Friedrich Christian Accum or Frederick Accum (29 March 1769[citation needed] – 28 June 1838) was a German chemist, whose most important achievements included...

Accum may refer to: Friedrich Accum (1769–1838), a German chemist who worked mostly in England The Japanese EV-E301 series and EV-E801 series trains,...

Treatise on Adulterations of Food, and Culinary Poisons at Project Gutenberg (1820) by Friedrich Accum Media related to Adulteration at Wikimedia Commons...

interest was also captured by the books written by the German chemist, Friedrich Accum, called Treatise on Adulteration of Foods, and Culinary Poisons, in...

This is a list of German chemists. Richard Abegg Friedrich Accum Franz Karl Achard Georgius Agricola Reinhart Ahlrichs Albertus Magnus Kurt Alder Fritz...

main preacher, superintendent and consistorial councilor in Bückeburg Friedrich Accum (1769–1838), chemist, worked on gas lighting August von Herder (1776–1838)...

(1869–1910), German chemist Frederick Abel (1827–1902), English chemist Friedrich Accum (1769–1838), German chemist, advances in the field of gas lighting...

March 23 – William Smith, English geologist (died 1839) March 29 – Friedrich Accum, German chemist (died 1838) April 25 – Marc Isambard Brunel, French-born...

natural philosophy by Johann Friedrich August Göttling, translated from German, was published in English. Friedrich Accum of London, England also sold...

about the risk and prevalence of wine fraud. In 1820, German chemist Friedrich Accum noted that wine was one of the commodities most at risk for being fraudulently...

later, focused on 19th century research on food chemistry, notably Friedrich Accum's Culinary Chemistry (1821) and the writings of Justus Liebig. The third...

executed at Stirling for their part in the rising at Bonnybridge. Friedrich Accum's exposé A Treatise on Adulterations of Food and Culinary Poisons. Hone...

European Magazine were those of Lord Gerald Lake, Sir John Soane and Friedrich Accum. Towards the end of his life, despite continuing his craft, Drummond...

from the berries of the European black nightshade (Solanum nigrum). Friedrich Accum's A Treatise on Adulterations of Food and Culinary Poisons is published...

his medical degrees, he studied chemistry privately in London with Friedrich Accum, and then with Thomas Hope at the University of Edinburgh. He opened...

Concerning the Mine. John Harris. pp. 34–40. Retrieved 18 August 2022. Accum, Friedrich Christian (1808). System of Theoretical and Practical Chemistry. Vol...

Limited. pp. 75–77. ISBN 978-0-85719-266-0. Retrieved 17 August 2022. Accum, Friedrich Christian (1808). System of Theoretical and Practical Chemistry. Vol...

Foundation. pp. 96–102. ISBN 9788171880171. Retrieved 17 August 2022. Accum, Friedrich Christian (1808). System of Theoretical and Practical Chemistry. Vol...

Nutrition. Oxford University Press. p. 11. ISBN 978-0-19-927349-2. Accum, Friedrich Christian. A treatise on adulterations of food: and culinary poisons...

visited London, where for six months he worked in the laboratory of Friedrich Christian Accum. On his return to the United States he settled in Cambridge, where...

blowpipe for which he won some renown. Other lecturers included: Friedrich Christian Accum, from 1809; Samuel Wesley, in 1809 and 1811. Gregor von Feinaigle...

one of the earliest health and safety conscious food books, Friedrich Christian Accum's A Treatise on Adulterations of Food and Culinary Poisons (1822)...

Mühlentag 2011" (in German). Myheimat. 18 June 2011. Retrieved 10 August 2015. "Accum - Weitere Angaben" (in German). Friesische Mühlenstrasse. Archived from...