• Thumbnail for Sichuan pepper
    Sichuan pepper (Chinese: 花椒; pinyin: huājiāo; Nepali: टिमुर, romanized: timur), also known as Szechuan pepper, Chinese prickly ash, Chinese pepper, Mountain...
    20 KB (1,856 words) - 21:25, 2 July 2024
  • Thumbnail for Sichuan cuisine
    the unique flavour of Sichuan pepper. Some examples are Kung Pao chicken and Yuxiang shredded pork. Four sub-styles of Sichuan cuisine include Chongqing...
    29 KB (2,707 words) - 10:58, 10 July 2024
  • Bell pepper Chili pepper Sichuan pepper, a strong spice "Alder pepper", the flower of Alnus alnobetula Peppermint, a hybrid species of mint Pepper (band)...
    2 KB (315 words) - 15:17, 29 June 2024
  • Shark's Fin and Sichuan Pepper: A Sweet-Sour Memoir of Eating in China is a 2008 book by Fuchsia Dunlop. It is a memoir that describes her interactions...
    3 KB (289 words) - 17:15, 6 April 2024
  • Thumbnail for Kung Pao chicken
    Kung Pao chicken (category Chili pepper dishes)
    cubes of chicken, peanuts, vegetables and chili peppers and Sichuan peppercorns. From its origins in Sichuan cuisine, the dish's popularity has spread throughout...
    10 KB (935 words) - 06:07, 23 June 2024
  • Thumbnail for Malatang
    ingredient, mala sauce, which is flavored with a combination of Sichuan pepper and dried chilli pepper. The word málà is composed of the Chinese characters for...
    6 KB (653 words) - 21:23, 11 July 2024
  • Thumbnail for Black pepper
    China's native Sichuan pepper (the tongue-numbing dried fruit of an unrelated plant).[citation needed] Marco Polo testifies to pepper's popularity in 13th-century...
    45 KB (5,406 words) - 05:27, 12 July 2024
  • Thumbnail for Zanthoxylum piperitum
    the Chinese Sichuan peppers, which come from plants of the same genus. "Japanese pepper" Z. piperitum is called sanshō (山椒, "mountain pepper") in Japan...
    20 KB (1,868 words) - 11:55, 19 April 2024
  • following is a list of pepper sauces. Pepper sauce may refer generally to sauces made with black pepper, Sichuan pepper, or chili peppers, or to the following...
    320 bytes (57 words) - 07:27, 18 August 2023
  • Thumbnail for Sichuan pepper chicken
    Sichuan pepper chicken (simplified Chinese: 川椒鸡; traditional Chinese: 川椒雞; pinyin: Chuānjiāo jī; lit. 'Sichuan pepper chicken'), also known as chin jiew...
    2 KB (130 words) - 14:18, 22 May 2023
  • Thumbnail for Long pepper
    Long pepper (Piper longum), sometimes called Indian long pepper or pippali, is a flowering vine in the family Piperaceae, cultivated for its fruit, which...
    7 KB (730 words) - 12:20, 10 May 2024
  • Thumbnail for Sichuan
    Chinese people of Sichuan speak distinctive Sichuanese dialects of Mandarin Chinese. The spicy Sichuan pepper is prominent in modern Sichuan cuisine, featuring...
    124 KB (11,360 words) - 01:24, 13 July 2024
  • Thumbnail for Zanthoxylum
    Zanthoxylum (category Peppers)
    Several species are cultivated for their use as spices, notably including Sichuan pepper. Plants in the genus Zanthoxylum are typically dioecious shrubs, trees...
    39 KB (3,200 words) - 05:38, 1 June 2024
  • Thumbnail for Capsicum
    Capsicum (redirect from Giardinera peppers)
    nigrum, although there is no botanical relationship with it or with Sichuan pepper. The original term chilli came from the Nahuatl word chīlli, denoting...
    43 KB (4,320 words) - 18:25, 28 June 2024
  • Thumbnail for Chili pepper
    Chili peppers, also spelled chile or chilli (from Classical Nahuatl chīlli [ˈt͡ʃiːlːi] ), are varieties of the berry-fruit of plants from the genus Capsicum...
