Christian Dubois-Millot, pen name Christian Millau (French pronunciation: [kʁistjɑ̃ mijo], 30 December 1928 – 5 August 2017), was a French food critic...

Millau (French pronunciation: [ɡo e mijo]) is a French restaurant guide. It was founded by two restaurant critics, Henri Gault and Christian Millau in...

the phrase, and his colleagues André Gayot and Christian Millau in a new restaurant guide, the Gault-Millau, or Le Nouveau Guide. The term "nouvelle cuisine"...

The Millau Viaduct (French: Viaduc de Millau, IPA: [vja.dyk də mi.jo]) is a multispan cable-stayed bridge completed in 2004 across the gorge valley of...

a French food journalist. He was co-founder of the Gault Millau guides with Christian Millau, and invented the phrase nouvelle cuisine. He later stated...

to boost the sales of reblochon, as is confirmed also by Christian Millau (of the Gault-Millau Guide) in his gastronomic dictionary.[citation needed] A...

modern usage can be attributed to authors André Gayot, Henri Gault, and Christian Millau, who used nouvelle cuisine to describe the cooking of Paul Bocuse,...

François Marin was also considered modern. In the 1960s, Henri Gault and Christian Millau revived it to describe the cooking of Paul Bocuse, Jean and Pierre...

the phrase, and his colleagues André Gayot and Christian Millau in a new restaurant guide, the Gault-Millau, or Le Nouveau Guide. Molecular cuisine, is a...

Maxim's restaurant in Tokyo, Japan. In 1968, Christian Millau was on the cover of his magazine Gault Millau stating: "I discovered the best restaurant in...

Lucas Karen MacNeil Gualtiero Marchesi James Martin Rokusaburo Michiba Christian Millau Prosper Montagné, author of Larousse Gastronomique (1938) Rick Moonen...

d'Origine Controlee Board Claude Dubois-Millot (French) (Substitute to Christian Millau) Michel Dovaz (French) of the Wine Institute of France Patricia Gallagher...

Congo), Burundi, and Iran. In 1969, with his friends Henri Gault and Christian Millau, Gayot created the monthly magazine Le Nouveau Guide, which went against...

University of Michigan Press, 2000 A Parisian's guide to Paris Henri Gault, Christian Millau Random House, 1969 A Discontented Diaspora: Japanese Brazilians and...

held three Michelin stars and had been described by Christian Millau in the magazine Gault-Millau as the best restaurant in the world. Rodgers took notes...

automobile industry prior to joining GaultMillau in 1973. Originally his brother, the food critic Christian Millau, was slated to be on the panel but Claude...

stroke. Hélène Martini, 92, French nightclub owner (Folies Bergère). Christian Millau, 88, French food critic and author. Richard O'Brien, 60, American television...

together distinguished gastronomes such as Curnonsky, Henri Gault, Christian Millau and Doyon. This club is also known as the Compagnons de Cocagne. As...

Bourgogne. With his father Michel Lorain, he was rated 19.5/20 in the Gault et Millau and had three stars at the Guide Michelin from 1986 to 2001 and from 2004...

Olivier Weber Lucien Bodard, un aventurier dans le siècle Plon 1999 Christian Millau Au galop des hussards Fallois 2000 Geneviève Moll Yvonne de Gaulle...

member of the jury for the Prix des Hussards, created by Food critic Christian Millau. Jean (Claude, Fernand) Tulard spent his childhood in Albi in the region...

2005) 2 December – Guy Bourdin, photographer (died 1991) 30 December – Christian Millau, food critic and author (died 2017) 31 December – Siné, cartoonist...

Encyclopédie Anecdotique de la Gastronomie with Maryline Paoli. Preface by Christian Millau (Normant Ed. France 2012) (ISBN 978-2-915685-55-8) L'Affaire Brian...

of the gastronomic chronicle. Christian Millau, who spotted him in 1979, offered him to collaborate with the Gault Millau, promising him a career of rigorous...

and restaurateur. He was named "Chef of the Century" by the guide Gault Millau in 1989, and awarded the Meilleur Ouvrier de France (France's best worker)...

region with many dolmens. The small city of Millau is the site of the world's tallest bridge, the Millau viaduct, opened by President Chirac in December...

Paris he introduced Christian Millau to Henri Gault, a partnership that culminated in nouvelle cuisine and Le Nouveau Guide Gault-Millau. In September 1961...

Gérard Angèle ; François Brigneau ; Henri Gault and Christian Millau (founders of the Gault & Millau guide) ; Jean-Pax Méfret 1969-1974 ; Philippe Couderc ;...

de Boulogne. In 2013, he was awarded with "five toques" by the Gault et Millau for the Restaurant Ledoyen. Since 2014, he has held the position of head...

Today". NPR. Retrieved 2017-06-25. "Le Saint-Honoré - Actualité". Gault Millau (in French). Retrieved 16 April 2023. "Histoire d'un plat parisien mythique :...