• Thumbnail for Thai cuisine
    cuisine (Thai: อาหารไทย, RTGS: ahan thai, pronounced [ʔāː.hǎːn tʰāj]) is the national cuisine of Thailand. Thai cooking places emphasis on lightly prepared...
    141 KB (16,523 words) - 21:31, 8 October 2024
  • found in Thai cuisine. Note: The Thai script column is linked to how it is pronounced when available. Food portal Thai cuisine List of Thai ingredients...
    106 KB (226 words) - 04:54, 14 October 2024
  • Thumbnail for Thai curry
    Thai curry (Thai: แกง, romanized: kaeng, pronounced [kɛ̄ːŋ]) is a dish in Thai cuisine made from curry paste, coconut milk or water, meat, seafood, vegetables...
    17 KB (1,738 words) - 15:25, 7 October 2024
  • Thai cuisine was influenced by Indian cuisine, like as recorded by the Thai monk Buddhadasa Bhikku in his writing 'India's Benevolence to Thailand'....
    183 KB (17,863 words) - 19:16, 15 October 2024
  • Thumbnail for List of Thai ingredients
    a list of ingredients found in Thai cuisine. Food portal Thailand portal Thai cuisine List of Thai dishes List of Thai restaurants "Ma Khwaen". Retrieved...
    64 KB (384 words) - 15:59, 30 July 2024
  • Thumbnail for Cambodian cuisine
    Cambodian-owned restaurants in the city, such as Little La Lune Cuisine and Crystal Thai Cambodian, serve Thai food, while others, such as Hak Heang or Golden Chinese...
    107 KB (10,809 words) - 16:16, 8 October 2024
  • Thumbnail for Thai eggplant
    Thai eggplant (Thai: มะเขือ, RTGS: makhuea) is the name for several varieties of eggplant used in Southeast Asian cuisines, most often of the eggplant...
    6 KB (548 words) - 03:40, 23 July 2024
  • Thumbnail for Pad thai
    Pad Thai, phat Thai, or phad Thai (/ˌpɑːd ˈtaɪ/ or /ˌpæd ˈtaɪ/; Thai: ผัดไทย, RTGS: phat thai, ISO: p̄hạd thịy, pronounced [pʰàt̚ tʰāj] , 'Thai stir fry')...
    12 KB (1,090 words) - 06:50, 28 September 2024
  • income for the countries. Thai cuisine has become an integral part of restaurant menus worldwide, while Muay Thai, a traditional Thai martial art, has gained...
    93 KB (9,468 words) - 08:30, 8 October 2024
  • Thumbnail for Thai fried rice
    Thai fried rice (Thai: ข้าวผัด, RTGS: khao phat, pronounced [kʰâ(ː)w pʰàt]) is a variety of fried rice typical of central Thai cuisine. In Thai, khao...
    7 KB (652 words) - 00:44, 4 September 2024
  • Karen cuisine Manipuri cuisine Meitei cuisine Mizo cuisine Mon cuisine Naga cuisine Thai cuisine Lanna cuisine Lao cuisine Shan cuisine Southern Thai cuisine...
    30 KB (2,139 words) - 11:07, 9 October 2024
  • Thumbnail for Thai salads
    are internationally known as Thai salads with a few exceptions fall into four main preparation methods. In Thai cuisine these are called yam, tam, lap...
    24 KB (2,858 words) - 01:20, 4 September 2024
  • Thumbnail for Lao cuisine
    represented as Thai food when presented to the world. Although more ethnic Lao live in Thailand than in Laos and Lao cuisine is key to popularising Thai food abroad...
    48 KB (6,049 words) - 06:00, 28 September 2024
  • Thumbnail for List of Thai restaurants
    specialize in Thai cuisine: Anajak Thai, Los Angeles, California, U.S. Camile – an Irish restaurant chain that serves Thai cuisine Eem – Thai barbecue restaurant...
    4 KB (376 words) - 03:21, 26 June 2024
  • Thumbnail for Bird's eye chili
    Bird's eye chili or Thai chili (Thai: พริกขี้หนู, romanized: prik ki nu, lit. ''mouse-dropping chili'' owing to its shape) is a chili pepper variety from...
    6 KB (600 words) - 00:38, 8 October 2024
  • Thumbnail for Indonesian cuisine
    as a side dish with the Thai version of satay (Thai: สะเต๊ะ). During the colonial period, the Dutch embraced Indonesian cuisine both at home and abroad...
