Cypriot cuisine is the cuisine of the island of Cyprus. Frequently used ingredients are fresh vegetables such as courgettes (zucchini), olives, okra, green...

country of Cyprus. Cypriot people, or of Cypriot descent; this includes: Armenian Cypriots Greek Cypriots Maronite Cypriots Turkish Cypriots Cypriot dialect...

secular. Northern Cyprus is an observer state of ECO and OIC under the name "Turkish Cypriot State", PACE under the name "Turkish Cypriot Community", and...

horiatiki salad (Greek: χωριάτικη σαλάτα or θερινή σαλάτα) is a salad in Greek cuisine generally made with pieces of tomatoes, cucumbers, onion, feta cheese,...

heritage in Cyprus, noting the destruction of Turkish Cypriot heritage in the hands of Greek Cypriot extremists. In the early 21st century, Cyprus boasted...

Greek Cypriot community numbers ca. 55,000 people. There is also a large Greek Cypriot diaspora, particularly in the United Kingdom. Cypriot cuisine, as...

cuisine Cham cuisine Aromanian cuisine Bosnian-Herzegovinian cuisine Bulgarian cuisine Croatian cuisine Cypriot cuisine Greek cuisine Cretan cuisine Epirotic...

cuisine Aromanian cuisine Bosnian cuisine Croatian cuisine Cypriot cuisine Gibraltarian cuisine Greek cuisine Ancient Greek cuisine Byzantine cuisine...

Arab cuisine Assyrian cuisine Bahraini cuisine Balochi cuisine Cypriot cuisine Eastern Arabian cuisine Egyptian cuisine Emirati cuisine Iranian cuisine Iraqi...

cuisine Greek cuisine Macedonian cuisine (Greek) Cretan cuisine Cypriot cuisine Cuisine of the Ionian Islands Epirotic cuisine Pontic Greek cuisine Asia...

mint Assyrian cuisine Cypriot cuisine Israeli cuisine Jordanian cuisine Lebanese cuisine Ottoman cuisine Palestinian cuisine Syrian cuisine Middle East...

Turkish cuisines. Greek Cypriot cuisine is another regional Greek cuisine along with Cretan, Ionian, or Attic. Cypriot wine Turkish cuisine is largely...

2024. "The Cypriot gastronomic culture" (in Greek). 1 May 2017. Archived from the original on 19 April 2024. "Over 4,000 Cypriot cuisine recipes". kathimerini...

Arab cuisine Armenian cuisine Assyrian cuisine Azerbaijani cuisine Balkan cuisine Caucasian cuisine Central Asian cuisine Cypriot cuisine Greek cuisine Iranian...

φασολάδα) or fasoulada (Greek: φασουλάδα) is a Greek, Mediterranean, and Cypriot soup of dry white beans, olive oil, and vegetables. It is sometimes called...

Center for New Crops & Plant Products, Purdue University "Cypriot Molokhia Recipe". in-cyprus.philenews.com. 21 September 2018. Retrieved 2022-09-21. Chittaranjan...

Albanian cuisine Armenian cuisine Azerbaijani cuisine Balkan cuisine Bosnian cuisine Caucasian cuisine Central Asian cuisine Cypriot cuisine Greek cuisine Iranian...

Venetian culture) it is also known as ombolo. In Corsican cuisine, lonzu is cured loin. In Cypriot cuisine, lountza (Greek: λούντζα) is made of pork tenderloin...

ingredient in hummus, baba ghanoush, and halva. Tahini is used in the cuisines of the Levant and Eastern Mediterranean, the South Caucasus, the Balkans...

world. Like hummus, baba ghanoush, pita bread, and other elements of Arab cuisine, tabbouleh has become a popular food in the United States. The Levantine...

addition of carrot pieces. Piccalilli is known in Cyprus as πίκλα (pikla) in Cypriot Greek, and bikla in Cypriot Turkish. It is served as a condiment, and occasionally...

mangoes, cucumbers and tomatoes. Cypriot cuisine Egyptian cuisine Emirati cuisine Iranian cuisine - Persian cuisine is diverse, with each province featuring...

Peloponnese is a version of ouzo made in Rome that closely resembles Greek and Cypriot ouzo. In Bulgaria and North Macedonia, the similar beverage is called mastika...

alternative national drink of Cyprus to the ubiquitous brandy sour. Using only native Cypriot ingredients, including Cypriot ouzo, the drink was invented...

offered in conjunction with meat dishes. In Cyprus, muhallebi is called "μαχαλλεπί (IPA: [maxalːe'pi] in Cypriot Greek)" and it can also be found in a non-dairy...

Cypriots mostly eat souvla to celebrate occasions such as Christmas, Easter etc. Asado Souvlaki Cuisine of Cyprus Greek cuisine Byzantine cuisine Greek...

romanized: burġul), is a cracked wheat foodstuff found in South Asian cuisine and West Asian cuisine. Bulgur is sometimes confused with cracked wheat, which is crushed...

pretty, delicious and popular". The Guardian. Retrieved 23 November 2022. "Cypriot sausages (sheftalia)". Food. SBS. 21 January 2013. Retrieved 23 November...

Cotlets Big Turk Botan Rice Candy, Gyūhi Dodol Greek cuisine Gumdrop Halva Masghati Mochi Turkish cuisine Marron glacé Richardson, Tim (2003). Sweets, a History...

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