Daube glacé is a jellied stew made with seasoned beef and veal stock molded into form. A United States cuisine, it is served cold as an hors d'oeuvre...
2 KB (177 words) - 16:54, 9 March 2024
chain sells prepared foods, emphasizing regional specialities such as daube glacé, crawfish pie, crawfish etouffee, seafood gumbo, and grillades. Langenstein's...
6 KB (393 words) - 19:00, 28 April 2023
sand, clay and/or dung mixture Daube, a type of stew in French cuisine Daube, the puck in Ice stock sport Daube glacé, a jellied stew appetizer in New...
626 bytes (116 words) - 11:10, 7 September 2021
baka Curry beef turnover – Hong Kong pastry with curry beef filling Daube glacé – jellied stew appetizer in New Orleans cuisinePages displaying wikidata...
13 KB (1,815 words) - 01:41, 23 July 2024
States Turkey Royal Palm United States Turkey Slate United States Turkey Daube Glacé United States New Orleans Meat products Hog’s head cheese United States...
70 KB (669 words) - 11:56, 23 August 2024
Dalma, a traditional dish of Odisha, India; contains pulses with vegetables Daube, a French stew made with cubed beef braised in wine, vegetables, garlic...
16 KB (1,671 words) - 08:28, 4 August 2024
(famous candy from Aix-en-Provence) Chichi (French churro from Marseille) Daube provençale (a braised stew of beef, vegetables, garlic, and wine) Fougasse...
13 KB (1,324 words) - 23:16, 13 August 2024
J.F.; Milkoreit, M.; Powell, T.; Smith, S.R.; Zimm, C.; Buxton, J.E.; Daube, Bruce C.; Krummel, Paul B.; Loh, Zoë; Luijkx, Ingrid T. (2023). The Global...
115 KB (14,335 words) - 09:23, 16 August 2024