Cultured meat, also known as cultivated meat among other names, is a form of cellular agriculture wherein meat is produced by culturing animal cells in...

treats tofu as a meat, the FCR reaches as low as 0.29. The FCRs for less watery forms of meat analogues are unknown. Although cultured meat has a potentially...

biobased economy. The most well known cellular agriculture concept is cultured meat. Although cellular agriculture is a nascent scientific discipline, cellular...

cultivated chicken meat became the first cultured meat to receive regulatory approval in Singapore. Shortly thereafter, Eat Just's cultured meat was sold to...

many companies sprouting around the globe in the field of cultured meat including Mosa Meat in the Netherlands, and Upside Foods in the USA. An overview...

Mosa Meat is a Dutch food technology company, headquartered in Maastricht, Netherlands, creating production methods for cultured meat. It was founded in...

A meat alternative or meat substitute (also called plant-based meat, mock meat, or alternative protein), is a food product made from vegetarian or vegan...

Artificial meat(s) may refer to: Cultured meat, meat grown in cell cultures instead of inside animals Factory farming related meats, foodstuffs created...

Vow is an Australian company that grows cultured meat for commercial distribution, and is headquartered in Sydney, Australia. Vow was founded in 2019...

2013, he was the first in the world to present a proof of concept for cultured meat. In 2020, he was listed by Prospect as the ninth-greatest thinker for...

Believer Meats, from 2018 to 2022 known as Future Meat Technologies, or Future Meat for short, is a biotechnology firm which produces cultured meat from chicken...

in this type of therapy. Cultured meat, also called in vitro meat, clean meat, cruelty-free meat, shmeat, and test-tube meat, is an animal-flesh product...

testing in animals. Bioprinting can also be used for cultured meat. In 2021, a steak-like cultured meat, composed of three types of bovine cell fibers was...

SuperMeat is an Israeli startup company working to develop a "meal-ready" chicken cultured meat product created through the use of cell culture. The company...

in Israel, it has a Belgian subsidiary called Peace of Meat, with which it produces cultured meat, with a focus on cultivating foie gras. It was originally...

Goat meat is the meat of the domestic goat (Capra hircus). The term 'goat meat' denotes meat of older animals, while meat from young goats is called 'kid...

have consumed animal meat for millions of years. BF, the biotechnology company that started the era of artificially cultured meat, dominates the market...

approved a draft bill banning the production and commercialization of Cultured meat for human and animal consumption; this move, which the government said...

Ingredients can include any combination of vegetables and may include meat, especially tougher meats suitable for slow-cooking, such as beef, pork, venison, rabbit...

and art project about cultured meat, a subset of cellular agriculture. Their approach to developing and popularizing cultured meat has been noted as unique...

g. of vitamin B12 and zinc) and fortified foods, cultured meat, microbial foods, mycoprotein, meat substitutes, and other alternatives, such as those...

Whale meat, broadly speaking, may include all cetaceans (whales, dolphins, porpoises) and all parts of the animal: muscle (meat), organs (offal), skin...

known as Memphis Meats) is a food technology company headquartered in Berkeley, California, aiming to grow sustainable cultured meat. The company was...

Crab meat or crab marrow is the meat found within a crab, or more specifically in the leg of a crab. It is used in many cuisines around the world for...

Retrieved 2016-08-05. Bryant, Christopher J (3 August 2020). "Culture, meat, and cultured meat". Journal of Animal Science. 98 (8): skaa172. doi:10.1093/jas/skaa172...

the biotechnology company bit.bio and the co-founder of the cultured meat company Meatable. Kotter was born in Canada and raised in Austria, Germany, and...

sashimi). In many preparations, pieces of liver are combined with pieces of meat or kidneys, like in the various forms of Middle Eastern mixed grill (e.g...

(including via plant-based meat substitutes), cultured meat may offer a potentially sustainable way to produce real meat without the associated negative environmental...

A meat chop is a cut of meat cut perpendicular to the spine, and usually containing a rib or riblet part of a vertebra and served as an individual portion...

Kangaroo meat is produced in Australia from wild kangaroos and is exported to over 61 overseas markets. Kangaroo meat is sourced from the four main species...