Aioli, allioli, or aïoli (/aɪˈoʊli/ or /eɪˈoʊli/; Provençal Occitan: alhòli [aˈʎɔli] or aiòli [aˈjɔli]; Catalan: allioli [ˌaʎiˈɔli]; Spanish: alioli [ˌaliˈoli])...

Aeolis (/ˈiːəlɪs/; Ancient Greek: Αἰολίς, romanized: Aiolís), or Aeolia (/iːˈoʊliə/; Ancient Greek: Αἰολία, romanized: Aiolía), was an area that comprised...

Aïoli garni or grand aïoli is a traditional Provençal dish or meal based on aïoli, usually accompanied by salt cod and boiled vegetables; other ingredients...

Look up aioli or aïoli in Wiktionary, the free dictionary. Aioli is a mediterranean sauce based on garlic. Aioli may also refer to: L'Aiòli, a Provençal...

mixtas, which consists of fried potatoes served with both brava sauce and aioli sauce. [citation needed] The brava sauce is primarily paprika (using high-quality...

July 28, 2020 (2020-07-28) Ingredients: Appetizer: gopchang, ghost pepper aioli, nopales, hominy Entrée: quail, figs in a blanket, artichokes, anchovies...

ancient remoulade. Another hypothesis is that mayonnaise is derived from aioli. Finally, the process of emulsifying egg yolk was known for a long time...

fried oysters, and calamari. Tartar sauce is based on either mayonnaise or aioli, with certain other ingredients added. In the UK, recipes typically add...

notably bouillabaisse. Rouille is most often used in the cuisine of Provence. Aioli Romesco Salvitxada Herbst, Sharon Tyler (1995). "Food Network Encyclopedia...

تُومْ  'garlic') is a garlic sauce common to the Levant. Similar to the Provençal aioli, there are many variations, a common one containing garlic, salt, olive...

Provence and Languedoc, based on fish, seafood, and vegetables, served with aïoli and olive oil. A variant of bouillabaisse or fish soup à la Sétoise, this...

topped with grilled onions, roasted tomatoes, green olive salsa, and garlic aioli on a brioche bun); Beer and Pretzels (served with beer mustard and beer...

Liguria. Porrata is a similar sauce prepared with leeks in place of garlic. Aioli is a Mediterranean sauce made of garlic and olive oil; in some regions other...

cheddar, agave caramelized onions and pickled jalapeños, drizzled with spicy aioli, and garnished with a whole crawfish. Fat Hen Charleston, South Carolina...

the bulk ingredient, which makes for a result similar to the Provençal aïoli and Catalan allioli. In the Ionian Islands, cod stock and lemon are usually...

ginger, minced garlic, pepper and fish sauce, and drizzled with shoyu aioli), spicy pork and shrimp-filled Bicol express (drizzled with a sweet and...

deep-fried cod fish, fries, coleslaw, smoky tartar sauce and malt vinegar aioli); "Disco Fries" (fries topped with carne asada, homemade clam chowder, bacon...

native to Cincinnati), all inside of a toasted bun with a spread of chipotle aioli. After enjoying this tasty creation, Casey visited Blue Ash Chili Parlor...

Korean-spiced rubbed smoked beef, grilled kimchi, shredded carrots, sesame aioli, and green onions). Bar Lupo Italian Pub Chicago, Illinois "Spaghetti and...

chimichurri, shredded romaine, herb aioli on a toasted sesame roll" Vegan Banh Mi – "Organic marinated, baked tofu with vegan aioli, sweet chili sauce, pickled...

deep fried), topped with shredded lettuce, tomatoes and creamy lemon-dill aioli, served on a locally baked butter-toasted brioche bun. La Boca New Orleans...

crispy fried onions, all inside of a toasted bun with a homemade horseradish aioli. After this, Casey visited the Beltline Bar, where patrons can reserve an...

mushrooms, tarragon pea puree, saffron tuile, trout roe and smoked oyster aioli. The entrees begin cooking as the first hour ends. 263 20 "Finale Part Two"...

Parmesan cheese, and imported roasted prosciutto crumbles, on a lemon-basil aioli toasted brioche-plus bun. Hawker Fare Mission District, San Francisco, California...

bacon, a sunny-side-up egg, crispy onion rings, pork belly and chipotle aioli, all stacked together between two halves of a savory herb and lardon liège...

pepper jack cheese, jalapenos, and onion rings, drizzled with sriracha aioli on butter-toasted buns); Fried Bacon (deep-fried and served with maple syrup)...

Lobster Elote" – deep-fried whole lobster, split in half, topped with garlic aioli (infused with fish sauce), shredded Monterrey jack cheese, elote (sweet...

sauce, butter, sour cream, ranch dressing, barbecue sauce, gravy, honey, aioli, brown sauce, ketchup, lemon juice, piccalilli, pickled cucumber, pickled...

thick batter, deep fried and served with lemon juice and mayonnaise or aioli. Traditionally in Cantabria and the Basque Country rabas are cut into straight...

form of an aioli sofrito called refogado, and often also heavy on onion and bell peppers). It is often served with rice (it can be fried in aioli sofrito...