• Thumbnail for Troisgros family
    held by Jean-Baptiste Troisgros and his wife Marie, then by their sons Jean and Pierre under the name of Les Frères Troisgros in 1957, and finally by...
    20 KB (2,638 words) - 21:23, 28 March 2025
  • Menus-Plaisirs – Les Troisgros (lit. 'Lesser pleasures: The Troisgros [family]'; French: [məny pleziʁ le tʁwaɡʁo]) is a 2023 French documentary film written...
    9 KB (717 words) - 21:42, 1 February 2025
  • Thumbnail for La Maison Troisgros
    chef, Michel Troisgros of the Troisgros family, runs the hotel-restaurant along with his wife, Marie-Pierre. The original site of the Troisgros' restaurant-hotel...
    3 KB (274 words) - 13:43, 28 December 2024
  • Thumbnail for Pierre Troisgros
    Troisgros (3 September 1928 – 23 September 2020) was a French chef and restaurateur, best known for his restaurant Frères Troisgros. Pierre Troisgros...
    12 KB (1,074 words) - 21:32, 1 April 2025
  • Thumbnail for Claude Troisgros
    Claude Troisgros (born 9 April 1956) is a French chef who lives in Rio de Janeiro, Brazil. He is the son of the famous chef Pierre Troisgros, who with...
    2 KB (187 words) - 21:14, 3 October 2024
  • Thumbnail for Bernard Loiseau
    teenager, apprenticing at the famous La Maison Troisgros run by the brothers Jean and Pierre Troisgros in Roanne between 1968 and 1971. In 1972, Loiseau...
    14 KB (1,222 words) - 07:25, 28 March 2025
  • Thumbnail for Nouvelle cuisine
    Armand Aulicino (1976). ISBN 0-448-14418-2. The Nouvelle Cuisine of Jean and Pierre Troisgros by Jean and Pierre Troisgros (1977). ISBN 0-688-03331-8....
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  • Thumbnail for Sous vide
    Georges Pralus, a French chef, in 1974 for the Restaurant Troisgros (of Pierre and Michel Troisgros) in Roanne, France. He discovered that when foie gras...
    22 KB (2,749 words) - 13:59, 24 March 2025
  • Thumbnail for Roanne
    David Ramseyer, basketball player Michel Troisgros (born 1958), Michelin-starred chef, La Maison Troisgros Antoine Vermorel-Marques (born 1993), Member...
    10 KB (677 words) - 04:24, 30 January 2025
  • Thumbnail for French cuisine
    Millau revived it to describe the cooking of Paul Bocuse, Jean and Pierre Troisgros, Michel Guérard, Roger Vergé and Raymond Oliver. These chefs were working...
    95 KB (9,220 words) - 13:10, 11 April 2025
  • spend a year as an exchange student with Jean Troisgros. Troisgros' family restaurant, Les Frères Troisgros, held three Michelin stars and had been described...
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  • Thumbnail for Haute cuisine
    to describe the cooking of Paul Bocuse, Alain Chapel, Jean and Pierre Troisgros, Michel Guérard, Roger Vergé and Raymond Oliver, many of whom were once...
    10 KB (1,182 words) - 00:52, 9 April 2025
  • Thumbnail for Sorrel
    l'oseille" (salmon escalope in sorrel sauce), invented in 1962 by the Troisgros brothers, is an emblematic dish of French nouvelle cuisine. French cuisine...
    9 KB (813 words) - 06:24, 19 December 2024
  • Thumbnail for Frederick Wiseman
    Couple (2022) Other People's Children (2022) – actor Menus-Plaisirs – Les Troisgros (2023) In addition to his better known film work, Wiseman has also directed...
    23 KB (2,446 words) - 21:14, 28 March 2025
  • Banana. Chodorow's partner in the Brazilian restaurant was chef Claude Troisgros of Roanne, France, renowned for his namesake restaurant in Rio de Janeiro...
