Meze (also spelled mezze or mezé) (/ˈmɛzeɪ/, /ˈmɛzɛ/) is a selection of small dishes served as appetizers in Arabic and West Asian cuisines: Syria, Iraq...

Mèze (French pronunciation: [mɛz]; Occitan: Mesa; Phoenician: Mansa) is a commune in the Hérault department in southern France. Its inhabitants are called...

Meze Audio (also referred to as Meze or Meze Headphones) is a high-end audio company based in Baia Mare, Romania. Its product range consists of audiophile...

such as dill, mint, parsley and thyme. It is served as a cold appetiser (meze), a side dish, and as a sauce for souvlaki and gyros sandwiches and other...

Greece, and Italy. Calamari, octopus, and cuttlefish commonly feature in meze, a spread of small dishes served as an extensive set of entrées. The most...

commonly served sliced, grilled, fried and sometimes fresh, as an appetiser or meze dish. Seafood and fish dishes include squid, octopus, red mullet, and sea...

cucumber and calls for strained yogurt or labne. It is served purely as a meze, being more pungently appetizing - by virtue of being saltier, more acidic...

North African cuisine and Ottoman cuisine. It is particularly known for its meze spreads of hot and cold dishes, most notably among them ful medames, hummus...

Falafel balls may also be eaten alone as a snack or served as part of a meze tray (assortment of appetizers). Falafel is eaten throughout the Middle East...

Urfa, Gaziantep, Adıyaman and Adana) is famous for its variety of kebabs, mezes and dough-based desserts such as baklava, şöbiyet, kadayıf, katmer and künefe...

traditional drink in Albania. Until the 19th century, meyhanes would serve wine or meze. Rakia is deeply connected to the Albanian tradition and as such it is produced...

Meze is a selection of small dishes served in Mediterranean cuisine, Middle Eastern cuisine, and Balkan cuisine. Mezedakia is a term for small mezes....

Syrian cuisine is a Middle Eastern cuisine that traces back to ancient civilizations, influenced by Greek, Armenian, and Persian cultures. Syrian specialties...

Onkraj Meže (pronounced [ˈoːŋkɾai̯ ˈmeːʒɛ]) is a dispersed settlement in the hills above the right bank of the Meža River in the Municipality of Mežica...

and Caucasian countries as an apéritif. It is often served with seafood or meze. It is comparable to Balkan Rakia and several other anise-flavored liqueurs...

seeds baked with honey). People often enjoy eating from small dishes such as meze with dips such as tzatziki, grilled octopus and small fish, feta cheese,...

peeling, so that the pulp is soft and has a smoky taste. It is a typical meze (starter) of the regional cuisine, often served as a side to a main meal...

Meze is often ordered in combination with spritz alcohol drink “Rakija” as a starter before a soup or main dishes. Meze Zimnica Meze Zimnica Meze Soups...

paste admixture. It is served at room temperature as either a side-dish or meze appetizer. List of salads Eetch Tabbouleh Turkish cold bulgur soup Mercimek...

roe' < Turkish: tarama + Greek: saláta 'salad' < Italian: insalata) is a meze made from tarama, the salted and cured roe (colloquially referred to as caviar)...

The canton of Mèze is an administrative division of the Hérault department, southern France. Its borders were modified at the French canton reorganisation...

Finnish brännvinsbord which was also the ancestor of modern smörgåsbord and to meze of the Ottoman Empire and other Middle Eastern cultures. Zakuski are not...

The following is a list of Israeli dishes. For the cuisine, see Israeli cuisine (Hebrew: המטבח הישראלי). Jerusalem mixed grill—originating in Jerusalem...

scoop hummus with flatbread, such as pita. It is also served as part of a meze or as an accompaniment to falafel, grilled chicken, fish, or eggplant. Hummus...

chili peppers. This dish is called atom in Turkish and typically served as a meze. Food portal Chili sauce Chili crisp List of condiments List of dips XO sauce...

Spain portal Food portal List of tapas List of hors d'oeuvre Cicchetti Meze Pincho "Tapas, the Little Dishes of Spain". Living Language. 20 March 2012...

eggplant, peppers and carrots, are similarly stuffed and stewed (or baked). Meze is popular throughout the Middle East. It consists of several small dishes...

especially Syria, Lebanon and Palestine, it is usually served as part of a meze. The Syrian and the Lebanese use more parsley than bulgur wheat in their...

portal Food portal Bouyiourdi (Greek: Μπουγιουρντί) or bouyourdi is a Greek meze. The dish originated in Thessaloniki and according to America's Test Kitchen...

Maizet (French pronunciation: [mɛzɛ] ) is a commune in the Calvados department in the Normandy region in northwestern France. Communes of the Calvados...