Gamalost (Nynorsk; gammelost or gammalost in Bokmål) is a traditional Norwegian cheese. Gamalost, which translates as old cheese, was once a staple of...

other seafood, balanced by cheeses (such as brunost, Jarlsberg cheese, and gamalost), dairy products, and breads (predominantly dark/darker). Lefse is a Norwegian...

Protein (grams) Cheese type min. max. Gamalost 54 ?? Parmesan 35 40.79 [clarification needed] Gruyère 30 Edam 25 Cheddar (traditional) 24.9 27.2 Camembert...

to dip flatbread in, or cooked to split into curds such as in skjørost, gamalost or skjør-kjuke for eating and sour whey for drinking. A process more similar...

Dovedale cheese Dragon's Breath Blue Fourme d'Ambert Fourme de Montbrison Gamalost Gorgonzola Kariki Tinou Kraftkar Lanark Blue Lymeswold cheese Maytag Blue...

soft, mature Norwegian sour milk cheese flavored with caraway seeds. Like Gamalost, pultost has a long history in Norway. The cheese is made from skimmed...

of Norway are also often distributed with Nynorsk text, like types of Gamalost. Many computer programs and apps that serve the whole country often present...

cow's milk; ekte geitost (real geitost) is made with goat's milk only. Gamalost A sour cheese made from skimmed cow's milk Geitost Goat's milk variety...

paste with chili powder Strongly-flavored cheeses, such as blue cheese, Gamalost, goat cheese, or Limburger Chili pepper, the common source of "hot" spices...

spreadable texture There are also many other cheeses (non-brunost) from Norway. Gamalost (lit. 'old cheese'), a pungent traditional Norwegian cheese Jarlsberg cheese...

Gamalost with some of the granular texture visible...

This type of cheese originally comes from Jæren and is not common today. Gamalost – a traditional cheese made from skimmed cow's milk. Gomme – a traditional...

domestic and commercial cooks Ove Fosså explored the true age of Norwegian gamalost cheese, and Carolin Young revisited Marie Antoinette's dairy (la Laiterie...