    13 KB (1,082 words) - 18:54, 2 April 2025
  • Roger Souvereyns 2001 Luigi Ciciriello 2002 Nicolas Le Bec 2003 Michel Troisgros 2004 Jean-Paul Abadie 2005 Arnaud Magnier 2006 Thierry Marx 2007 Anne-Sophie...
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  • France Andrew Fried September 2, 2016 (2016-09-02) 16 4 Michel Troisgros La Maison Troisgros in Roanne, France David Gelb September 2, 2016 (2016-09-02)...
    29 KB (678 words) - 07:19, 4 April 2025
  • Tomatoes. Fandango Media. Retrieved April 5, 2024. "Menus Plaisirs - Les Troisgros". Rotten Tomatoes. Fandango Media. Retrieved March 23, 2024. "Concrete...
    149 KB (8,187 words) - 04:57, 12 April 2025
  • and Emmanuel Pilon 2003 (1990-96 & 98-00) Ouches Troisgros - Le Bois sans Feuilles César Troisgros 1968 Paris 1e Kei Kei Kobayashi 2020 Paris 1e Plénitude...
    53 KB (2,153 words) - 20:38, 2 April 2025
  • Thumbnail for James Martin (chef)
    Saint-Émilion, France, He then moved to the 3 Michelin Star restaurant Maison Troisgros in Roanne, France. He then returned to the UK and spent two years as a...
    25 KB (2,126 words) - 23:21, 27 March 2025
  • Cerdán Jacques Torres Jeremiah Tower Jerry Traunfeld Troisgros family Claude Troisgros Pierre Troisgros Barbara Tropp Charlie Trotter Ming Tsai Brian Turner...
    15 KB (1,442 words) - 05:39, 31 January 2025
  • the Troisgros brothers, which led to his interest in finding a career preparing food. He became the first American to work as a cook at Troisgros, a Michelin...
    8 KB (802 words) - 05:53, 29 December 2024
  • Honorary President 2025 Elena Arzak 2024 Thomas Keller 2023 Michel Troisgros and César Troisgros 2022 Hélène Darroze 2020/2021 Björn Frantzén 2019 Peter Gilmore...
    19 KB (1,219 words) - 14:06, 1 April 2025
  • Thumbnail for Guy Savoy
    transform into a restaurant. After a three-year apprenticeship with the Troisgros brothers and multiple experiences at prestigious restaurants, he opened...
    10 KB (923 words) - 22:28, 31 March 2025
  • Thumbnail for Alfred Portale
    skills under the guidance of renowned chefs such as Michel Guerard, Jean Troisgros, and Jacques Maximin. In 1984, shortly after he returned to the United...
    9 KB (819 words) - 09:12, 23 March 2025
  • became a cook in 1997, working at the restaurant Roanne, with Claude Troisgros and Emmanuel Bassoleil. She did internships in Europe at the restaurants...
    3 KB (359 words) - 04:50, 8 January 2025
  • Skąd dokąd Maciek Hamela Poland, France, Ukraine Menus-Plaisirs – Les Troisgros Frederick Wiseman France, United States The Mother of All Lies Kadib Abyad...
    51 KB (1,701 words) - 16:36, 10 March 2025
  • December 26, 2014  Brazil The Taste Brasil none GNT R$100,000 Claude Troisgros (1-) Felipe Bronze (1-) André Mifano (1-5) Helena Rizzo (3-5) Manu Buffara...
    65 KB (2,062 words) - 21:27, 4 April 2025
  • Hollywoodgate Ibrahim Nash'at Germany, United States Menus-Plaisirs – Les Troisgros Frederick Wiseman France, United States Ryuichi Sakamoto | Opus Neo Sora...
    48 KB (2,572 words) - 22:00, 5 April 2025
  • age of just 25. Goodridge also spent time in the kitchen at Le Maison Troisgros, Restaurant Pierre Gagnaire and La Côte D'Or, all three-star Michelin...
    2 KB (189 words) - 07:27, 9 January 2024