Zongzi (Chinese: 粽子; ZOHNG-zih), rouzong (Chinese: 肉粽; Pe̍h-ōe-jī: bah-càng), or simply zong (Chinese: 糉; Jyutping: zung2) is a traditional Chinese rice...
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celebrated by holding dragon boat races and eating sticky rice dumplings called zongzi, which were southern Chinese traditions. Dragon Boat Festival integrates...
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Sweet zongzi (粽子; zòng zi): Glutinous rice and red bean paste wrapped with bamboo leaves and steamed or boiled. The glutinous rice used to make zongzi is...
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Rice dumpling may refer to: Zongzi Lo mai gai Jan ju gai Tangyuan (food) Lo mai chi Lepet Pundi Ketupat This disambiguation page lists articles associated...
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breadcrumbs. Tangyuan (汤圆), a Chinese rice ball made from glutinous rice flour. Zongzi, a Chinese rice ball with different fillings and wrapped in bamboo or reed...
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glutinous rice dish served with abon fillings wrapped in banana leaves Zongzi – a Chinese glutinous rice dish served with various fillings wrapped in...
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takeaway style of lo mai gai (usually served in a small bowl) Machang (zongzi or ma-chang 肉粽, a variant of lo mai gai shaped in a triangular pattern Bánh...
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Brazilian dishes Tamales, a similar dish made from a type of dry corn flour Zongzi, from China Koba akondro Hallacas, from Venezuela Pamonha in the Portuguese...
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porridges (e.g. congee, juk), rice balls/rolls (e.g. gimbap, onigiri, sushi, zongzi), as well as rice cakes and desserts (e.g. mochi, tteok, yaksik). Rice is...
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in Japan, and are similar to, and historically originate from, Chinese zongzi, traditionally eaten during the Dragon boat festival. Akumaki is made by...
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also used as a tenderizer in the crust of baked Cantonese moon cakes, in "zongzi" (glutinous rice dumplings wrapped in bamboo leaves), in chewy southern...
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similar to lontong. Lemper is very similar to arem-arem and bakcang (Chinese zongzi), and also resembles Japanese onigiri. The glutinous rice is soaked and...
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performance of "Hot Zongzi", the audience should be informed that in early Taiwan, life was difficult and street vendors sold zongzi in bamboo baskets or...
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Zhang Dai (Chinese: 張岱; pinyin: Zhāng Dài; 1597–1684), courtesy name Zongzi (宗子) and pseudonym Tao'an (陶庵), was a Chinese essayist and historian. He was...
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topic. Famous Taiwanese dishes include Taiwanese beef noodle soup, Gua bao, Zongzi, Khong bah png, Taiwanese fried chicken, oyster vermicelli, Sanbeiji, and...
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Kristang community. Bak chang, Nyonya-style zongzi made in a similar manner as a typical southern Chinese zongzi. However, the filling is typically minced...
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Jiangnan region (stretching from Shanghai to Nanjing) has a filling similar to zongzi from the region, containing marinated pork pieces in glutinous rice, soy...
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into triangular or cylindrical shapes and often wrapped in nori Zhaliang Zongzi, Chinese glutinous rice dish served with various fillings wrapped in bamboo...
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leaves and steamed in a manner similar to that used to prepare Chinese zongzi. Dry baked (yaki-fu 焼き麩 or sukiyaki-fu すき焼き麩) is gluten leavened with baking...
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filling is rolled inside the rice in a fashion very similar to Chinese zongzi. A variant of lemper which instead of being wrapped with a banana leaf is...
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ward off the dragon. These packages became a traditional food known as zongzi, although the lumps of rice are now wrapped in leaves instead of silk. The...
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of stuffed dishes Pamonha Pasteles Pepes Suman (food) Kenkey Tamale Guy Zongzi Daniel., Hoyer (2008). Tamales (1st ed.). Salt Lake City, Utah: Gibbs Smith...
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chaoshou Tangbao Tangyuan Taro dumpling Wonton Xiaolongbao Yau gok Zhaliang Zongzi Korean Bukkumi Eo-mandu Gamja-ongsimi Gyeongdan Hoppang Jjinppang Mandu...
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shrimp or scallop (the recipe varies depending on the cook's preference). Zongzi (Traditional Chinese 糭子/糉子, Simplified Chinese 粽子) is a dumpling consisting...
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cuisine. It was invented at Antoine's Restaurant in New Orleans. Tamale Zongzi "Définitions : Papillote - Dictionnaire de français Larousse". Hesser, Amanda...
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overwrapped by camouflage covering (which led to netizens nicknaming it the "zongzi plane"). Initially, military observers speculated the subject in transit...
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sum Ssam, a Korean dish of various fillings wrapped in leafy vegetables Zongzi, a Chinese dish of rice and various fillings wrapped in leaves Sushi, a...
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Chinese New Year, tangyuan[citation needed] (汤圆) during the Lantern Festival, zongzi (粽子) during the Dragon Boat Festival, and sweet soy bean powder-covered...
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chaoshou Tangbao Tangyuan Taro dumpling Wonton Xiaolongbao Yau gok Zhaliang Zongzi Korean Bukkumi Eo-mandu Gamja-ongsimi Gyeongdan Hoppang Jjinppang Mandu...
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chaoshou Tangbao Tangyuan Taro dumpling Wonton Xiaolongbao Yau gok Zhaliang Zongzi Korean Bukkumi Eo-mandu Gamja-ongsimi Gyeongdan Hoppang Jjinppang Mandu...
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