Distillation, also classical distillation, is the process of separating the component substances of a liquid mixture of two or more chemically discrete...

LIK-ər) or distilled beverages are alcoholic drinks produced by the distillation of grains, fruits, vegetables, or sugar that have already gone through...

Fractional distillation is the separation of a mixture into its component parts, or fractions. Chemical compounds are separated by heating them to a temperature...

Destructive distillation is a chemical process in which decomposition of unprocessed material is achieved by heating it to a high temperature; the term...

Extractive distillation is defined as distillation in the presence of a miscible, high-boiling, relatively non-volatile component, the solvent, that forms...

mixture. Distillation may also refer to: Azeotropic distillation Batch distillation Continuous distillation Destructive distillation Dry distillation Entanglement...

Batch distillation refers to the use of distillation in batches, meaning that a mixture is distilled to separate it into its component fractions before...

ASTM Distillation refers to a diverse group of different ASTM International standards. These different ASTM standards all use the distillation (volatility)...

of two or more liquids whose proportions cannot be changed by simple distillation. This happens because when an azeotrope is boiled, the vapour has the...

Vacuum distillation or distillation under reduced pressure is a type of distillation performed under reduced pressure, which allows the purification of...

Continuous distillation, a form of distillation, is an ongoing separation in which a mixture is continuously (without interruption) fed into the process...

predates this, as a passage in Aristotle's Meteorologica refers to the distillation of water. Captain Israel Williams of the Friendship (1797) improvised...

Steam distillation is a separation process that consists of distilling water together with other volatile and non-volatile components. The steam from the...

azeotropic distillation is any of a range of techniques used to break an azeotrope in distillation. In chemical engineering, azeotropic distillation usually...

Cryogenic distillation may refer to: The cryogenic air liquification process used to separate gases from air. Cryogenic liquification processes more generally...

broader sense, the term brandy also denotes liquors obtained from the distillation of pomace (yielding pomace brandy), or mash or wine of any other fruit...

A pot still is a type of distillation apparatus or still used to distill liquors such as whisky or brandy. In modern (post-1850s) practice, they are not...

Dry distillation is the heating of solid materials to produce gaseous products (which may condense into liquids or solids). The method may involve pyrolysis...

characteristics of the different classes and types are the fermentation of grains, distillation, and aging in wooden barrels. The word whisky (or whiskey) is an anglicisation...

produce 40% ABV, and top out between 60% and 80% ABV after multiple distillations. However, ethanol can be dried to 95% ABV by heating 3A molecular sieves...

In machine learning, knowledge distillation or model distillation is the process of transferring knowledge from a large model to a smaller one. While large...

carrying streams of fluids between large chemical processing units, such as distillation columns. In many ways, oil refineries use many different technologies...

it "warms" the throat. Distillation is an ancient practice that can be traced back to the first century AD. The distillation of alcohol may have been...

similar boiling points. A common fractionating process is fractional distillation, in which separation is achieved by condensing a vapor over a range of...

first known record of Norman distillation was made by squire Gilles de Gouberville in 1553, and the guild for cider distillation was created about 50 years...

peoples of the Pacific coastal regions of Mexico and applied to the distillation of agave to make mezcal. Mezcal is made from the heart of the agave plant...

Magic state distillation is a method for creating more accurate quantum states from multiple noisy ones, which is important for building fault tolerant...

It is made from rectified spirits that have undergone a process of distillation and flavoring. Its taste is similar to other anise liquors like pastis...

minimum legal requirement. Cognac is a type of brandy, and after the distillation and during the aging process, is also called eau de vie. It is produced...

Global distillation or the Grasshopper effect is the geochemical process by which certain chemicals, most notably persistent organic pollutants (POPs)...