A sausage is a type of meat product usually made from ground meat—often pork, beef, or poultry—along with salt, spices and other flavourings. Other ingredients...

A blood sausage also known as a blutwurst sausage, is a sausage filled with blood that is cooked or dried and mixed with a filler until it is thick enough...

sausage, informally baloney (/bəˈloʊni/ bə-LOH-nee), is a sausage derived from the salume mortadella, a similar-looking, finely ground pork sausage,...

Sausage Party is a 2016 adult animated comedy film directed by Conrad Vernon and Greg Tiernan (in his feature length directorial debut), written by Kyle...

Sausage Party: Foodtopia is an adult animated television series that serves as a sequel to the film Sausage Party (2016) created by Seth Rogen, Evan Goldberg...

is a list of notable sausages. Sausage is a food and usually made from ground meat with a skin around it. Typically, a sausage is formed in a casing...

In North America, Italian sausage most often refers to a style of pork sausage. The sausage is often noted for being seasoned with fennel or anise as...

Cumberland sausage is a pork sausage that originated in the historic county of Cumberland, England, ceremonially part of Cumbria. It is traditionally...

A sausage roll is a savoury dish, popular in current and former Commonwealth nations, consisting of sausage meat wrapped in puff pastry. Although variations...

up sausage fest in Wiktionary, the free dictionary. Sausage fest may refer to: "Sausage fest", a derisive term for a male gender imbalance "Sausage Fest"...

Thuringian sausage, or Thüringer Bratwurst in German, is a unique sausage from the German state of Thuringia which has protected geographical indication...

Summer sausage is an American term for a sausage that can be kept without refrigeration until opened. Summer sausage is made of beef, pork, or sometimes...

(/ˈbɹɑʊ̯nˌʃwɑɪgɚ/, named after Braunschweig, Germany) is a type of sausage. The type of sausage the term refers to varies by region. In the German language,...

The Lorne sausage, also known as square sausage, flat sausage or slice, is a traditional Scottish food item made from minced meat, rusk and spices. Although...

Sausage casing, also known as sausage skin or simply casing, is the material that encloses the filling of a sausage. Natural casings are made from animal...

kɪ(l)ˈbɑːsə/; from Polish kiełbasa [kʲɛwˈbasa] ) is any type of meat sausage from Poland and a staple of Polish cuisine. It is also known in other world...

sausage served in the slit of a partially sliced bun. The term hot dog can refer to the sausage itself. The sausage used is a wiener (Vienna sausage)...

Chinese sausage is a generic term referring to the many different types of sausages originating in China. The southern flavor of Chinese sausage is commonly...

Doctor's sausage (Russian: Докторская колбаса, romanized: Doktorskaya kolbasa) is a popular variety of emulsified boiled sausage in Russia and the former...

Vienna sausage (German: Wiener Würstchen, Wiener; Viennese/Austrian German: Frankfurter Würstel or Würstl; Swiss German: Wienerli; Swabian: Wienerle or...

Small sausage in large sausage (Chinese: 大腸包小腸; Pe̍h-ōe-jī: tōa-tn̂g pau sió-tn̂g; lit. 'large intestine wrapping small intestine') is a snack sausage sandwich...

Bra sausage (Italian: salsiccia di Bra; Piedmontese: sautissa ëd Bra) is a sausage recognized as a prodotto agroalimentare tradizionale (PAT). The sausage...

Hungarian sausages are sausages found in the cuisine of Hungary. Hungary produces a vast number of sui sausage types. They may be boiled, fresh or dried...

White sausage may refer to: Biała kiełbasa, a type of Polish sausage Boudin blanc, a type of French and Cajun sausage Weisswurst, a type of Bavarian sausage...

In the United States, pigs in a blanket are small hot dogs or other sausages individually wrapped in pastry, commonly served as an appetizer. They are...

Look up sausage in Wiktionary, the free dictionary. Sausage is a type of prepared meat. Sausage may also refer to: Sausage (band), a funk metal band fronted...

(Korean: 순대 [sun.dɛ], sometimes anglicized as soondae) is a type of blood sausage in Korean cuisine. It is a popular street food in both North and South...

Conecuh sausage is a brand of hickory smoked pork sausage made in Conecuh County, Alabama. Conecuh sausage was first created by Henry Sessions, who founded...

tʃoˈɾiso]; Portuguese: chouriço [ʃoˈɾisu]; see below) is a type of pork sausage originating from the Iberian Peninsula. It is made in many national and...

facsimile. It is similar in appearance and taste to the bologna sausage and the cooked pork sausage known in Australia as Berliner. Though similar in usage and...