• Thumbnail for Mozzarella
    following names: "Mozzarella fior di latte" or "mozzarella": cow's milk. "Mozzarella di bufala": Italian buffalo's milk. Fresh mozzarella is white, but the...
    24 KB (2,298 words) - 02:44, 24 July 2024
  • Thumbnail for Buffalo mozzarella
    Buffalo mozzarella (Italian: mozzarella di bufala; Neapolitan: muzzarella 'e vufera) is a mozzarella made from the milk of the Italian Mediterranean buffalo...
    25 KB (2,638 words) - 19:38, 6 August 2024
  • Thumbnail for Mozzarella sticks
    Mozzarella sticks are elongated pieces of battered or breaded mozzarella, usually served as hors d'oeuvre. The history of frying cheese in a batter dates...
    5 KB (381 words) - 01:22, 1 August 2024
  • Thumbnail for Carrozza (sandwich)
    A carrozza, also referred to as mozzarella in carrozza (lit. 'mozzarella in a carriage'), is a type of fried cheese sandwich or pastry in Italian cuisine...
    7 KB (613 words) - 00:59, 1 July 2024
  • Thumbnail for Burrata
    is an Italian cow's milk (occasionally buffalo milk) cheese made from mozzarella and cream. The outer casing is solid cheese, while the inside contains...
    7 KB (624 words) - 20:09, 27 July 2024
  • Thumbnail for Hawaiian pizza
    originating in Canada, traditionally topped with pineapple, tomato sauce, mozzarella cheese, and either ham or bacon. Sam Panopoulos, a Greek-born Canadian...
    15 KB (1,334 words) - 14:34, 26 July 2024
  • Thumbnail for Neapolitan pizza
    Neapolitan: pizza napulitana) is a style of pizza made with tomatoes and mozzarella cheese. The tomatoes must be either San Marzano tomatoes or pomodorini...
    10 KB (921 words) - 12:37, 22 July 2024
  • Thumbnail for Caprese salad
    -eːse], or simply caprese) is an Italian salad, made of sliced fresh mozzarella, tomatoes, and sweet basil, seasoned with salt, and olive oil. It is usually...
    4 KB (369 words) - 01:09, 31 July 2024
  • Thumbnail for Pizza Margherita
    cornicione) and garnished with hand-crushed peeled tomatoes, mozzarella (buffalo mozzarella or fior di latte), fresh basil leaves, and extra virgin olive...
    9 KB (818 words) - 10:11, 23 July 2024
  • Thumbnail for Bocconcini
    [bokkonˈtʃiːno]; English: "small mouthful") are small mozzarella cheese balls. Like other mozzarellas, they are semi-soft, white, and rindless unripened...
    3 KB (334 words) - 03:19, 22 March 2024
  • Mozzarella Stories is a 2011 Italian neo noir-comedy film written and directed by Edoardo De Angelis. It was entered into the main competition at the 38th...
    3 KB (148 words) - 07:58, 24 February 2024
  • Thumbnail for Arancini
    tomato sauce and spices), mozzarella or caciocavallo cheese, and often peas, and al burro or ô burru, filled with ham and mozzarella or béchamel sauce. A number...
    9 KB (797 words) - 18:33, 18 July 2024
  • Thumbnail for Scamorza
    colour is almond with a lighter interior. Scamorza can be substituted for mozzarella in most dishes, but the resulting taste will be much stronger and more...
    4 KB (350 words) - 15:56, 5 June 2024
  • Thumbnail for Stracciatella di bufala
    is a rich, buttery textured cheese, which comes enclosed in a bag of mozzarella and is thought to have been originally created in the early 20th century...
    4 KB (371 words) - 23:58, 29 July 2024
  • Thumbnail for Oaxaca cheese
    It is similar to unaged Monterey Jack, but with a texture similar to mozzarella or string cheese. It is named after the state of Oaxaca in southern Mexico...
    7 KB (658 words) - 23:44, 22 July 2024
  • Thumbnail for Pizza cheese
    These include processed and modified cheese, such as mozzarella-like processed cheeses and mozzarella variants. The term can also refer to any type of cheese...
    34 KB (3,197 words) - 17:19, 9 June 2024
  • Thumbnail for Pizza quattro formaggi
    iconic items from pizzerias' menus. Traditionally, the cheeses include mozzarella, as the fundamental component, which maintains humidity during cooking...
    4 KB (373 words) - 16:17, 14 May 2024
  • Thumbnail for Antipasto
    mushrooms, anchovies, artichoke hearts, various cheeses (such as provolone or mozzarella), pickled meats, and vegetables in oil or vinegar. The contents of an...
    3 KB (221 words) - 17:52, 14 April 2024
  • Thumbnail for New York–style pizza
    folded to eat. Traditional toppings are simply tomato sauce and shredded mozzarella cheese. This was a popular meal among poor Italians due to the ratio of...
    11 KB (1,050 words) - 14:06, 26 May 2024
  • Esposito created the "Pizza Margherita", a pizza garnished with tomatoes, mozzarella, and basil, to represent the national colours of Italy as on the Flag...
    38 KB (4,380 words) - 00:10, 13 August 2024
  • Thumbnail for Pizza
    the colors of the Italian flag—red (tomato), green (basil), and white (mozzarella). Supposedly, this type of pizza was then named after the queen, with...
    62 KB (5,426 words) - 09:31, 12 August 2024
  • Thumbnail for String cheese
    process aligns the proteins in the cheese, which makes it stringy. When mozzarella is heated to 60 °C (140 °F) and then stretched, the milk proteins line...
    11 KB (999 words) - 14:58, 13 June 2024
  • Thumbnail for Pasta filata
    are steeped for some hours in a bath of very hot whey, or water (for mozzarella di bufala campana the temperature is 95 °C). Once they begin to float...
    5 KB (509 words) - 00:57, 12 May 2024
  • Thumbnail for Cheese
    influence a cheese's texture and flavor. Some examples are: Stretching: (Mozzarella, Provolone) the curd is stretched and kneaded in hot water, developing...
    67 KB (6,791 words) - 15:21, 12 August 2024
  • Thumbnail for Milky Mist Dairy
    the latest technology to manufacture dairy products like curd, yogurt, mozzarella cheese, and paneer. The Mega Plant has also got various value-added product...
    7 KB (772 words) - 07:14, 9 June 2024
  • Neapolitan pizzas (pizza napoletana) are typically made with tomatoes and mozzarella cheese. They can be made with ingredients like San Marzano tomatoes, which...
    56 KB (6,190 words) - 14:53, 5 August 2024
  • latte in Wiktionary, the free dictionary. Fior di latte may refer to: Mozzarella made from cow rather than buffalo milk A popular gelato type with no flavor...
    482 bytes (103 words) - 11:06, 17 July 2022
  • Thumbnail for Leprino Foods
    lactose, whey protein and sweet whey. It is the world's largest maker of mozzarella cheese. Leprino Foods was founded by James Leprino's father Mike Leprino...
    3 KB (274 words) - 05:12, 25 March 2024
  • Thumbnail for Lasagna
    sauce), béchamel sauce, vegetables, cheeses (which may include ricotta, mozzarella and Parmesan), and seasonings and spices. The dish may be topped with...
    16 KB (1,709 words) - 21:42, 2 August 2024
  • Thumbnail for Calzone
    baked in an oven and stuffed with salami, prosciutto or vegetables, mozzarella, ricotta and Parmesan or pecorino cheese, as well as an egg. Different...
    7 KB (566 words) - 14:20, 30 July 2024