production processing they undergo. After processing, a tea may be blended with other teas or mixed with flavourants to alter the flavor of the final tea. When...

green tea exist, which differ substantially based on the variety of C. sinensis used, growing conditions, horticultural methods, production processing, and...

artificial accelerated fermentation process. Pu'er tea processing, although straightforward, is complicated by the fact that the tea itself falls into two distinct...

wide variations comes from differences in tea processing after the tea leaves are harvested. White and green teas are heat-treated (杀青; 殺青; shā qīng) soon...

additional processing. Therefore, white tea is very close to the natural state of the tea plant. Other sources use the term to refer to tea made from the...

Orthodox processing is done either by machines or by hand. Hand processing is used for high quality teas. While the methods employed in orthodox processing differ...

of green tea processing and stops oxidation. (Oxidation of green tea, which if allowed to continue would change it into oolong tea or black tea, has often...

/ˈmætʃə, ˈmɑːtʃə/ is a finely ground powder of green tea specially processed from shade-grown tea leaves. Shade growing gives matcha its characteristic...

Darjeeling tea is a tea made from Camellia sinensis var. sinensis that is grown and processed in Darjeeling district or Kalimpong district in West Bengal...

tea ceremony. Chinese tea culture, especially the material aspects of tea cultivation, processing, and teaware also influenced later adopters of tea,...

leaves in paper during the drying process that has largely been discontinued due to advancement in tea processing. At its best, baozhong gives off a...

(f) Tea Processing and Use, pp. 535–550 "Origin and processing of oolong tea". van Driem 2019, p. 129. Smith, Krisi (2016). World Atlas of Tea. Great...

Nilgiri tea is a drink made by infusing leaves of Camellia sinensis that is grown and processed in the Nilgiris district in Tamil Nadu, India. The leaves...

facets of the tea trade in India are controlled by the Tea Board of India. From its legendary origins to modern processing techniques, tea production in...

molds and bacteria may make tea unfit for consumption. After basic processing, teas may be altered through additional processing steps before being sold and...

(Ireland) (Lipton Teas and Infusions) Wissotzky Tea Harada Tea Processing Co., Ltd. Ito En Kenya Tea Development Agency Kericho Gold Ketepa BOH Tea Plantation...

Taiwanese tea includes four main types: oolong tea, black tea, green tea and white tea. The earliest record of tea trees found in Taiwan is from 1717 in...

Leptospermum commonly called tea tree). White tea, yellow tea, green tea, oolong, dark tea (which includes pu-erh tea) and black tea are all harvested from...

bacteria Fermentation, the term used in the tea industry in tea processing for the aerobic treatment of tea leaves to break down certain unwanted chemicals...

Gujarat Tea Processors & Packers Ltd (d/b/a Wagh Bakri tea group) is an Indian multinational FMCG company, headquartered in Ahmedabad. It is best known...

the Taiping Rebellion (1850–1864) interfered with tea processing by using sacks of freshly picked tea leaves as bedding and delaying the drying which had...

Bai Mudan is a result of both the processing and the tea plant cultivars employed in the production. The family of tea cultivars used in producing Bai Mudan...

or milky taste of genuine Jin Xuan tea is a natural trait of the cultivar and not the result of external processing, such as steeping or steaming the leaves...

method of processing tea leaf instead of relying on machines. This knowledge is passed down from generation to generation to produce high-quality tea. During...

other Chinese green tea, Longjing tea leaves are roasted early in processing (after picking) to stop the natural oxidation process, which is a part of...

Tea. The Penguin Press. ISBN 978-1-440642036. Huang, H. T. (2000). "Tea processing and utilisation". Science and Civilisation in China Volume 6. Biology...

main economic activity is tea growing, plus some fishing, trade and light industry (tea processing) in the town of Pazar. Tea was first planted here in...

country. Most tea produced in Kenya is black tea, with green tea, yellow tea, white tea, and purple tea (a product whose leaves are naturally so colored...

Bubble tea (also known as pearl milk tea, bubble milk tea, tapioca milk tea, boba tea, or boba; Chinese: 珍珠奶茶; pinyin: zhēnzhū nǎichá, 波霸奶茶; bōbà nǎichá)...

In the tea industry, tea leaf grading is the process of evaluating products based on the quality and condition of the tea leaves themselves. The highest...