 KB (20,296 words) - 16:23, 11 June 2024
  • Thumbnail for Roast beef
    horseradish sauce. In Denmark, it is mostly used in open sandwiches, called smørrebrød. The roast beef sandwich commonly comprises bread, cold roast beef, lettuce...
    4 KB (294 words) - 12:35, 4 May 2024
  • Thumbnail for Rullepølse
    often used on rugbrød to make the traditional Danish open-faced sandwich, smørrebrød, usually garnished with a thick slice of sky and rings of raw onion. Similar...
    2 KB (186 words) - 14:48, 18 November 2023
  • Thumbnail for Danish cuisine
    during and after the Industrial Revolution. Open sandwiches, known as smørrebrød, which in their basic form are the usual fare for lunch, can be considered...
    109 KB (12,957 words) - 10:49, 27 April 2024
  • Thumbnail for Steak tartare
    Hungarian red pepper). A variant of steak tartare is also present in Danish smørrebrød, where it is served on rugbrød (rye bread) with assorted toppings. In...
    22 KB (2,234 words) - 18:15, 2 June 2024
  • Thumbnail for Frikadelle
    ryebread (rugbrød) with red cabbage or pickle slices as a traditional Danish smørrebrød. The combination of frikadeller and a cold potato salad is very popular...
    7 KB (675 words) - 05:31, 12 June 2024
  • Thumbnail for Flæskesteg
    cold on dark Danish rye bread as an open sandwich, known in Denmark as smørrebrød. The thin slice(s) of pork should, of course, be served with their crispy...
    5 KB (530 words) - 04:21, 20 April 2024
  • final five bakers were tasked to make a rye bread and make two types of Smørrebrød using it in 31⁄2 hours. For the technical challenge, the bakers were instructed...
    44 KB (2,298 words) - 03:19, 27 May 2024
  • Thumbnail for Ida Davidsen
    Ida Davidsen is a celebrated smørrebrød restaurant located in the heart of Copenhagen, Denmark. The restaurant is more than a century old and is considered...
    2 KB (145 words) - 13:57, 15 April 2024
  • Thumbnail for Rugbrød
    bread. Buttered rugbrød is essentially the base for Danish open sandwich smørrebrød. Boyhus, Else-Marie. "Rugbrød Og Danmarkshistorie. [Rye Bread and Danish...
    7 KB (776 words) - 16:07, 4 May 2024
  • Thumbnail for Liver pâté
    a simple open-faced sandwich. More extravagant variations include the smørrebrød known as Dyrlægens natmad. Swedes often use it on crispbread. It may be...
    5 KB (474 words) - 21:06, 3 June 2024
  • (Roast pork with dumplings and sauerkraut), svíčková Denmark: stegt flæsk, smørrebrød Dominica: mountain chicken (historical), callaloo Dominican Republic:...
    123 KB (9,236 words) - 04:40, 11 June 2024
  • Thumbnail for Lefse
    sausage, and cheese to make it into a breakfast burrito. One may even roll smørrebrød into their lefse. Chapati Farl Flatbrød Potato scone Svele Tunnbröd Høberg...
    18 KB (1,973 words) - 21:19, 30 April 2024
  • Thumbnail for European cuisine
    British bangers and mash British full breakfast British Sunday roast Danish Smørrebrød English fish and chips English trifle Estonian kama dessert Faroese tvøst...
    27 KB (1,980 words) - 18:27, 8 June 2024
  • bread with different toppings such as liver pâté, herring, and cheese. Smørrebrød is a Danish lunch delicacy that is often used for business meetings or...
    31 KB (3,939 words) - 12:25, 10 June 2024
  • Thumbnail for Dyrlægens natmad
    Dyrlægens natmad ("veterinarian's night food") is the Danish name for a smørrebrød, also known as an open-faced sandwich, made with a particular selection...
    2 KB (180 words) - 17:44, 17 December 2023
  •  2018 (2018-07-06) Phil relishes new interpretations of Nordic classics such as smørrebrød and frikadeller before joining his family for fun and games at Tivoli...
    23 KB (581 words) - 05:55, 28 May 2024
  • Muppet Show, the Chef is Danish rather than Swedish, and his name is Smørrebrød Skagerrak. Besides appearances in The Muppet Show, the chef also appears...
    15 KB (1,602 words) - 17:37, 16 May 2024
  • Thumbnail for Sourdough
    (rye bread) is a dense, dark bread best known from its use in the Danish smørrebrød (open-faced sandwiches). The Mexican birote salado started out in the...
    67 KB (7,517 words) - 12:15, 1 June 2024
  • Thumbnail for Dyrehavsbakken
    such as Pølser (Danish hot dogs), Æbleskiver (Danish popovers), and Smørrebrød (open-faced sandwiches), to many other types of international cuisine...
    13 KB (1,244 words) - 18:22, 13 November 2023
  • Thumbnail for Copenhagen
    is possible to find modest eateries serving open sandwiches, known as smørrebrød – a traditional, Danish lunch dish; however, most restaurants serve international...
    228 KB (19,428 words) - 18:10, 5 June 2024
  • Thumbnail for Hauser Plads 16
    one of Copenhagen's oldest traditional lunch restaurants, known for its smørrebrød and large selection of Snaps, has been located in the basement since 1901...
    13 KB (1,425 words) - 02:56, 12 April 2024
  • Thumbnail for Gooey butter cake
    Cookie butter Croissant Danish Gooey butter cake Hard sauce Pain aux raisins Pozharsky cutlet Shortbread Smørrebrød List articles List of butter dishes...
    11 KB (1,324 words) - 00:12, 13 May 2024
  • Thumbnail for Sarah Klang
    and country. Besides music she has also worked part-time at her fathers Smørrebrød-restaurant. Her album "Creamy Blue" has been nominated for IMPALA's European...
    15 KB (1,103 words) - 04:15, 27 April 2024
  • Thumbnail for Aspic
    topping for cold cuts or rullepølse on Danish open faced sandwiches called smørrebrød. It is a key ingredient in Dyrlægens natmad, a dish combining leverpostej...
    27 KB (3,050 words) - 03:24, 2 May 2024
  • various cold cuts, caviar, tomato, cucumber, cheese, and smoked salmon. Smørrebrød Denmark Open-faced, buttered dark rye bread with cold cuts, pieces of...
    75 KB (1,359 words) - 15:51, 26 May 2024
  • Thumbnail for Culture of Denmark
    Danish contribution to the meals of the day is the traditional lunch or smørrebrød consisting of open sandwiches, usually on thinly sliced rugbrød. The meal...
    46 KB (5,280 words) - 22:56, 18 May 2024