    125 KB (13,992 words) - 04:54, 6 September 2024
  • Thumbnail for List of Asian cuisines
    "Stung Treng". Archived from the original on June 13, 2010. "Thai Food - Regional Thai Cuisine by Sawadee.com". Archived from the original on September 17...
    66 KB (7,090 words) - 16:23, 4 August 2024
  • Thumbnail for Yellow curry
    Yellow curry (category Articles containing Thai-language text)
    Yellow curry, known in Thai as kaeng kari (Thai: แกงกะหรี่, lit. 'curry curry', pronounced [kɛ̄ːŋ kā.rìː]) is a Thai dish made from cumin, coriander,...
    3 KB (234 words) - 09:58, 11 September 2024
  • Thumbnail for Thai basil
    Thai basil (Thai: โหระพา, RTGS: horapha, ISO: hōraphā, pronounced [hǒː.rá(ʔ).pʰāː]; Khmer: ជីរនាងវង, chi neang vorng; Vietnamese: húng quế) called káu-chàn-thah...
    11 KB (1,073 words) - 23:56, 8 October 2024
  • Thumbnail for Massaman curry
    Massaman curry (category Articles containing Thai-language text)
    as "Musaman beef curry" Rendang Kaeng hang le Thai curry Thai cuisine List of Thai dishes List of Thai ingredients Carter, Terence (13 November 2014)...
    13 KB (1,192 words) - 00:36, 4 September 2024
  • Thumbnail for List of deep fried foods
    (food) Taro dumpling – Chinese cuisine Chicken fried bacon Crispy pata Deep fried pork intestines Si khrong mu thot are Thai deep fried pork ribs. Aburaage –...
    19 KB (2,657 words) - 00:38, 11 September 2024
  • Thumbnail for Galangal
    Galangal (redirect from Thai ginger)
    Southeast Asian cuisine, such as Khmer kroeung (Cambodian paste), Thai and Lao tom yum and tom kha gai soups, Vietnamese Huế cuisine (tré) and throughout...
    4 KB (360 words) - 05:44, 9 September 2024
  • Thumbnail for Pig's ear (food)
    Pig's ear (food) (category Thai cuisine)
    Portuguese cuisine, pig's ear is served boiled and then roasted, with garlic and fresh coriander as Orelha de Porco de Coentrada. In Thai cuisine, pig's ears...
    6 KB (673 words) - 06:50, 10 August 2024
  • other parts of Asia. Thai restaurants are becoming more and more common, serving Thai curry and other traditional dishes. Indian cuisine has contributed to...
    17 KB (1,663 words) - 11:06, 10 July 2024
  • Thumbnail for Hakka cuisine
    Taiwan, Hong Kong, Indonesia, Malaysia, Singapore, and Thailand serving Hakka cuisine. Hakka cuisine was listed in 2014 on the first Hong Kong Inventory...
    12 KB (937 words) - 10:22, 6 July 2024
  • Thumbnail for Mung bean sprout
    Mung bean sprout (category Thai cuisine)
    added to spice up the kwati. In Thai cuisine, mung bean sprouts are usually eaten in soups and stir-fried dishes. In pad thai they are often added to the...
    9 KB (900 words) - 10:06, 3 July 2024
  • Thumbnail for List of Thai desserts and snacks
    list of Thai khanom, comprising snacks and desserts that are a part of Thai cuisine. Some of these dishes are also a part of other cuisines. The word...
    3 KB (283 words) - 05:35, 1 February 2024
  • Thumbnail for Ocimum tenuiflorum
    kaphrao in the Thai language (Thai: กะเพรา), are commonly used in Thai cuisine for certain stir-fries and curries such as phat kaphrao (Thai: ผัดกะเพรา)...
    14 KB (1,368 words) - 21:18, 31 August 2024
  • Thumbnail for Barramundi
    Barramundi (category Australian cuisine)
    known as pla kapong (Thai: ปลากะพง) in Thailand. Since its introduction, it has become one of the most popular fish in Thai cuisine. It is often eaten steamed...
    19 KB (1,935 words) - 00:37, 27 September 2024
  • Thumbnail for Thai tea
    Thai tea (Thai: ชาไทย, RTGS: cha thai, pronounced [t͡ɕʰāː tʰāj]) is a Thai drink made from Ceylon black tea, milk, and sugar. Thai tea as consumed in Thailand...
    5 KB (523 words) - 00:32, 4 September 2024