    47 KB (4,773 words) - 20:42, 7 July 2024
  • Thumbnail for Salt and pepper chips
    is prepared by stir frying sliced onions, bell peppers and chilli peppers together with Sichuan pepper and black peppercorn. The mixture is seasoned with...
    3 KB (230 words) - 20:59, 4 February 2024
  • Thumbnail for Cayenne pepper
    The cayenne pepper is a type of Capsicum annuum. It is usually a hot chili pepper used to flavor dishes. Cayenne peppers are a group of tapering, 10 to...
    9 KB (866 words) - 05:39, 27 June 2024
  • Thumbnail for Dandan noodles
    Dandan noodles (category Sichuan cuisine)
    enlarged mustard stems, or ya cai, upper mustard stems), chili oil, Sichuan pepper, minced pork, and scallions served over noodles. The dish can either...
    7 KB (643 words) - 03:38, 25 May 2024
  • Thumbnail for One Chip Challenge
    coffin shaped box. In order to increase the heat the Scorpion Pepper and Sichuan pepper were added with the Reaper. In order to qualify for the "Wall...
    26 KB (2,376 words) - 02:39, 30 June 2024
  • Thumbnail for Chili oil
    oil or other oils may be used. Other spices may be included such as Sichuan pepper, garlic, or paprika. Commercial preparations may include other kinds...
    10 KB (1,000 words) - 22:27, 3 July 2024
  • Thumbnail for Mala (seasoning)
    feeling in the mouth after eating the sauce. The numbness is caused by Sichuan pepper, which contains 3% hydroxy-alpha-sanshool. The precise origins of the...
    6 KB (620 words) - 15:30, 29 May 2024
  • Thumbnail for Chongqing noodles
    spicy and prepared using a variety of spices, seasonings and sauces. Sichuan pepper is often used in the dish's preparation. Myriad meats and vegetables...
    7 KB (513 words) - 10:28, 21 April 2024
  • Thumbnail for Hot pot
    Hot pot (redirect from Sichuan hotpot)
    (Chinese:重慶火鍋), which uses mala seasoning flavored with chilli peppers and Sichuan pepper for a spicy and numbing flavor. Chongqing hotpots often feature...
    26 KB (3,035 words) - 18:27, 31 May 2024
  • Thumbnail for Crispy fried chicken
    the chicken in water with spices (e.g. star anise, cinnamon, nutmeg, Sichuan pepper, ginger, fennel, and scallions), drying it, coating with a syrup of...
    4 KB (286 words) - 17:42, 8 March 2024
  • Thumbnail for List of culinary herbs and spices
    hortensis) Savory, winter (Satureja montana) Shiso (Perilla frutescens) Sichuan pepper (Zanthoxylum piperitum) Silphium, silphion, laser, laserpicium, sorado...
    19 KB (1,542 words) - 10:07, 15 June 2024
  • Thumbnail for Five-spice powder
    anise (bājiǎo 八角) Cloves (dīngxiāng 丁香) Chinese cinnamon (ròuguì 肉桂) Sichuan pepper (huājiāo 花椒) Fennel seeds (xiǎohuíxiāng 小茴香) Other recipes may contain...
    6 KB (510 words) - 19:40, 6 July 2024
  • Thumbnail for Allspice
    Allspice (redirect from Jamaica pepper)
    Allspice, also known as Jamaica pepper, myrtle pepper, pimenta, or pimento, is the dried unripe berry of Pimenta dioica, a midcanopy tree native to the...
    11 KB (1,020 words) - 00:09, 27 June 2024
  • Thumbnail for Crushed red pepper
    Crushed red pepper or red pepper flakes is a condiment or spice consisting of dried and crushed (as opposed to ground) red chili peppers. This condiment...
    6 KB (661 words) - 22:10, 29 March 2024
  • Thumbnail for Alligator pepper
    Alligator pepper (also known as Ose Oji or mbongo spice or hepper pepper) is a West African spice made from the seeds and seed pods of Aframomum danielli...
    4 KB (525 words) - 05:05, 7 July 2024
  • containers for the two condiments Salt and pepper catfish Sichuan pepper salt, i.e. Hua jiao yan (花椒盐), a mixture of Sichuan peppercorns and salt, roasted and...
    1 KB (220 words) - 16:50, 19 May 2024