(act 2), Auguste Alfred Rubé, Philippe Chaperon and their students Marcel Jambon (act 3), and Jean-Baptiste Lavastre (act 4). The opera had been seen...

1895 set design model by Marcel Jambon for Act I of Giuseppe Verdi's Otello for a production in Paris....

the costumes were designed by Charles Bianchini, and the sets, by Marcel Jambon (Act I); Amable [fr] and Eugène Gardy (Act II); Eugène Carpezat (Act...

Lapissida, with costumes designed by Charles Bianchini and sets by Marcel Jambon (act 1, scene 1; act 3) and Eugène Carpezat (act 1, scene 2; act 2)...

Set design model by Marcel Jambon for an 1895 Paris production of Giuseppe Verdi's Otello....

by Léo Staats, costumes by Charles Bianchini, and sets by Carpezat, Marcel Jambon and Alexandre Bailly. Henry VIII remained in the repertoire of the Opéra...

North America in the role. The original production had sets designed by Marcel Jambon and his associates Brard and Alexandre Bailly (Acts I, III and V), Eugène...

Philippe Chaperon Jean-Louis Chéret Auguste Rubé Philippe Chaperon Marcel Jambon [fr] Alfred Lemeunier Auguste Rubé Conductor Marc Constantin Édouard...

Alain Fabien Maurice Marcel Delon (French: [alɛ̃ dəlɔ̃]; 8 November 1935 – 18 August 2024) was a French actor, film producer, screenwriter, singer, and...

three magnificent sets—with resident set designers Eugène Carpezat and Marcel Jambon furnishing (only) one each. Following is a list of venues at which Dubosq's...

Charles Bianchini and sets by Auguste Alfred Rubé, Philippe Chaperon and Marcel Jambon (Act I), Amable and Eugène Gardy (Act II), Alfred Lemeunier (Act III)...

Eugène Carpezat (act 2), Auguste Alfred Rubé (act 3, scene 2), and Marcel Jambon (act 4). Massenet took a close interest in the first production, attending...

worked with Sardou before: Auguste Alfred Rubé, Philippe Chaperon, Marcel Jambon, Enrico Robecchi, Alfred Lemeunier, and Amable Petit. The costumes were...

II, scene 2; and III), Auguste Alfred Rubé and Philippe Chaperon and Marcel Jambon (act II, scene 1). Ascanio was composed by Saint-Saëns during 1887–1888...

interior fittings were conceived by decorators and painters Charles Toché, Marcel Jambon, and Etienne Cornellier. It contained panels in Sarreguemines' faience...

director L. Delahaye, the choreography by Joseph Hansen, the sets by Marcel Jambon and the costumes by Charles Bianchini. The action takes place in 1657...

York ham (French: jambon d'York, formerly often called "Yorkshire ham") is a characteristic type of ham that originated in Yorkshire, England. Like Parma...

Cambon's student Eugène Carpezat (Act I), Amable (Acts II and V), and Marcel Jambon and Alexandre Bailly (Acts III and IV). The Opéra's 1905 production...

completed in 1899 and the interior decorations in 1902. They are by Marcel Jambon and by the Parisian Poinsot who painted the inside of the dome above...

Chaperon and his son, Émile Chaperon; Act 2, Eugène Carpezat; Act 3, Marcel Jambon [Wikidata] and Alexandre Bailly; and Acts 4 and 5, Amable. The opera...

on the first floor. These rooms were richly decorated to a design by Marcel Jambon and were accessed by a grand sweeping staircase. Following the liberation...

Châtelet in Paris. The mise-en-scène was by Léon Carvalho, the scenery by Marcel Jambon, and the costumes by Théophile Thomas. The original production was performed...

commune is entirely farmland except for the large industrial complex of Jambon d'Aoste north of the village. The eastern border of the commune is formed...

Delbarge, Marc (2010). "In praise of effective export terminology". In Thelen, Marcel; Steurs, Frieda (eds.). Terminology in Everyday Life. John Benjamins Publishing...

Crazy Capo (Patrick Jamain) 1975: Only the Wind Knows the Answer 1977: Jambon d'Ardenne (Benoît Lamy) - Entrepreneur 1977: L'Homme pressé (Man in a Hurry)...

cured and brined fatback product with PDO designation), Vallée d'Aoste Jambon de Bosses (a kind of ham, likewise with PDO designation), a dark bread made...

Short History". Paris Unlocked. Retrieved 5 January 2021. S.G. Sender, Marcel Derrien, La Grande Histoire de la pâtisserie-confiserie française, Minerva...

(farcies), bít tết (beefsteak), sốt vang (cooking with wine), dăm bông (jambon), and xúc xích (saucisse). Owing to influences from French colonial rule...

tuile over cups containing a sweetened cream, ginger panna cotta. Biró, Marcel, and Shannon Kring. Biró: European-Inspired Cuisine. Gibbs Smith, 2005....

success in popular French cinema alongside directors such as Jean Delannoy, Marcel Carné, Michel Boisrond, André Cayatte, Gilles Grangier, or André Hunebelle...