Aioli, allioli, or aïoli (/aɪˈoʊli/ or /eɪˈoʊli/; Provençal Occitan: alhòli [aˈʎɔli] or aiòli [aˈjɔli]; Catalan: allioli [ˌaʎiˈɔli]; Spanish: alioli [ˌaliˈoli])...

ancient remoulade. Another hypothesis is that mayonnaise is derived from aioli. Finally, the process of emulsifying egg yolk was known for a long time...

Aïoli garni or grand aïoli is a traditional Provençal dish or meal based on aïoli, usually accompanied by salt cod and boiled vegetables; other ingredients...

Look up aioli or aïoli in Wiktionary, the free dictionary. Aioli is a mediterranean sauce based on garlic. Aioli may also refer to: L'Aiòli, a Provençal...

Liguria. Porrata is a similar sauce prepared with leeks in place of garlic. Aioli is a Mediterranean sauce made of garlic and olive oil; in some regions other...

mixtas, which consists of fried potatoes served with both brava sauce and aioli sauce. [citation needed] The dish is commonly served in restaurants and...

fried oysters, and calamari. Tartar sauce is based on either mayonnaise or aioli, with certain other ingredients added. In the UK, recipes typically add...

Provence and Languedoc, based on fish, seafood, and vegetables, served with aïoli and olive oil. A variant of bouillabaisse or fish soup à la Sétoise, this...

the bulk ingredient, which makes for a result similar to the Provençal aïoli and Catalan allioli. In the Ionian Islands, cod stock and lemon are usually...

form of an aioli sofrito called refogado, and often also heavy on onion and bell peppers). It is often served with rice (it can be fried in aioli sofrito...

a sandwich made with flattened, fried green plantains instead of bread, aioli or garlic-flavored mayonnaise, and a filling that typically includes meat...

notably bouillabaisse. Rouille is most often used in the cuisine of Provence. Aioli Romesco Salvitxada Herbst, Sharon Tyler (1995). "Food Network Encyclopedia...

Aeolis (/ˈiːəlɪs/; Ancient Greek: Αἰολίς, romanized: Aiolís), or Aeolia (/iːˈoʊliə/; Ancient Greek: Αἰολία, romanized: Aiolía), was an area that comprised...

chimichurri, shredded romaine, herb aioli on a toasted sesame roll" Vegan Banh Mi – "Organic marinated, baked tofu with vegan aioli, sweet chili sauce, pickled...

is a garlic sauce common to the Levant. It is similar to the Provençal aioli, but the proportion of garlic is much higher. There are many variations...

goose) Bourride (white fish stewed with vegetables and wine, garnished with aïoli) Brandade de morue (puréed salt cod) Cargolade (Catalan style of escargot)...

and tapas bars. Some bocadillos are seasoned with sauces like mayonnaise, aioli, ketchup, mustard or tomato sauce. They are usually served with cold beer...

thick batter, deep fried and served with lemon juice and mayonnaise or aioli. Traditionally in Cantabria and the Basque Country rabas are cut into straight...

regions and cultures. This list includes notable worldwide condiments. Aioli – West Mediterranean sauce of garlic and oil Ajvar – Balkan condiment Amba –...

July 28, 2020 (2020-07-28) Ingredients: Appetizer: gopchang, ghost pepper aioli, nopales, hominy Entrée: quail, figs in a blanket, artichokes, anchovies...

variation made with noodles instead of rice and is usually served with aioli. Wikibooks Cookbook has a recipe/module on arroz negro Catalan cuisine –...

franchise offers "Hash Bites" as a side dish, available alone or with an aioli dipping sauce.[citation needed] Food portal French fries – Deep-fried strips...

who managed in this way to get two dishes from a single preparation. The aioli or garlic-oil is a fundamental accompaniment in these dishes, and it provided...

flavour or texture of the food, which may be considered bland without it. Aioli – sauce made of garlic, salt, and olive oil of the northwest Mediterranean...

to offer a number of different sauces for the fries and meats, including aïoli and sauce américaine but also much more elaborate varieties, including béarnaise...

parsley, garlic, olive oil, and sour orange or lime juice. Food portal Aioli Garlic sauce Green sauce List of sauces "Mojo Picon". Chili Pepper Madness...

episode of that series, Bains comments on the appearance of his smoked onion aioli, "you know it's going to be aggressive because it's black." In 2015, Bains...

commonly served as an appetizer or hors d'oeuvre, sometimes with a mustard or aioli dipping sauce, or are accompanied by other foods during the main course...

Agliata – an Italian garlic sauce Skordalia - a similar Greek garlic dip Aioli Garlic sauce List of dips List of garlic dishes List of sauces "mujdei |...

selection of Belgian sauces including ketchup, curry ketchup, mayonnaise, aïoli, tartar sauce, cocktail Whisky sauce, American, Samuraï, Andalouse, Riche...