Gamalost (also Gammelost, Gammalost) is a traditional Norwegian cheese. Gamalost, which translates as old cheese, was once a staple of the Norwegian diet...

cheese made from cow's milk which has a soft spreadable texture. Gamalost - gamalost, which translates as "old cheese", is a pungent traditional Norwegian...

Dovedale cheese Dragon's Breath Blue Fourme d'Ambert Fourme de Montbrison Gamalost Gorgonzola Kariki Tinou Kraftkar Lanark Blue Lymeswold cheese Maytag Blue...

Protein (grams) Cheese type min. max. Gamalost 54 ?? Parmesan 35 40.79 [clarification needed] Gruyère 30 Edam 25 Cheddar (traditional) 24.9 27.2 Camembert...

other seafood, balanced by cheeses (such as brunost, Jarlsberg cheese, and gamalost), dairy products, and breads (predominantly dark/darker). Lefse is a Norwegian...

soft, mature Norwegian sour milk cheese flavored with caraway seeds. Like Gamalost, pultost has a long history in Norway. The cheese is made from skimmed...

to dip flatbread in, or cooked to split into curds such as in skjørost, gamalost or skjør-kjuke for eating and sour whey for drinking. A process more similar...

of Norway are also often distributed with Nynorsk text, like types of Gamalost. Many computer programs and apps that serve the whole country often present...

paste with chili powder Strongly-flavored cheeses, such as blue cheese, Gamalost, goat cheese, or Limburger Chili pepper, the common source of "hot" spices...

cow's milk; ekte geitost (real geitost) is made with goat's milk only. Gamalost A sour cheese made from skimmed cow's milk Geitost Goat's milk variety...

Gamalost with some of the granular texture visible...

This type of cheese originally comes from Jæren and is not common today. Gamalost – a traditional cheese made from skimmed cow's milk. Gomme – a traditional...

domestic and commercial cooks Ove Fosså explored the true age of Norwegian gamalost cheese, and Carolin Young revisited Marie Antoinette's dairy (la Laiterie...