Chorizo (/tʃəˈriːzoʊ, -soʊ/ chə-REE-zoh, -⁠soh, Spanish: [tʃoˈɾiθo, tʃoˈɾiso]; Portuguese: chouriço [ʃoˈɾisu]; see below) is a type of pork sausage originating...

Chorizo de Macao, sometimes called Chinese Chorizo or Longaniza Macau, is a Filipino dry pork sausage. The ingredients of Chorizo de Macao is identical...

A Casa Chorizo, Casa Patio, or (formally) a Standard House (Casa Standard) is a popular type of dwelling from the late 19th to early 20th century in Argentina...

Chorizo de Bilbao, also known as Chorizo Bilbao, is a type of Philippine pork and beef dry sausage. It was originally produced by Spanish Filipino Vicente...

Chorizo de Cantimpalos is a protected geographical indication (PGI) of chorizo produced in the province of Segovia, Spain. Chorizo began to be produced...

Chorizo de Cebu, also known as longganisa de Cebu, is a Filipino pork sausage originating from Cebu. It is a type of hamonada (sweet) longganisa. They...

with chorizo Oprah.com: Retrieved 30 June 2011 Recipe courtesy Tyler Florence. "Foodnetwork's paella recipe with seafood, chicken, and chorizo". Foodnetwork...

is chorizo. It is fresh and usually deep red in color (in most of the rest of Latin America, chorizo is uncolored and coarsely chopped). Some chorizo is...

American Spanish: [loŋɡaˈnisa]) is a Spanish sausage (embutido) similar to a chorizo and also closely associated with the Portuguese linguiça. Its defining...

Choripán (plural: choripanes) is a type of asado sandwich with grilled chorizo. It is popular in Argentina, Chile, Uruguay, Paraguay, Peru, Bolivia and...

Chorizo negrense, also known as chorizo de Bacólod, is a Filipino smoked pork sausage originating from Bacolod, Negros. It comes in two flavors: hamonado...

guajillo pepper sauce. It is traditionally filled with papas con chorizo (potatoes with chorizo) or with papas only but there are different varieties. Pambazos...

salty sheep milk cheeses, olives, harissa or a spicy sausage such as chorizo or merguez. Shakshouka is made with eggs, which are commonly poached but...

Chorizo de Pamplona is a sausage that is typical in the cuisine of the Navarre region of Spain. It is prepared with equal parts of finely chopped beef...

bloedworst, blutwurst. The chorizo of many South American countries is different from the Spanish chorizo. Bondiola Chorizo Longaniza Morcilla Salamin...

Kirk (July 12, 2020). "Far Cry 6 lets you recruit a sausage dog called Chorizo – here's the trailer and some screens". VG247. Retrieved July 12, 2020...

in a creamy sauce. The sausages used are usually dry chorizos like chorizo de Bilbao or chorizo de Macao, Vienna sausages, and/or hotdogs. It originates...

A chori burger, also known as a chorizo burger, is a Filipino hamburger characteristically made with chorizo (longganisa) patties, banana ketchup, mayonnaise...

choreography. He did a surprise audition on the 4th episode as "Danielle Chorizo". On July 23, 2009, Wall returned to So You Think You Can Dance along with...

molida (ground meat), chicharrón, fried egg, plantain (plátano maduro), chorizo, arepa, hogao sauce, black pudding (morcilla), avocado and lemon. It is...

have joined the race – the hot dog, introduced in the mid-1990s, and the chorizo, which was unveiled and eventually joined the race in the mid-2000s. Today...

to resemble many different medieval buildings Façade of a typical "Casa Chorizo" house with different ornaments and colors in Buenos Aires (Argentine)...

dish is characterized by blended beans stewed with lard, chile pepper, chorizo, Chihuahua cheese Many variations are found in different regions across...

queso fundido or choriqueso, is a dish of hot melted cheese and spicy chorizo that is often served flambé. Often compared to cheese fondue, it is a party...

without onion) Campera omelette (prepared with potatoes, green pepper and chorizo) Jamon omelette (prepared with jamon instead of using potatoes) Cheese...

burger consists of a seasoned ground beef and pork patty with chorizo spices (or sometimes chorizo), topped with sauteed onions, served on a cuban bread roll...

use chips), some kind of meat (typically ham, bacon, or a sausage like chorizo or chistorra). The dish is served hot, immediately after plating. Huevos...

mixture of ground pork (giniling), hard-boiled eggs, sausages (like chorizo de Bilbao, chorizo de Macao, or Vienna sausage), and various other ingredients, including...

Andalusia, which consists of roast beef or pork, cured sausages such as chorizo and morcilla, and beef or pork fat slow-cooked for many hours until the...

began testing a company-made vegan chorizo made with pea protein. The vegan chorizo (now called plant-based chorizo) was subsequently released nation-wide...